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The Restaurant at Auberge du Soleil - The Restaurant at Auberge du Soleil, Rutherford, CA
Award-winning

The Restaurant at Auberge du Soleil

4.8
4.8
4865 Reviews
$50 and over
French

Make a reservation

2 people
9:30 PM
Booked 33 times today
  • Great for scenic views
  • Good for special occasions
  • Fancy
With 16 consecutive Michelin Star awards, The Restaurant at Auberge du Soleil provides a memorable feast for the eyes and the senses. Nestled within a sun-lit hillside overlooking lush vineyards and distant mountains, the spectacular vista views from the intimate dining room or the expansive outdoor terrace serve as an idyllic backdrop for one of wine country's most renown fine dining experiences. Showcasing fresh, seasonal ingredients, sourced from local purveyors, the Mediterranean-inspired menu is complemented by an extensive selection of international wines from the hotel’s award-winning 15,000 bottle cellar.

Enjoy a two- or three-course prix fixe lunch or your choice of a multi-course prix fixe or chef's tasting menu at dinner. Advance reservations required.

Additional information

  • Dining style
    Fine Dining
  • Price
    $50 and over
  • Cuisines
    French, Mediterranean, Californian
  • Hours of operation
    Lunch Mon–Fri 11:30 am–2:15 pm Brunch Sat, Sun 11:30 am–2:15 pm Dinner Daily 5:30 pm–9:15 pm
  • Phone number
    (707) 967-3111
  • Payment options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive chef
    Robert Curry
  • Award-winning
    1. MICHELIN 1 Star 2024
    2. MICHELIN 1 Star 2023
    3. MICHELIN 1 Star 2022
  • Neighborhood
    Rutherford
  • Parking details
    Complimentary Valet Parking
  • Additional
    Corkage Fee, Full Bar, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, View, Weekend Brunch, Wheelchair Access

Private dining

What 4,865 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.8Food
  • 4.9Service
  • 4.8Ambience
  • 4.5Value

NoiseModerate

Loved For

  • San Francisco Bay Area

    French

  • Wine Country

    Best Service

  • Wine Country

    Best Ambiance

  • Wine Country

    Great for brunch

  • Wine Country

    Romantic

  • Wine Country

    Great for scenic views

Review summary

AI-generated from verified diner reviews
The Restaurant at Auberge du Soleil offers "absolutely fantastic" views and "amazing" service, creating a "five star experience" for special occasions. Guests praise the "impeccable" service, "phenomenal" food, and "beautiful" ambiance. While some dishes lacked flavor, the overall dining experience remains "exceptional" and "memorable," making it a must-visit in Napa Valley.

4,865 Reviews
  1. Paul VIP

    San Francisco217 reviews

    5.0

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Absolutely satisfying dining as always. Our servers Wendy and Rivaldi were phenomenal Previous server David was cool to drop by to say hello. You know they care when they brought 3 different sized wine glasses for me to choose. The food was stellar again. Octopus was amazing. The Iberian pork chop tender and tasty Thank you!

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  2. Heather

    Greater Boston6 reviews

    5.0

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Auberge du Soleil was everything we had been told it was, amazing view, food, Atmosphere and service! We would highly recommend this restaurant.

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  3. Pat VIP

    San Francisco7 reviews

    5.0

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The best food, service and view I’ve ever experienced.

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  4. Georgiy

    Seattle72 reviews

    1.0

    Dined 7 days ago

    1. Overall 1
    2. Food 1
    3. Service 5
    4. Ambience 5
    What an absolute disappointment. This restaurant has no business holding a Michelin star - period. Everything about our experience was a letdown. We dined here a decade ago, and it was incredible. Tonight? A disaster. We went all in on the tasting menu, dropping $850 for two tastings and a single wine pairing - only to be served a meal that felt lazy and uninspired. Scallops, sweetbreads, and lamb - all with the same sauce. Seriously? And the wine pairing? First of all, the wines completely overpowered the food and sauces - an absolute mismatch. It’s as if the chef has no clue how to pair wine properly. We came for California wines, yet somehow, we started with a German Riesling and were then served cheap Burgundies. What a joke. The chef’s creativity is nonexistent. The whole experience felt like a careless, overpriced assembly line. We will never return.
    The Restaurant at Auberge du SoleilResponded 7 days ago
    Mr. Kharchenko, Thank you for taking the time to provide us with feedback from your dinner in The Restaurant last night. It was extremely disheartening to hear that your experience did not meet the expectations. Our culinary and hospitality teams truly appreciate any feedback and always use it to improve the guest experiences at Auberge Du Soleil. Additionally, our wine list features selections from around the world with a concentrated focus on France and California. However, we are always open to personalizing the food and wine pairings for each guest. We hope to be considered for future dining opportunities on your next visit to the Napa Valley. Regards, Jeff Greene Restaurant General Manager

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  5. patty VIP

    San Francisco90 reviews

    5.0

    Dined on March 7, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Absolutely beautiful sit outside and enjoy the wonderful view and delicious food

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  6. OpenTable Diner

    West Palm Beach1 review

    5.0

    Dined on March 5, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Our recent visit was the first time back in many years (we moved from the Bay Area, nothing against the property) and it was even better than I remember it than before. The setting is spectacular: refined blend of Tuscan / European and Napa Valley elegance. Before dinner, we enjoyed a delicious cocktail out on the deck, enjoying "golden hour." For dinner, I had the sunchoke soup, the tuna crudo (both are seasonal) and the potato gnocchi. The gnocchi (thankfully) is on the menu year 'round (lucky you!) and I highly recommend all the dishes. My husband had the scallops, the risotto and the lamb, and he said they were outstanding as well. Every Single Detail was perfection - from the greeting, the ambiance and the music, to the service and the quality and presentation of the meal. IMHO, this is the #1 place to eat in Napa.

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  7. Alexandre

    San Francisco1 review

    5.0

    Dined on March 4, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Everything perfect. Michael treated us very well. Food and ambience note 10

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  8. Alexander VIP

    Miami5 reviews

    5.0

    Dined on March 3, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent meal, outstanding service, and spectacular view

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  9. Tara

    Chicago4 reviews

    5.0

    Dined on March 1, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Fantastic experience, food, and service. Thank you!

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  10. yogamaa VIP

    Western NC16 reviews

    5.0

    Dined on March 1, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Is there a better place to enjoy a meal than Auberge? Sitting on the balcony, overlooking my favorite winery and watching the sunset…perfect! Service is superb, friendly and helpful. Food is delicious. We don’t get to Napa enough, but when we do, Auberge is our go to for an exceptional meal and experience

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FAQs

The Restaurant at Auberge du Soleil is rated 4.8 stars by 4865 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
9:30 PM
Booked 33 times today
Google Map for The Restaurant at Auberge du Soleil

180 Rutherford Hill Rd, Rutherford, CA 94573

Additional information

  • Award-winning
    1. MICHELIN 1 Star 2024
    2. MICHELIN 1 Star 2023
    3. MICHELIN 1 Star 2022
  • Neighborhood
    Rutherford
  • Hours of operation
    Lunch Mon–Fri 11:30 am–2:15 pm Brunch Sat, Sun 11:30 am–2:15 pm Dinner Daily 5:30 pm–9:15 pm
  • Price
    $50 and over
  • Cuisines
    French, Mediterranean, Californian
  • Dining style
    Fine Dining
  • Dress code
    Business Casual
  • Parking details
    Complimentary Valet Parking
  • Payment options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Executive chef
    Robert Curry
  • Additional
    Corkage Fee, Full Bar, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, View, Weekend Brunch, Wheelchair Access
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