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Brussel Sprouts - The Collins Small Batch Kitchen, Phoenix, AZ

The Collins Small Batch Kitchen

4.9
4.9
1958 Reviews
$31 to $50
Contemporary American

Make a reservation

2 people
7:00 PM
Booked 46 times today
  • Neighborhood gem
  • Good for special occasions
  • Great for happy hour
The Collins Small Batch Kitchen is restaurateur Christopher Collins playground for creating his takes on classic American dishes. In the heart of Phoenix's Biltmore neighborhood, The Collins Small Batch Kitchen has a daily menu of favorites, along with a weekly rotating menu inspired by the season's freshest ingredients to create a dining experience that will have you returning often to this neighborhood kitchen.

Order delivery or takeout

Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    Contemporary American
  • Hours of operation
    Lunch Daily 11:00 am–4:00 pm Happy Hour Daily 3:00 pm–6:00 pm Dinner Mon–Thu, Sun 4:00 pm–9:00 pm Fri, Sat 4:00 pm–10:00 pm
  • Phone number
    (602) 730-3533
  • Website
    http://www.thecollinsaz.com/
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Catering
    Arcadia Catering Company, Common Ground’s catering division, is a full-service company dedicated to executing flawless events of all sizes. Custom menus, dietary restrictions, creative beverage pairings, and off-the-wall requests are our forte, so share with us your vision, or we’ll cook something up for you. Our dedicated catering assets, from kitchens to delivery vehicles and trained service-centric staff ensure that you’re event, whether intimate or extravagant, is memorable.<br /><br />To set up your next cater-out, please contact us at events&#64;arcadiacateringcompany.com
  • Location
    3160 E Camelback Rd, Phoenix, AZ 85016-4502
  • Neighborhood
    Central Phoenix
  • Cross street
    32nd Street
  • Parking details
    Ample reserved parking spots are available behind the restaurant.
  • Additional
    Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Wheelchair Access, Wine

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Menu

View menu on restaurant's website

What 1,958 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.9
4.9 based on recent ratings
  • 4.8Food
  • 4.8Service
  • 4.7Ambience
  • 4.6Value

Noise • Moderate

Loved For

  • Phoenix / Arizona

    Contemporary American

  • Phoenix

    Contemporary American

Review summary

AI-generated from verified diner reviews
The Collins Small Batch Kitchen offers an exceptional dining experience characterized by "great service," "delicious food," and a "fun atmosphere." Known for standout dishes like the crab cakes, prime rib, and coconut cream pie, guests consistently praise the "friendly and attentive" staff. A "go-to spot" for many, it excels in both casual and special occasion dining.

1,958 Reviews

  1. mitzik

    Washington DC4 reviews

    5.0

    Dined today

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great service by Lauren. Wonderful food. Too noisy.

    Is this helpful?

  2. Lynn VIP

    Milwaukee14 reviews

    5.0

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This is such a reliable place. Great food and service.

    Is this helpful?

  3. Tim VIP

    San Diego97 reviews

    5.0

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent team service - thank you Kyria (sp?), Haley and Holly.

    Is this helpful?

  4. Aisha

    Phoenix2 reviews

    5.0

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Always a great experience! Love, love, love the crab cakes!

    Is this helpful?

  5. Eric

    Phoenix3 reviews

    5.0

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great food, cocktails and the service was outstanding!

    Is this helpful?

  6. Krista

    Phoenix4 reviews

    5.0

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Never had a bad experience, the staff always goes above and beyond! Our waiter, Jared was fantastic and took care of my friend for her birthday with a very delicious dessert!

    Is this helpful?

  7. Stephanie VIP

    Phoenix69 reviews

    5.0

    Dined 3 days ago

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 4
    The service was excellent and the food and drinks were good.

    Is this helpful?

  8. Brian VIP

    Los Angeles34 reviews

    5.0

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Went to dinner at The Collins for the first time, on the recommendation of a server at The Macintosh (a sister restaurant in the group). Amazing! We had the Short Rib with risotto and the French Dip. In fact, we could've probably had almost anything on the menu and been happy. It was a great, diverse menu of "scratch kitchen" items. We will definitely be back. Met Spencer, the GM, and he was a great guy.

    Is this helpful?

  9. OpenTable Diner

    Memphis/West TN1 review

    5.0

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    We come here every time we’re in Phoenix. It’s a great restaurant for adults or the whole family.

    Is this helpful?

  10. Cheyne

    Orange County9 reviews

    4.0

    Dined 6 days ago

    1. Overall 4
    2. Food 4
    3. Service 3
    4. Ambience 4
    Food and drinks were great! Loved the shrimp cocktail, Caesar salad, and prime rib. It seems like they don’t check if you listed a special occasion because we put celebrating an anniversary and it wasn’t acknowledged. Service was on the slow side, but friendly.

    Is this helpful?

FAQs

The Collins Small Batch Kitchen offers takeout which you can order by calling the restaurant at (602) 730-3533.

The Collins Small Batch Kitchen is rated 4.9 stars by 1958 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 46 times today

Order delivery or takeout

Google Map for The Collins Small Batch Kitchen

3160 E Camelback Rd, Phoenix, AZ 85016-4502

Additional information

  • Cross street
    32nd Street
  • Neighborhood
    Central Phoenix
  • Hours of operation
    Lunch Daily 11:00 am–4:00 pm Happy Hour Daily 3:00 pm–6:00 pm Dinner Mon–Thu, Sun 4:00 pm–9:00 pm Fri, Sat 4:00 pm–10:00 pm
  • Price
    $31 to $50
  • Cuisines
    Contemporary American
  • Dining style
    Casual Elegant
  • Dress code
    Casual Dress
  • Parking details
    Ample reserved parking spots are available behind the restaurant.
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Additional
    Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Wheelchair Access, Wine
  • Website
    http://www.thecollinsaz.com/
  • Phone number
    (602) 730-3533
  • Catering
    Arcadia Catering Company, Common Ground’s catering division, is a full-service company dedicated to executing flawless events of all sizes. Custom menus, dietary restrictions, creative beverage pairings, and off-the-wall requests are our forte, so share with us your vision, or we’ll cook something up for you. Our dedicated catering assets, from kitchens to delivery vehicles and trained service-centric staff ensure that you’re event, whether intimate or extravagant, is memorable.<br /><br />To set up your next cater-out, please contact us at events&#64;arcadiacateringcompany.com

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