Starters & Salads
Oysters on the Halfshell$26.00
half dozen, preserved meyer lemon mignonette
Prawn Cocktail$29.00
cocktail sauce, grilled lemon aioli
Cabana Mezze$19.00
house made yogurt naan, hummus with harissa, marinated olives
Artisan Cheeses$24.00
fig and date marmalade, marcona almonds, grilled ciabatta
Artisan Charcuterie$24.00
pickled vegetables, whole grain and violet mustards, grilled ciabatta
Moroccan Chickpea and Lentil Soup$16.00
spiced labneh, micro cilantro
Fritto Misto$23.00
Rhode Island calamari, green olives, artichokes, california paprika, lemon aioli
Young Lettuces$16.00
toasted almonds, shaved manchego, jerez vinaigrette
Autumn Salad$18.00
arugula, chicories, Frog Hollow Farm pears, figs, goat cheese, Banyuls vinaigrette
Niman Ranch Crispy Pork Belly$24.00
black garlic piperade, Rancho Gordo beans, salsa verde
Entreés
Local Mushroom Tagliatelle$32.00
broccolini, butternut squash, reggiano, micro basil
New Zealand King Salmon$44.00
local mushrooms, caramelized salsify, bearnaise butter
Maine Scallops$56.00
roasted cauliflower, apple and celery root puree, vadouvan curry
Harissa Chicken$33.00
Rosie's chicken breast, saffron potatoes, turmeric cipollini onions, green olives
Roasted Duck Breast$39.00
fricassee of turnip, brussels sprouts and persimmon, Banyuls vinegar gastrique
Niman Ranch Iberian Pork Chop$49.00
savoy cabbage choucroute, Anson Mills grits, maple brix verjus
Steak Frites$44.00
prime flat iron, skin-on fries, arugula, herb and shallot butter
Creekstone Farms Filet Mignon$59.00
fingerling potatoes, root vegetables, bordelaise sauce
