Reviews can only be made by diners who have eaten at this restaurant
- 4.8Food
- 4.8Service
- 4.7Ambience
- 4.6Value
Noise • Moderate
Visa Dining Collection
Executive chef: Brad Greenhill
From the OpenTable editors: The James Beard Awards, Eater, Thrillist, the Detroit Free Press and more have all gushed about this modern Thai spot that started as a food truck in 2014. The restaurant grows its own produce a mile up the road for dishes like an heirloom tomato salad with chile paste and fried shallots or a killer fried chicken sandwich with papaya salad, served in a colorful, glowing dining room and outdoor patio.
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
Karen VIP
Detroit77 reviews
Dined 3 days ago
Is this helpful?
Hakeem
Detroit5 reviews
Dined 4 days ago
Is this helpful?
Dom
Orange County1 review
Dined 5 days ago
Is this helpful?
Alexandra
Unspecified1 review
Dined on March 25, 2025
Is this helpful?
David
Detroit1 review
Dined on March 23, 2025
Is this helpful?
Keisha
San Francisco2 reviews
Dined on March 21, 2025
Is this helpful?
Samantha
Detroit1 review
Dined on March 21, 2025
Is this helpful?
Dr. Julien VIP
Chicago45 reviews
Dined on March 15, 2025
Is this helpful?
Pei
Unspecified2 reviews
Dined on March 15, 2025
Is this helpful?
John
Detroit1 review
Dined on March 13, 2025
Is this helpful?
Takoi offers takeout which you can order by calling the restaurant at (313) 855-2864.
Takoi is rated 4.8 stars by 103 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
2520 Michigan Ave, Detroit, MI 48216