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The Aerie, Snowbird, UT

The Aerie

4.0
4
250 Reviews
$50 and over
Contemporary American

Make a reservation

2 people
SunMonTueWedThuFriSat
7:00 PM
Booked 18 times today
Experiences are available.

About this restaurant

  • Fancy
  • Great for scenic views
  • Good for special occasions
Take your next meal to new heights at The Aerie. Located on the 10th floor of The Cliff Lodge with stunning floor-to-ceiling windows, this fine-dining locale offers food matched only by its views. Serving modern-American cuisine with artfully plated dishes that feature local, seasonal and organic ingredients, The Aerie will certainly provide an evening to remember.

The Aerie has an award-winning wine list with a robust selection featuring hundreds of options from vintners across the globe. Unsure where to start? Our in-house sommelier is on hand to assist.

For a more casual but equally elevated experience, enjoy après at The Aerie Lounge*. Offering a full bar, live music and a variety of food and drink specials, The Aerie Lounge is open nightly, year-round.

Reservations are recommended for The Aerie. Seating at the Aerie Lounge* is first-come, first-served and for those 21+ only.

The Aerie is available to reserve as an intimate party and banquet venue.

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Additional information

  • Neighborhood
    Alta
  • Parking details
    None
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Entertainment, Full Bar, Gluten-free Options, Kosher, Non-Smoking, Vegan, Wheelchair Access, Wine

Experiences

  • Easter Brunch

    $45.00 - $90.00 per person

    Mar 22, 2025 - Apr 20, 2025
    Join us for a stunning holiday brunch experience from 10:00 AM to 3:30 PM, featuring chef-curated stations, premium seafood, hand-carved meats, and an irresistible dessert spread. Reservations are required, and space is limited. Enjoy exclusive signature cocktails, crafted just for the occasion. Payment is taken at the restaurant after your meal — no prepayment necessary. Celebrate with style, flavor, and the elevated service The Aerie is known for. Easter Sunday Brunch Breakfast Pastry Basket Assorted Danishes, Cinnamon Rolls, Croissants, Honey Butter (N) Salads Clementine Salad – Clementines, Pecans, Goat Cheese, Blackberries, Mixed Greens, Champagne Vinaigrette (VG, N) Caesar Salad – Romaine, House Caesar, Garlic Focaccia Croutons, Lemon, Parmesan Fresh Fruit Display Blueberries, Strawberries, Cantaloupe, Honeydew, Pineapple (GF, DF, VG) Seafood Station Jumbo Shrimp (shellfish, DF, GF) Pacific Oysters (shellfish, DF, GF) Beet-Cured Salmon (DF, GF) Tuna Sashimi (DF, GF) Accompaniments: Mignonette, Bloody Mary Cocktail Sauce, Wasabi, Soy Sauce (soy), Grilled Crostini, Lemons (GF, DF, VG) Omelet Station Eggs: Whole, Whites (GF, DF) Vegetables: Bell Peppers, Onions, Jalapeños, Mushrooms, Spinach, Herbs, Avocado (GF, DF, VG) Proteins: Bacon, Ham, Turkey (GF, DF) Cheeses: Feta, Cheddar/Jack, Chevre, Gruyere (GF, VG) Carving Station Bison Steamship (GF) Au Jus, Horseradish Cream (GF, VG) Porchetta (GF, DF) Dinner Rolls (DF, VG), Butter (GF, VG) Apple Mostarda, Chimichurri (GF, DF, VG) Sweet Station Pancakes, Crème Brûlée French Toast, Liege Waffles (VG) Accompaniments: Bananas, Chocolate Chips, Blueberries, Strawberries, Huckleberry Compote, Maple Syrup, Whipped Cream (GF VG/DF where applicable) Entrées Scrambled Eggs (VG) Breakfast Potatoes (DF, GF, VG) Wasatch Bacon, Nueske’s Spiral Ham, Breakfast Sausage Links (GF) Green Bean Almondine (N) Asparagus (GF, DF, VG) Mac & Cheese (VG) Dessert Strawberry Mousse Bombe (GF, VG) Passion Fruit Meringue Tartlet (VG) Chocolate Cupcakes w/ Caramel Buttercream (VG) Coconut Macaroons (GF, VG) Red Velvet Whoopie Pies (VG) Chocolate Mousse Cups (GF) Cinnamon Roll Bread Pudding (N, VG) Lemon Cupcakes (VG) Coconut Panna Cotta (GF, DF) Raspberry Shortcake Trifle (VG) Alpine Brownies, Chocolate Chip Cookies (VG)
  • Mother's Day Brunch

