TARTARE

TARTARE reviews from people who’ve dined at this restaurant. Based on recent rating.

Review summary

1. J

   John

   Pinehurst1 review

   1.0

   Dined on May 10, 2025

   1. Overall 1
   2. Food 1
   3. Service 1
   4. Ambience 2

   Hands down the worst “fine dining” experience I ever had. The server treated me with so much disrespect and the food I ate was extremely tough to eat. I thought I was eating a spare tire but was told it was beef Wellington. I am hesitant to eat here again because of how poorly I was treated and how bad the dining experience was
   

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2. A

   Abby

   Charlotte1 review

   5.0

   Dined on May 10, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 3

   The food was PHENOMENAL! Absolutely one of the best restaurants in town. We were blown away by the quality of every dish.
   

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3. T

   Thomas

   Charlotte1 review

   5.0

   Dined on May 2, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Love it the food is great and the Chef plays the Violin for us which is a special treat
   

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4. R

   RICH

   Memphis/West TN2 reviews

   5.0

   Dined on May 1, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   One of the finest dining experiences we have had in Pinehurst. A bit on the expensive side for the Pinehurst area, but for a special occasion or when you want a perfect meal the is the go to place. Server was excellent as well. Will definitely return....
   

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5. L

   Luis

   Charlotte2 reviews

   5.0

   Dined on April 30, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Excellent service xxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxx
   

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6. J

   Josh VIP

   Greensboro5 reviews

   5.0

   Dined on April 25, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Our experience at Tartare was phenomenal! The tuna and avocado tartare was a revelation—fresh, flavorful, and perfectly balanced. I was a touch disappointed to miss the iconic violin-playing chef, but the service was stellar: fast, friendly, and attentive. We chose the three-course menu, and every dish shone. My beef Wellington was a masterpiece, with tender, juicy beef in crisp pastry, ranking among my top three steaks ever. The crème brûlée was divine, with a crisp sugar crust and creamy custard. My wife’s seared tuna starter was vibrant and expertly prepared, and her chocolate ganache was rich and indulgent. Tartare’s elegant yet welcoming vibe made the night special. We’re definitely coming back—hopefully to catch that violin performance!
   

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7. G

   George

   Hawaii7 reviews

   5.0

   Dined on April 19, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We dined for my wife’s birthday. There was the holiday menu since it was the day before Easter. Service was outstanding. Each dish was beautifully plated and delicious. The owner/chef came out at the end of the evening to play violin and speak with all the diners. Our favorite restaurant in the Sand Hills!!!!
   

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8. W

   Wayne

   Pinehurst29 reviews

   2.0

   Dined on April 18, 2025

   1. Overall 2
   2. Food 2
   3. Service 3
   4. Ambience 3

   We found tha prices higher and the food quality lower than previous visits - not a good combination! We probably will not return. Disappointing experience.
   

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9. B

   Brian

   Pinehurst2 reviews

   5.0

   Dined on April 12, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Outstanding food and I like the. Table d’hote style menu which had a good variety of dishes. Only disappointment was lack of espresso to finish my meal.
   

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10. J

    Judy VIP

    Montana25 reviews

    4.0

    Dined on April 11, 2025

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 5

    Lovely place with exceptional food and perfect for a romantic evening or nice dinner out with friends.
    

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