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TARTARE, Pinehurst, NC

TARTARE

4.5 (135)
$31 to $50
Contemporary French
111 Central Park Ave, Pinehurst, NC 28374

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2 people
SunMonTueWedThuFriSat
7:00 PM
Booked 6 times today

About this restaurant

  • Good for special occasions
  • Romantic
  • Charming
We are known for our unique dining experience serving various kinds of Tartare: Classic French, Argentinian, Parisa, Tuna, Salmon, Scallops & Avocado. In addition, we have various cuts of beef and a nice selection of Wellingtons: Beef, Salmon, Ratatouille & Cordon Bleu. Both our Chefs are from diverse culinary backgrounds (French) bringing to each plate an array of flavors with a carefully balance to delight your palate. Unique to dining experience is our occasional live music played by our Chef. A variety of musical styles performed live for dinners to accompany their evening. Our goal is for you to enjoy a timeless moment, encouraging everyone to leave their everyday life as you enter our doors. Table reservations are for the entire evening. Merci!

Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    Contemporary French, French, Fusion / Eclectic
  • Hours of operation
    Dinner Tue–Sat 5:00 pm–9:00 pm
  • Phone number
  • Dress code
    Business Casual

What 135 people are saying

TARTARE reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.5
4.5 based on recent ratings
  • 4.7Food
  • 4.7Service
  • 4.3Ambience
  • 4.3Value

NoiseModerate

Loved For

  • Pinehurst

    Most Booked

  • Pinehurst

    Most Booked

Review summary

AI-generated from verified diner reviews
TARTARE offers an "exceptional culinary experience" with an eclectic ambiance perfect for romantic evenings or special occasions. Chef George impresses with "spot-on perfection" in food quality, while the attentive service enhances the dining experience. Though some find the menu "a bit pricey," the "impeccable service" and "unique food options" are worth every visit.
135 Reviews
  1. Josh VIP

    Greensboro5 reviews

    5.0

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Our experience at Tartare was phenomenal! The tuna and avocado tartare was a revelation—fresh, flavorful, and perfectly balanced. I was a touch disappointed to miss the iconic violin-playing chef, but the service was stellar: fast, friendly, and attentive. We chose the three-course menu, and every dish shone. My beef Wellington was a masterpiece, with tender, juicy beef in crisp pastry, ranking among my top three steaks ever. The crème brûlée was divine, with a crisp sugar crust and creamy custard. My wife’s seared tuna starter was vibrant and expertly prepared, and her chocolate ganache was rich and indulgent. Tartare’s elegant yet welcoming vibe made the night special. We’re definitely coming back—hopefully to catch that violin performance!

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  2. George

    Hawaii7 reviews

    5.0

    Dined on April 19, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We dined for my wife’s birthday. There was the holiday menu since it was the day before Easter. Service was outstanding. Each dish was beautifully plated and delicious. The owner/chef came out at the end of the evening to play violin and speak with all the diners. Our favorite restaurant in the Sand Hills!!!!

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  3. Wayne

    Pinehurst29 reviews

    2.0

    Dined on April 18, 2025

    1. Overall 2
    2. Food 2
    3. Service 3
    4. Ambience 3
    We found tha prices higher and the food quality lower than previous visits - not a good combination! We probably will not return. Disappointing experience.

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  4. Brian

    Pinehurst2 reviews

    5.0

    Dined on April 12, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Outstanding food and I like the. Table d’hote style menu which had a good variety of dishes. Only disappointment was lack of espresso to finish my meal.

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  5. Judy VIP

    Montana23 reviews

    4.0

    Dined on April 11, 2025

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 5
    Lovely place with exceptional food and perfect for a romantic evening or nice dinner out with friends.

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  6. Lori VIP

    Indiana10 reviews

    5.0

    Dined on April 10, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Tartare and Chef George - you never disappoint! We've had a busy winter and haven't been in for a bit. Having dinner there this week, I can assure you we'll be back to our more regular visits! The food is always spot-on perfection, Puck was wonderful as he always is, and we couldn't have asked for one thing to be better. Definitely check out this hidden treasure in Pinehurst!

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  7. Iggi

    Unspecified1 review

    4.0

    Dined on April 2, 2025

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 4
    We regret there was no bar tender. Two of us would have ordered coctails.

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  8. Karen

    Indiana32 reviews

    4.0

    Dined on March 18, 2025

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 4
    We ordered one of the beef tartares as an appetizer. Excellent! I had beef tenderloin as my entree. Excellent!! Our waiter was attentive and very nice answering all questions. Atmosphere was very quiet. On the downside, even though there is a bar, there was no bartender that night so no liquor was available. I know sometimes things come up that can’t be helped. I hope this is not a regular occurrence. If so, that would be too bad for a high-end restaurant like this. That’s why only 4 stars. Also, I’d heard there was someone who played a violin there. We went on a Tuesday and there was no music. Maybe it’s only on weekends

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  9. Kate

    Los Angeles8 reviews

    3.0

    Dined on March 15, 2025

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 2
    Entering restaurant greeted us with eclectic style... 4th July decor hanging on outside of door, easter decor in entrance on floor with french decor on walls and some holiday light strands on a wall. Dining experience was nice. Food quality was good and everyone enjoyed their meal. Dinner was a three course for $70 or $90 per person that included tartare or appetizer, main and a dessert. Ambiance was just ok. Server friendly. Courses paced appropriately at first. Only 3 tables, but main course to table felt quite long. Menu had an option for most; items were a bit pricey for area. Nice dinner for a quiet setting.

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  10. Courtney VIP

    Pinehurst6 reviews

    2.0

    Dined on March 14, 2025

    1. Overall 2
    2. Food 3
    3. Service 2
    4. Ambience 2
    The portions were incredibly small. For the Coq au vin We were given two chicken legs, and one small potato. When I ordered the bananas foster, it was actually made with plantains, which I hate.

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FAQs

TARTARE is rated 4.5 stars by 135 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

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Booked 6 times today
Google Map for TARTARE

111 Central Park Ave, Pinehurst, NC 28374

Additional information

  • Neighborhood
    Pinehurst
  • Hours of operation
    Dinner Tue–Sat 5:00 pm–9:00 pm
  • Price
    $31 to $50
  • Cuisines
    Contemporary French, French, Fusion / Eclectic
  • Dining style
    Casual Dining
  • Dress code
    Business Casual
  • Parking details
    None
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