The Roll

Side

A selection of Japanese side dishes crafted using methods passed down since the 16th century. Enjoy them as light, standalone options or pair them with main dishes for a more satisfying and abundant meal experience.

• Kama Nitsuke$15.00

  Braised Fish Collar simmered in a sweet and rich soy sauce

• Japanese Potato Salad$10.00

  Ham, Eggs, Carrot, Potato

• Karaage$12.00

  House Made Japanese Fried Chicken

• Tomato Sunomono$9.00

  Heirloom Tomatoes, Cucumber, Fresh Seaweed, Kaiware

• Kinoko Nimono (Mushrooms)$9.00

  Simmered Mushrooms With Cream Sauce, Truffle Oil

• Oden Soup$12.00

  Fish Cake Soup, Daikon

Futomaki (Sushi Roll)

Sushi Rolls made with perfectly cured, top-quality fish and rice seasoned with a secret aged vinegar blend.

• The Roll (Signature)$18.00

  Tuna, Salmon, Amberjack, Deep Fried Kanikama, Avocado, Cucumber, Takuan, Shiso, Tamago

• Sunset Salmon Roll$15.00

  Salmon, Avocado, Cucumber, Takuan, Shiso, Tamago

• Silky Maguro Roll$16.00

  Tuna(Lean, Fatty), Cucumber, Takuan, Shiso, Tamago

• Glazed Unagi Roll$17.00

  Unagi, Unagi sauce, Avocado, Cucumber, Takuan, Kaiware, Shiso, Tamago

• Snow Crab Roll$16.00

  Snow Crab, DF Kanikama Mayo, Avocado, Cucumber, Takuan,Tamago

• Zen Green Soba Roll (No Rice, Vegetarian)$12.00

  Matcha Soba, Avocado, Cucumber, Takuan, Shiso, Tamago

Kaisen Don (Sashimi Rice Bowl)

Rice bowls made with perfectly cured, top-quality fish and rice seasoned with a secret aged vinegar blend.

• The Moriawase (Signature)$38.00

  Tuna, Salmon, Amberjack, Scallop, Ama-Ebi, Ikura, Unagi, Snow Crab, Tobiko, Veggies

• Bara Kaisen$30.00

  Soy Marinated Fishes, Crab, Tobiko, Veggies

• Sunset Salmon Don$33.00

  Kelp Cured Salmon, Snow Crab, Veggies

• Silky Maguro Don$35.00

  Soy Cured Lean Tuna, Medium Fatty Tuna, kizami Nori, Snow Crab, Veggies

• Unagi Yakiniku Don$35.00

  BBQ freshwater eel with simmered thin sliced Japanese beef

• Karaage Curry Don$26.00

  House Made Japanese Fried Chicken, Potatoes, Carrot, Onions

Nigiri

Indulge in our extra-large nigiri, crafted with rice using Chef Alex's secret blend of aged vinegar and seaweed flakes to deliver the ultimate umami flavor in every bite.

• 3pc Nigiri Set (+Housemade Seaweed Salad)$15.00

  Akami, Sake, Kanpachi

• 5pc Nigiri Set (+Housemade Seaweed Salad)$23.00

  Chu-toro, Sake, Kanpachi, Hotate, Tamago

• Akami$5.00

  BlueFin Lean Tuna (1pc)

• Chu-Toro$6.00

  BlueFin Medium Fatty Tuna (1pc)

• Toro$7.00

  Bluefin Fatty Tuna (1pc)

• O-Toro$8.00

  BlueFin Supreme Fatty Tuna (1pc)

• Kanpachi$6.00

  Amberjack (1pc)

• Zuwai Kani$6.00

  Snow Crab (1pc)

• Sake$5.00

  Salmon (1pc)

• Sake Toro$6.00

  Salmon Belly (1pc)

• Unagi$8.00

  BBQ Fresh Water Eel (1pc)

• Ama-Ebi$8.00

  Sweet Shrimp (1pc)

• Hotate$6.00

  Scallop (1pc)

• Uni$15.00

  Santa Barbara Uni (1pc)

• Shoyu Ikura$8.00

  Shoyu Ikura

• Tobiko$5.00

  Flying Fish Roe (1pc)

• Tamago$4.00

  House made Egg Omelet (1pc)

Yubu

Seasoned Rice wrapped in sweet, savory marinated tofu skin and topped with a variety of ingredients. Enjoy a symphony of rich flavors in every bite.

• 3pc Yubu Set (+ Housemade Seaweed Salad)$17.00

  Set of three pieces yubu with options like Maguro, Salmon, Scallop, and others. Served with housemade seaweed salad.

• 5pc Yubu Set (+ Housemade Seaweed Salad)$26.00

  Silky tuna, sunset salmon, fresh scallop, and an assortment of yubu fillings. Served with housemade seaweed salad.

• Silky Maguro Yubu$6.00

  Bluefin Tuna, Kizami Wasabi

• Sunset Salmon Yubu$6.00

  Kelp Cured Salmon, Yuzu Kosher Dressing, Yuzu Tobiko

• Snow Crab Yubu$6.00

  Snow Crab, Kanikama, Mayonnaise, Orange Tobiko

• Fresh Scallop Yubu$6.00

  Fresh Scallop, Mentaiko Mayo, Black Wasabi Tobiko

• Yakiniku Yubu$5.00

  Japanese Beef with Quail Egg

• Kinoko Nimono Yubu$5.00

  Simmered Mushrooms with Cream Sauce

• Japanese Potato Salad Yubu$5.00

  Japanese Potato Salad

• Creamy Avocado Yubu$5.00

  Fresh Avocado, Kizami Wasabi Mayo, Red Tobiko

• Corn Cheese Yubu$5.00

  Fresh Corn with Cheese

Exclusive Yubu

• Uni Ikura Yubu$11.00

  Uni, Soy Cured King Salmon Roe

• Uni Ikura Yubu$11.00

  Uni, Soy Cured King Salmon Roe

• Glazed Unagi Yubu$7.00

  BBQ Eel, Avocado, Unagi Sauce

Craft Beer

We use special craft beers created by legendary Bay Area brewer Dave McLean, specifically crafted for Japanese cuisine at Sushi Sato Brewery. Locally sourced ingredients and on-site brewing ensure that our beers enhance your dining experience.

• Fine Connection$7.00

  Rice IPA, Bright American hops, a mix of several varieties, add notes of citrus and fine

• Triple Nickel$7.00

  This Kölsch-style beer is pale gold, clean, and crisp with subtle maltiness, finishing dry with hints of pear, apple, and white wine grapes from its unique yeast

• Short Trip$7.00

  Light Short trip beer is an American Pale Ale that has a fruity aroma and delicate combination of grapefruit orange and lemon along with tropical fruit notes

• Saison$7.00

  Belgian saison; lively, fruity, and floral. Hints of spice, banana and red apple flavors