A La Carte Menu - Only available Monday to Friday, from 12noon to 3pm.
Mains
Beef Ragu Ravioli€24.95
Arrabbiata Sauce, Parmigiano Reggiano & Crispy Basil (1a,4,7,13)
Charred Black Figs€19.00
Whipped Goat Cheese, Pistachios & Sherry Vinegar Dressing (1a,3f,4,13)
Ndjua Cheeseburger€19.95
Caramelised Onions, Smoked Scamorza, Hand Cut Fries (1a,4,7,12,13)
Mizo Glazed Baked Aubergine€17.50
Salad, Coconut Chili Oil, Crispy Onions (1a,10,11,13)
Fish & Chips€24.00
Basil Peas & Tartare Sauce (1a,4,7,8,12,13)
Cajun chicken burger€18.95
Cheddar Cheese, Lime Cajun Mayo, Parmesan Fries (1a,4,7,12)
Chargrilled Broccoli€24.00
Rosemary Cannellini Bean, Green Chilli Salsa Verde (13)
From the Grill
10 oz - 284gr Ribeye€39.00
8oz-226gr Fillet€45.00
12oz-340gr Striploin€42.00
Steaks served with a choice of Sauce
Whiskey Pepper Sauce, Chimichurri, Nduja Butter & Red Wine Jus
Sides
Hand Cut Fries€5.50
Chargrilled Corn on Cob€7.50
tossed in Citrus Mayo and Salted Peanuts (2,4,7,12)
Smoky Sweet Potato€6.95
with Chorizo lime Butter (1a,4)
Smoked Broccoli€6.00
Tahini & Lemon Dressing, Grana Padano & Hazelnut (3b,4,11)
Rocket & Baby Gem Salad€6.50
Pickle Carrots, Feta & Olives (4,13)
Dessert
Dark Chocolate & Coconut Mousse, Raspberries Coulis€8.95
(v)(10)
Lemon & Lavender Tart with Honey Cream€10.00
(1a,4,7,10)
Cheese selection, frozen grapes, quince jelly & biscuits€15.50
(1a,4,11)
Baileys Ice Cream, Coffee Savoiardi & Tiramisu Mascarpone€10.00
(1a,4,7,13)
