The Library on Fern
5.0
3 Reviews
$30 and under
American
Make a reservation
2 people
Dec 29, 2024
7:00 PM
- Good for business meals
- Kid-friendly
- Great for happy hour
Additional information
- Dining styleCasual Dining
- Price$30 and under
- CuisinesAmerican
- Hours of operationTue 11:00 am–2:00 pm Wed, Thu 11:00 am–9:00 pm Fri 11:00 am–10:00 pm Sat 10:00 am–10:00 pm Sun 10:00 am–2:00 pm
- Phone number(318) 317-7711
- Payment optionsAMEX, Discover, Mastercard, Visa
- Dress codeBusiness Casual
- Executive chefSean Sullivan
- NeighborhoodShreveport
- Parking detailsNone
- AdditionalBeer, Cocktails, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Takeout, Weekend Brunch, Wheelchair Access, Wine
What people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
5.0
- 5Food
- 4.9Service
- 4.7Ambience
- 4.7Value
Noise • Moderate
Loved For
Shreveport
Most Booked
Shreveport
Most Booked
3 Reviews
- J
Jason
Little Rock
3 reviews
5.03 reviews
Dined on December 8, 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- P
Patti M
Shreveport
2 reviews
5.02 reviews
Dined on November 29, 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- J
Jessica
New Orleans
1 review
5.01 review
Dined on November 3, 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
FAQs
The Library on Fern offers takeout which you can order by calling the restaurant at (318) 317-7711.
The Library on Fern is rated 5 stars by 3 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
2 people
Dec 29, 2024
7:00 PM
Order delivery or takeout
8660 Fern Ave, Shreveport, LA 71105-5649
Additional information
- NeighborhoodShreveport
- Hours of operationTue 11:00 am–2:00 pm Wed, Thu 11:00 am–9:00 pm Fri 11:00 am–10:00 pm Sat 10:00 am–10:00 pm Sun 10:00 am–2:00 pm
- Price$30 and under
- CuisinesAmerican
- Dining styleCasual Dining
- Dress codeBusiness Casual
- Parking detailsNone
- Payment optionsAMEX, Discover, Mastercard, Visa
- Executive chefSean Sullivan
- AdditionalBeer, Cocktails, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Takeout, Weekend Brunch, Wheelchair Access, Wine
- Phone number(318) 317-7711