    $45.00 - $90.00 per person

    Mar 22, 2025 - May 11, 2025
    Join us for a stunning holiday brunch experience from 10:00 AM to 3:30 PM, featuring chef-curated stations, premium seafood, hand-carved meats, and an irresistible dessert spread. Reservations are required, and space is limited. Enjoy exclusive signature cocktails, crafted just for the occasion. Payment is taken at the restaurant after your meal — no prepayment necessary. Celebrate with style, flavor, and the elevated service The Aerie is known for. Mother's Day Brunch Breakfast Pastry Basket Assorted Danishes, Cinnamon Rolls, Croissants, Honey Butter (N) Salads Clementine Salad – Clementines, Pecans, Goat Cheese, Blackberries, Mixed Greens, Champagne Vinaigrette (VG, N) Caesar Salad – Romaine, House Caesar, Garlic Focaccia Croutons, Lemon, Parmesan Fresh Fruit Display Blueberries, Strawberries, Cantaloupe, Honeydew, Pineapple (GF, DF, VG) Seafood Station Jumbo Shrimp (shellfish, DF, GF) Pacific Oysters (shellfish, DF, GF) Beet-Cured Salmon (DF, GF) Tuna Sashimi (DF, GF) Accompaniments: Mignonette, Bloody Mary Cocktail Sauce, Wasabi, Soy Sauce (soy), Grilled Crostini, Lemons (GF, DF, VG) Omelet Station Eggs: Whole, Whites (GF, DF) Vegetables: Bell Peppers, Onions, Jalapeños, Mushrooms, Spinach, Herbs, Avocado (GF, DF, VG) Proteins: Bacon, Ham, Turkey (GF, DF) Cheeses: Feta, Cheddar/Jack, Chevre, Gruyere (GF, VG) Carving Station Bison Steamship (GF) Au Jus, Horseradish Cream (GF, VG) Porchetta (GF, DF) Dinner Rolls (DF, VG), Butter (GF, VG) Apple Mostarda, Chimichurri (GF, DF, VG) Sweet Station Pancakes, Crème Brûlée French Toast, Liege Waffles (VG) Accompaniments: Bananas, Chocolate Chips, Blueberries, Strawberries, Huckleberry Compote, Maple Syrup, Whipped Cream (GF VG/DF where applicable) Entrées Scrambled Eggs (VG) Breakfast Potatoes (DF, GF, VG) Wasatch Bacon, Nueske’s Spiral Ham, Breakfast Sausage Links (GF) Green Bean Almondine (N) Asparagus (GF, DF, VG) Mac & Cheese (VG) Dessert Strawberry Mousse Bombe (GF, VG) Passion Fruit Meringue Tartlet (VG) Chocolate Cupcakes w/ Caramel Buttercream (VG) Coconut Macaroons (GF, VG) Red Velvet Whoopie Pies (VG) Chocolate Mousse Cups (GF) Cinnamon Roll Bread Pudding (N, VG) Lemon Cupcakes (VG) Coconut Panna Cotta (GF, DF) Raspberry Shortcake Trifle (VG) Alpine Brownies, Chocolate Chip Cookies (VG)

What 250 people are saying

The Aerie reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.0
4 based on recent ratings
  • 4Food
  • 4.3Service
  • 4.4Ambience
  • 3.7Value

