The Independent

The Independent reviews from people who’ve dined at this restaurant. Based on recent rating.

Review summary

1. T

   Teresa

   Charleston4 reviews

   5.0

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The food was very good. We really enjoyed our server Natasha.
   

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2. J

   James VIP

   Pinehurst35 reviews

   5.0

   Dined 5 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We had Blue Crab Fingers, Blackened Swordfish with mashed potatoes and blue crab and the fish special; whole Red Fish! From drinks to dinner our server Hunter did a great job and was a great conversationist!
   

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3. K

   Kelly VIP

   Richmond2 reviews

   5.0

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   I made the reservation online and marked that we would be there to celebrate a couple of birthdays. The staff reached out to me a few days ahead of time to get more details, and when we arrived, they had put fresh flowers on the table, left a couple of birthday cards for the two people who were celebrating, and they also paid special attention to us and made sure we received a birthday treat. Hunter, our server, was great, and the food was wonderful! Highly recommend for any dinner, but especially if you are celebrating a special occasion!
   

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4. S

   Scott VIP

   Philadelphia5 reviews

   4.0

   Dined 7 days ago

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 5

   Great location inside the George Hotel. Wish they offered breakfast, dinner was great. Pleasant atmosphere.
   

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5. R

   Ryan

   Nashville1 review

   5.0

   Dined on May 2, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Hunter was an awesome waiter and he took excellent care of us. It was my wife’s birthday and they really helped make her feel special.
   

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6. G

   Gus

   Raleigh2 reviews

   3.0

   Dined on April 30, 2025

   1. Overall 3
   2. Food 3
   3. Service 5
   4. Ambience 4

   My blackened fish of the day, Red Drum, was excellent. The pileau was also quite good. My wife's crab cakes had no crab, or at least none we could find. It certainly had less than that sprinkled over my pileau. The strawberry/rhubarb crumble was decent although I couldn't taste either fruit as such. A saving grace was that our waitress, Ruthie, was excellent. It's a drive down from Litchfield to get there; so we may or may not give it another try.
   

   The IndependentResponded 7 days ago

   Dear Gus, On behalf of the entire team, we thank you for this candid review and feedback that can help us improve. We are so sorry we did not provide a five-star experience. We will work together to be better every day. Could we invite you to try The Independent again some time? I would be happy to book your next experience personally. Warm Regards Drue Ford General Manager The George Hotel
   

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7. W

   William

   Charlotte18 reviews

   5.0

   Dined on April 28, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Excellent menu and our food was delicious. Our server Natasha was outstanding and we enjoyed a memorable birthday celebration.
   

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8. C

   Chad VIP

   Charleston4 reviews

   5.0

   Dined on April 27, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We had Sunday brunch, service and food were both outstanding. We will definitely be back. A must try in Georgetown.
   

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9. K

   Karen VIP

   New York City22 reviews

   5.0

   Dined on April 27, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   very relaxing brunch in a boutique hotel. first time for brunch - have dined here several times for dinner. Food is always very good
   

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10. D

    Don

    Richmond1 review

    5.0

    Dined on April 26, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    Service was exceptionally friendly, food was above expectations and the venue was quite nice. Truly a place to enjoy a night out for a special occasion.
    

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