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Takam, Darlinghurst, AU-NSW

Takam

4.7
4.7
25 Reviews
$41 to $100
Filipino

Make a reservation

2 people
10:00 PM
Booked 4 times today
Experiences are available.
  • Charming
  • Innovative
  • Good for special occasions
Eat in or carry-out all day brunch and a casual dinner concept offering to the funky and vibrant Darlinghurst.

Takam’s philosophy is about #filipinofoodforward which showcases to their culture, nostalgia and passion for the traditional flavours and techniques of Filipino cuisine, but delivers in a elavated, harmonious and personalized manner. Takam are also inspired by the native Australian produce at Sydney’s doorstep, using native ingredients in their traditional cuisine and honouring both, will be at their forefront. A hybrid concept bought to life from lifelong friends, Francis Dela Cruz, Aileen Aguirre and Lesley Roque.


Additional information

  • Dining style
    Casual Dining
  • Price
    $41 to $100
  • Cuisines
    Filipino
  • Hours of operation
    Lunch Sun 12:00 pm–4:00 pm Dinner Wed–Sat 6:00 pm–9:00 pm
  • Phone number
    0472 983 681
  • Payment options
    AMEX, JCB, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive chef
    Franci Paolo Dela Cruz

Experiences

  • PASKUHAN SYDNEY: TAKAM X PAL

    A$120.00 per person

    Nov 27, 2024 only
    Join us for Paskuhan Sydney with Takam x Philippine Airlines—a celebration of Filipino holiday traditions, festive flavours, and the warmth of togetherness. We’re giving away 2 RETURN TICKETS from SYDNEY to MANILA with [tag PH airlines] giving you the chance to reconnect with loved ones or experience the vibrant holiday traditions of the Philippines firsthand. Additionally, you’ll also be in the draw to win: 1st Runner-Up Prize: 2 bottles of wine from a local NSW brand (to be confirmed). 2nd Runner-Up Prize: Dinner for 2 at Takam (valued at $150), so you can continue the celebration with us. Make a booking with us for Wednesday, 27th Nov, and each guest will be granted TWO raffle tickets for a chance to WIN A RETURN TRIP TO MANILA.

Offers

  • PASKUHAN SYDNEY: TAKAM X PAL

    Nov 27, 2024 only
    Wed - Sat - 6:30 PM - 8:30 PM
    Join us for Paskuhan Sydney with Takam x Philippine Airlines—a celebration of Filipino holiday traditions, festive flavours, and the warmth of togetherness. We’re giving away 2 RETURN TICKETS from SYDNEY to MANILA with @flypal giving you the chance to reconnect with loved ones or experience the vibrant holiday traditions of the Philippines firsthand. Additionally, you’ll also be in the draw to win: * 1st Runner-Up Prize: 2 bottles of wine from a local NSW brand (to be confirmed). * 2nd Runner-Up Prize: Dinner for 2 at Takam (valued at $150), so you can continue the celebration with us. Make a booking with us for Wednesday, 27th Nov, and each guest will be granted TWO raffle tickets for a chance to WIN A RETURN TRIP TO MANILA.

What 25 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.7Food
  • 4.7Service
  • 4.3Ambience
  • 4.3Value

NoiseEnergetic

Review summary

AI-generated from verified diner reviews
Takam offers a modern take on Filipino cuisine, artfully fusing traditional flavors with Australian ingredients. Guests rave about the "delicious food" and "fantastic service." Signature dishes include the eggplant and Ube Halaya Slice. The restaurant's intimate ambiance and friendly staff make it a "highly recommended" dining experience.

25 Reviews
  1. Oliver

    Melbourne

    1 review

    5.0

    1 review

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Such an incredible meal—amazing food, inventive cocktails, and beautiful service. More than once, we found ourselves saying, “This might be the best version of [x] I’ve ever had,” whether it was the chilli margarita, the chicken, or the flan. And for just about everything else, we kept saying, “Wow, I’ve never had anything like this before.”

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  2. Andrew

    Sydney

    1 review

    5.0

    1 review

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Fantastic restauranteurs and truly interesting delicious food.

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  3. Andre

    Melbourne

    1 review

    3.0

    1 review

    Dined on November 9, 2024

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 2
    The food was good, not great. Didn’t justify the prices.

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  4. OpenTable Diner

    Sydney

    1 review

    5.0

    1 review

    Dined on November 9, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    A modern take on Filipino classics ⭐️ Takam added twists without losing authentic flavours! 🤎

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  5. OpenTable Diner

    Sydney

    1 review

    5.0

    1 review

    Dined on November 8, 2024

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 4
    It was really good we had the chicken inasal and the litson beef brisket and it was so hard to choose which one was better. A really good twist to filipino cuisine. Loved the experience would definitely recommend!

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  6. Angelica

    Sydney

    2 reviews

    5.0

    2 reviews

    Dined on November 8, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Everything we ordered was delicious. So flavourful and punchy. Service was excellent.

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  7. Simon

    Sydney

    1 review

    4.0

    1 review

    Dined on November 2, 2024

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    overall nice experience, nice ambience, very friendly staff and nice food

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  8. OpenTable Diner

    Sydney

    1 review

    5.0

    1 review

    Dined on November 2, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Highly recommended. Takam elevates Filipino cuisine. It’s a modern take with the same nostalgic flavours. The staff are very friendly and attentive. Great place for a nice dinner with family and friends.

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  9. JCKY

    Sydney

    2 reviews

    4.0

    2 reviews

    Dined on October 17, 2024

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 3
    The food was delicious and the staff were fantastic. We had a great evening trying out what Filipino cuisine really could be. Must say the real highlight was the dessert, Ube Halaya Slice. It hit all our boxes as far as dessert goes.

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  10. Jonathan

    Sydney

    6 reviews

    4.0

    6 reviews

    Dined on October 17, 2024

    1. Overall 4
    2. Food 5
    3. Service 3
    4. Ambience 3
    Food was fantastic, the waiting team was good but needs a little bit more attention to detail to elevate them. Some tips to help for future services, make sure to serve water after offering, clearing out menus after ordering, clearing dishes and not leaving them there when other dishes arrive, reset of the table/new plates and cutlery before mains arrive. Love the concept of Filipino Food Forward, so will be back!

    Is this helpful?

FAQs

Takam is rated 4.7 stars by 25 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
10:00 PM
Booked 4 times today
Experiences are available.
Google Map for Takam

324 Victoria St, Darlinghurst, AU-NSW 2010

Additional information

  • Neighborhood
    Darlinghurst
  • Hours of operation
    Lunch Sun 12:00 pm–4:00 pm Dinner Wed–Sat 6:00 pm–9:00 pm
  • Price
    $41 to $100
  • Cuisines
    Filipino
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    Street Parking
  • Public transit
    Near kings cross station
  • Payment options
    AMEX, JCB, Mastercard, Visa
  • Executive chef
    Franci Paolo Dela Cruz
  • Additional
    Banquet, Gender Neutral Restroom, Non-Smoking, Vegan, Wine
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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