Tamarine - JW Marriott Guanacaste Resort and Spa

MAKIS

Means 'roll'. The maki sushi is a roll of nori seaweed stuffed with rice and different ingredients such as fish, seafood, or vegetables. (8 pieces)

• Tempura$14.00

  Tempura shrimp, cucumber, avocado, cilantro and Teriyaki Sauce

• Philadelphia$14.00

  Smoke and fresh salmon, cream cheese, avocado and cucumber

• Acevichado$15.00

  Tuna, cucumber, nori seaweed, quinoa pop

• Kame$15.00

  Cucumber, avocado, carrot, shitake, jalapeno, garlic vinegar and miso. (GF | VEG)

GUNKAN

'Nori' Seaweed Tower inside it is combined with seasoned sushi rice, fish, seafood or vegetables. (2 pieces)

• Sriracha Salmon$12.00

  Avocado, chives, crispy onion

• Octopus in Black Garlic$12.00

  Balck garlic sauce and sesame seed

• Vieiras$12.00

  Miso mayonnaise, togarashi and quinoa pop.

• Vegetariano$12.00

  Carrot, cucumber, zuchinni, smoked edamame, avocado and cilantro. (GF | VEG)

SASHIMIS

Japanese dish consisting mainly of raw, finely chopped seafood or fish. (4 Pieces).

• Atún$16.00

  Tuna

• Vieiras$16.00

  Scallops

• Salmón$16.00

  Salmon

Entradas / Starters

• Ostras / Oysters$26.00

  With Ponzu, Natural and Shiso Tiger Milk.

• Ostras / Oysters$18.00

  With Ponzu, Natural and Shiso Tiger Milk.

• Rollos Primavera / Spring Rolls VEG$12.00

  Stuffed with sautéed vegetables. Served with tamarind and plum sauce.

• Siu Mai (4 unidades / pieces)$19.00

  Steamed stuffed dumplings, chives, sesame, soy sauce.

• Camarones / Shrimp$19.00

• Cerdo / Pork$16.00

• Tartar de Salmón / Salmon Tartar$19.00

  Kimchi mayonnaise, avocado, nori seaweed, crispy crackers and sesame seeds.

• Gyozas de Cerdo / Pork Gyozas$22.00

  Steamed, sesame oil, cabbage, carrot, chives, garlic, ginger, soy sauce. (4 Pieces).

• Ceviche de Atún Nikkei / Nikkei Tuna Ceviche GF$19.00

  Fresh tuna, avocado, green cucumber, roasted corn, green shiso tiger milk, red onion and sesame.

• Tempura de Camarón / Shrimp Tempura$21.00

  Ceviche de mango verde, sweet chili sauce, culantro y limón. Green mango ceviche, sweet chili sauce, cilantro and lime.

• Tempura de Camarón / Shrimp Tempura$15.00

  Ceviche de mango verde, sweet chili sauce, culantro y limón. Green mango ceviche, sweet chili sauce, cilantro and lime.

Sopas / Soups

• Sopa Miso / Soup Miso$16.00

  Caldo dashi, miso, edamame, tofu y cebollín. Dashi broth, miso, edamame, tofu, chives.

• Sopa Miso / Soup Miso

  Caldo dashi, miso, edamame, tofu y cebollín. Dashi broth, miso, edamame, tofu, chives.

• Ramen$19.00

  Caldo de cerdo, panceta crujiente, huevo, alga nori, sésamo, cebollín y culantro. Pork broth, crispy bacon, egg, nori seaweed, sesame, chives and cilantro.

• Ramen

  Caldo de cerdo, panceta crujiente, huevo, alga nori, sésamo, cebollín y culantro. Pork broth, crispy bacon, egg, nori seaweed, sesame, chives and cilantro.

• Tom Yum Spicy$16.00

  Sopa estilo thai de camarones enteros, hojas de limón kaffir, champiñones, leche de coco y cebollín. Thai style soup with whole shrimp, kaffir lime leaves, mushrooms, coconut milk and chives.

• Tom Yum Spicy$11.00

  Sopa estilo thai de camarones enteros, hojas de limón kaffir, champiñones, leche de coco y cebollín. Thai style soup with whole shrimp, kaffir lime leaves, mushrooms, coconut milk and chives.

Fondos / Main Dishes

• Bowl$20.00

  Nori seaweed, cucumber, Shari rice, mango shallots, pickled radish, edamame, avocado, mustard greens and ponzu.

• De Pollo Tausi / Chicken Tausi$28.00

• Gumoko$22.00

  Beef loin, sautéed chicken, shitakes, heart of palm, mustard greens.

• Pollo Kung Pao / Kung Pao Chicken$22.00

  Oyster sauce, hoisin, peanuts and sautéed vegetables.

• Curry

  Vegetables with curry, coconut milk, peanuts, cilantro, pack choi and fried rice.

• Tofu Crocante / Crispy Curri$22.00

• Salmón / Salmon$26.00

• Bulgogi$24.00

  Beef tenderloin marinated in oyster sauce, black garlic, jalapeno, lettuce wraps, fresh vegetables and steamed rice.

• Yaki Udon$26.00

  Udon noodles, shrimp, wok tenderloin and sautéed vegetables.

• Pad Thai Tamarine$26.00

  Rice noodles, shrimp, chicken, chili flakes, chives and sweet & sour tamarind sauce.

• Lomo Sichuan / Sichuan Tenderloin$26.00

  Onion, red chili, hoisin, black bean sauce, served with steamed rice.

• Pato Pekin / Peking Duck$28.00

  Marinated in anise, chives and hoisin sauce with crepes and toppings on the side.

Postres / Desserts

• Crème Brulee$12.00

  With passion fruit textures.

• Mousse de Naranja y Lychis / Orange and Lychee Mousse$12.00

  Green tea, orange crisp and mango sorbet.

• Milhojas / Millefeuilles$12.00

  Chamolie, soursop, hibiscus flower, cardamom and coconut and lemon ice cream.

• Fondant de Chocolate con Matcha / Chocolate Fondant with Matcha$12.00

  Vainilla ice cream, crumble, and mint.