Appetizers
Lobster BisqueCA$20.00
Glazed Onion SoupCA$14.00
Clam ChowderCA$13.00
House SaladCA$12.00
Selected greens with balsamic dressing
Greek SaladCA$17.00
Tomato SaladCA$16.00
Ripe field tomatoes with balsamic vinegar, spanish onions, virgin olive oil, and choice of blue cheese dressing or asiago cheese
Caprese SaladCA$18.00
Buffalo mozzarella & field tomatoes in balsamic vinaigrettes, garnish with heirloom tomatoes, fresh basil & black olives
Caesar Salad
For minimum of two. Prepared at your table
- per personCA$24.00
Beet SaladCA$18.00
Mixed greens, beets, feta cheese, balsamic avocado, dressing, topped with mixed nuts
BBQ Ribs StarterCA$21.00
EscargotsCA$18.00
Served with garlic butter with Brandy
Smoked Atlantic SalmonCA$19.00
Black Tiger Shrimps SauteCA$16.00
Oysters-RockefellerCA$30.00
Contains bacon
Bacon Wrapped Scallops
- Market Price
New Orleans Crab CakesCA$24.00
Two home made Crab patties in Panko, served with garlic aioli
Shrimp Cocktail
Served on iceberg lettuce with our own cocktail sauce
- Market Price
Steaks
All Dinners served with a Relish Tray, Garlic Bread and a choice of Baked Potato, Fries, Rice or Garlic Mashed Potatoes. Our steaks are deliciously "charcoal broiled". Steaks garnished with Mushrooms
Filet Mignon
- 8 oz.CA$67.00
- 12 oz.CA$91.00
New York Strip Steak
- 8 oz.CA$60.00
- 12 oz.CA$75.00
Peppercorn Steak
Freshly cracked peppercorns on a New York steak accompanied by peppercorn sauce
- 12 oz.CA$77.00
Rib Steak - Bone In
- 24 oz.CA$87.00
Rib Eye
- 16 oz.CA$81.00
Barbecued Back Ribs
Baby back ribs served with our BBQ sauce
- Regular PortionCA$48.00
- Smaller PortionCA$38.00
Roast Prime Rib of Beef au Jus
- The Octagon CutCA$76.00
- Regular CutCA$60.00
Porterhouse
A classic cut combines the New York strip flavour and the tenderness of the filet mignon
- 24 oz.CA$110.00
Entrees
All Dinners served with a Relish Tray, Garlic Bread and a choice of Baked Potato, Fries, Rice or Garlic Mashed Potato. Steaks garnished with Mushrooms
Filet of Sole Meuniere or AlmondineCA$30.00
Meuniere: butter, lemon, parsley. Almondine: roasted sliced almonds
Broiled Filet of SalmonCA$42.00
Fresh Atlantic salmon
Broiled Lamb Chops From Washington StateCA$65.00
Served with mushrooms
Marinated ChickenCA$30.00
Fresh broiled double breast of chicken seasoned with herbs
Chateaubriand For TwoCA$130.00
16 oz. Centre cut tenderloin sliced at your table served with vegetables
Seafood Platter For Two
Shrimps, Scallops, Alaska king crab legs and fresh live lobster
- Market Price
Dover Sole Meuniere or Almondine
- Market Price
Lobster Tails
Two 9 oz. broiled lobster tails served with rice and drawn garlic butter
- Market Price
Single Lobster Tail 9oz.
- Market Price
Broiled Jumbo Black Tiger Shrimps
Served with rice and drawn garlic butter
- Market Price
Mermaid Plate
Combining a filet mignon steak, broiled shrimps with Alaska king crab legs and scallops, served with drawn garlic butter and rice
- Market Price
Broiled Scallops
Enhanced with garlic butter sauce, served with rice
- Market Price
Baked Alaska King Crab Legs
- Market Price
Live Lobster
- Market Price
Steak and Lobster
8 oz. New York Steak with 9 oz. Lobster tail served with rice and drawn garlic butter
- Market Price
Side Dishes
Larger Portions Available
Cheese Garlic BreadCA$10.00
Grilled VegetablesCA$16.00
Asparagus with Hollandaise SauceCA$12.00
