Texas de Brazil - Hartford

Review summary

1. S

   Sherrie

   Greater Boston1 review

   5.0

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   I only ate salad and my boyfriend had meat, but we were charged for 2 meat dinners. I was in the bathroom while my boyfriend paid, and he didn't notice. It was a difference of $30, so that wasn't right, and I"d like that compensated. The food, ambience, service, system of bringing meat around was phenomenal however. Great night!
   

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2. t

   thomas VIP

   New York City11 reviews

   4.0

   Dined 3 days ago

   1. Overall 4
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great time. Tons of good food. A true carnivore's delight.
   

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3. OT

   OpenTable Diner

   Greater Boston1 review

   4.0

   Dined on March 2, 2025

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 5

   it was a good environment, ambience, beautiful place, nice salad bar, but not too many varieties of meat and delay of meats getting to the table.
   

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4. J

   Jimmy

   New York City8 reviews

   5.0

   Dined on March 2, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Awesome place and the food speaks for itself. Staff is well trained and they do a great job.
   

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5. OT

   OpenTable Diner

   New York City4 reviews

   3.0

   Dined on March 1, 2025

   1. Overall 3
   2. Food 3
   3. Service 4
   4. Ambience 3

   We have eaten there several times and have never been disappointed, however this time was different- the majority of the beef was fatty and tough. In fact it was hard to cut with a steak knife let alone chew.
   

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6. F

   Felipe

   New York City2 reviews

   5.0

   Dined on March 1, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   I went with my wife and one year old son. Our waitress Stephanie was very kind and informed us about many of their selection of food and drinks. Great food, drinks, and service!
   

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7. OT

   OpenTable Diner

   New York City1 review

   4.0

   Dined on March 1, 2025

   1. Overall 4
   2. Food 5
   3. Service 5
   4. Ambience 3

   I wanted Lobster Bisque and there was no lobster for $35 dollars and that’s was all I had from the salad bar. The food was good our waitress Amanda was amazing. My drink was tick, not so great. I did enjoy myself, would go again, I know what to order from now on.
   

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8. J

   Jason

   New York City1 review

   1.0

   Dined on February 28, 2025

   1. Overall 1
   2. Food 2
   3. Service 2
   4. Ambience 1

   Don't waste your time! The person checking us in was wearing a mask so all we heard was mumble, mumble, mumble. Then with an open restaurant we were seated in the middle of a busy section. The waiter took the menu out of my hands and didn't allow us to see the entire menu, weird. Should have left right there and then. Then he pushed alcoholic drinks on us which we declined. Ordered a strawberry lemonade for $12.50... holy crap. Of course I didn't know the price as he took the menu away. NEVER GOING BACK and NEVER RECOMMENDING!
   

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9. B

   Brendan

   Connecticut1 review

   4.0

   Dined on February 16, 2025

   1. Overall 4
   2. Food 5
   3. Service 5
   4. Ambience 4

   As a belated Valentine's dinner, we ventured to Texas De Brazil for the first time. Surely, this will not be the last! we had a reservation for five to arrive a little bit early at 4:57 and we were seated promptly. Daniela, our server was very attentive and took the time to explain the history behind many of the drinks, and other gems that were on the menu. After perusing the excellently presented salad bar, we returned to out table to begin our first Churrascuria experience. Our drinks, two Caipirinhas awaited us. Super refreshing, and they had a multitude of flavors! We flipped our cards to green to let the gaucho garbed servers know we are ready to engorge ourselves with various proteins. Beginning with an awesome garlic picanha. A meaty, yet tender bite cooked to a nice medium rare. Then, it was a bevy of filet mignon, they were of varying doneness but no worry, they were all delicious and practically melted in my mouth. I rounded things out with a generous slice of picanha top sirloin. So good. I admit, I had to flip the card to red for a reprieve during the meal. We decided against dessert this time, but the kitchen staff went above and beyond by writing and nice "Happy Valentine's Day" in a fresh raspberry syrup on a plate for us. A memorable bookend for our first trip to Texas De Brazil.
   

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10. M

    Margaret

    New York City2 reviews

    5.0

    Dined on February 15, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    Our waiter was amazing! Entertaining, funny, explained everything to each detail. Food was delicious and ambiance pretty!
    

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