NoiseModerate

Loved For

  • Park City Area

    Great for scenic views

Review summary

AI-generated from verified diner reviews
The Aerie, located in a breathtaking mountain setting, offers an exceptional dining experience with "amazing views" and a "diverse menu." The service stands out, with servers like Addie and Paul frequently praised for their attentiveness and friendliness. While some dishes receive mixed reviews, the ambiance is consistently described as "romantic" and "beautiful."
250 Reviews
  1. Chloe

    Montreal18 reviews

    5.0

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Always enjoyed our meals at the aerie. Beautiful restaurant with well delivered food and price point very reasonable considering a captured audience! Wine list also good selection with not huge mark ups.

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  2. OpenTable Diner

    Las Vegas1 review

    5.0

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Friendly service, hard working staff and incredible food. Fantastic experience!

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  3. Ellie

    New Mexico2 reviews

    4.0

    Dined 6 days ago

    1. Overall 4
    2. Food 3
    3. Service 5
    4. Ambience 5
    The food is extremely overpriced for what it is. I ordered the green salad as a starter and it was just romaine lettuce with vinaigrette for 20 dollars.

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  4. JakeB

    New York City5 reviews

    5.0

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Waitress was great service was top notch food was good

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  5. OpenTable Diner

    New York City3 reviews

    2.0

    Dined on March 5, 2025

    1. Overall 2
    2. Food 2
    3. Service 2
    4. Ambience 2
    Lobster bisque had ketchup taste in it and asked for duck medium they brought medium rare

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  6. Jeff VIP

    Salt Lake City3 reviews

    1.0

    Dined on February 25, 2025

    1. Overall 1
    2. Food 3
    3. Service 1
    4. Ambience 3
    Food took forever to come out and food was just okay at best.

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  7. Sophie

    El Salvador1 review

    2.0

    Dined on February 23, 2025

    1. Overall 2
    2. Food 1
    3. Service 3
    4. Ambience 5
    Food was not great and service needs improvements. I would go to seventy one downstairs instead better food and better service.

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  8. Kim

    Greater Boston2 reviews

    3.0

    Dined on February 22, 2025

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 4
    Definitely a miss! Go to the steak pit and be glad you skipped this one. Waiter was fantastic, front service not so much, food was over priced and underwhelming.  skip the charcuterie plate, and we were excited for the roof top view but it only currently serves dinner so it’s just a black backdrop. Meh but very nice staff!

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  9. Yves

    Los Angeles8 reviews

    2.0

    Dined on February 19, 2025

    1. Overall 2
    2. Food 2
    3. Service 2
    4. Ambience 2
    Service can definitely improve as meal presentation was poor. The food quality is fair but really expensive. The price does not support the quality of cuisine.

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  10. joeleen VIP

    New York City4 reviews

    2.0

    Dined on February 18, 2025

    1. Overall 2
    2. Food 2
    3. Service 3
    4. Ambience 4
    Great views. Inedible food. The steak was ok but the chicken was inedible. Very disappointed

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FAQs

The Aerie is rated 4 stars by 250 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation


Booked 18 times today
Experiences are available.
Google Map for The Aerie

9320 Cliff Lodge Drive #88, Snowbird, UT 84092

Additional information

  • Neighborhood
    Alta
  • Hours of operation
    Dinner Daily 5:00 pm–10:00 pm Bar Daily 5:00 pm–11:00 pm
  • Price
    $50 and over
  • Cuisines
    Contemporary American, American, Gastro Pub
  • Dining style
    Fine Dining
  • Dress code
    Business Casual
  • Parking details
    None
  • Payment options
    AMEX, Cash not accepted, Discover, Mastercard, Visa
  • Executive chef
    Josh Ferre
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Entertainment, Full Bar, Gluten-free Options, Kosher, Non-Smoking, Vegan, Wheelchair Access, Wine
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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