Three Six Bistro

Three Six Bistro reviews from people who’ve dined at this restaurant. Based on recent rating.

Review summary

1. W

   Wendell

   Orlando3 reviews

   5.0

   Dined 6 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   This is a wonderful out of the way hidden gem! I have been there two times now. Both times were exceptional in every way. Though it is a little pricey it is worth it. The food is delicious and generous. You would never know from the outside that there is something very special inside. Hope you enjoy your experience as much as we have. We will definitely be back again and again.
   

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2. L

   Lori

   Orlando7 reviews

   4.0

   Dined on May 14, 2025

   1. Overall 4
   2. Food 5
   3. Service 5
   4. Ambience 4

   This is the best dinner I’ve had since moving to Florida! Excellent choices..prepared and presented beautifully!
   

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3. B

   Becky

   Orlando2 reviews

   5.0

   Dined on May 10, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We love this place. So happy such an exquisite little place near us. They have expanded since opening and it's like a little oasis of classy elegance when you are in there. Do t let the location deter you. The menu is great and Chef has different offerings each week, in addition to the regular items. Service is impeccable. Presentation is beautiful and Chef comes out to speak with diners several times. The prices reflect the quality however we think well worth the quality and experience.
   

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4. R

   Richard VIP

   Atlanta4 reviews

   5.0

   Dined on May 10, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Riley was a knowledgeable and caring server. The whole staff work very well together, and the food is very creative and delicious.
   

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5. D

   Daniel

   Orlando1 review

   5.0

   Dined on May 9, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   This was our first time dining here and definitely won't be our last. Shawn M took great care of us and walked us thru the menu items and had some great recommendations. The chef was extremely friendly and accommodating can't wait to try more of his specials
   

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6. R

   Rob VIP

   Orlando6 reviews

   5.0

   Dined on May 3, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Another great experience at three six! We tried the special tuna based salad and crab fondue as starters, and both were delightful. Lobster tail and Trout w crab meat were wonderful. Capped w Crème Brûlée made for a great night. George was excellent as our evening navigator. Chef stopped out multiple times to chat which is a great chance to connect.
   

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7. A

   Alexander

   Austin2 reviews

   4.0

   Dined on May 3, 2025

   1. Overall 4
   2. Food 3
   3. Service 5
   4. Ambience 4

   Great ambiance. The food was hit and miss. Some dishes were amazing (e.g. beef wellington) while others were very underwhelming and bland (e.g. Korean Empanadas). The service was great.
   

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8. S

   Sarah

   New York City7 reviews

   5.0

   Dined on May 2, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   A wonderful find in Ocala. We are in town for UF graduation and found this gem for a superb dinner. Creative menu, outstanding service and we will definitely be returning when back in Florida. I highly recommend and you will not be disappointed!
   

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9. M

   Mark VIP

   Jacksonville20 reviews

   5.0

   Dined on May 1, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   One of the absolute best dining experiences I have had in my life. The outside of the restaurant is totally not impressive but the inside is amazing. And the food is even more amazing than the interior decor. We had the beef Wellington and the scallop dinner. Both were delicious. This restaurant is incredibly highly recommended!
   

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10. A

    Andrea VIP

    Jacksonville2 reviews

    5.0

    Dined on April 23, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    We had an amazing dining experience that I just had to share… Thank you to the incredibly charming and charismatic, Chef Langan. From the warm hospitality (shoutout to our server, Riley!) to the cozy atmosphere, every detail was spot-on. We even got to chat with some lovely locals who are regulars—and for good reason! Here’s what we feasted on: 🥥 Coconut-bathed clams 🐊 Alligator spring rolls 🦀 Crab fondue 🔥 Smoked scallops mornay (And we just missed the kangaroo tartare—waiting on the next shipment. Yes, we’ll be back! 😉) And let’s talk about the truffle parm popcorn (compliments of the chef)… pure crack. Addictive in all the best ways. If you find yourself in the Ocala area, do yourself a favor and make a reservation. Don’t let the unassuming exterior fool you—this spot is an absolute gem. Andrea and Ric in St. Augustine (@thetastingtours)
    

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