Enable JavaScript to run this app.
Skip to main content
OpenTable logo
Toro by Chef Richard Sandoval – Chicago, Chicago, IL

Toro by Chef Richard Sandoval – Chicago

4.4 (236)
$30 and under
Contemporary Latin
200 North Columbus Drive, Chicago, IL 60601

Make a reservation

2 people
10:00 PM
Booked 35 times today
Experiences are available.

About this restaurant

  • Good for special occasions
  • Great for creative cocktails
  • Innovative
Toro Chicago, from critically acclaimed Chef Richard Sandoval, is a vibrant Latin restaurant known for seamlessly blending bold Central and South American flavors with the innovative culinary techniques of Chef Sandoval. We offer a bespoke dining experience that celebrates the rich histories of Latin cuisine through a diverse menu, all hosted within a dynamic and lively environment. From tantalizing tapas to inventive entrees, each dish at Toro is crafted with a passion for excellence and a commitment to quality.

Additional information

  • Dining style
    Casual Elegant
  • Price
    $30 and under
  • Cuisines
    Contemporary Latin, Latin American, Pan-Asian
  • Hours of operation
    Mon–Wed, Sun 7:00 am–12:00 am Thu–Sat 7:00 am–1:00 am
  • Phone number
  • Payment options
    AMEX, Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive chef
    Gino Landa
  • Private party facilities
    Private dining available for 14-64 people. Please inquire for our private offering menu options. More information available on www.torochicago.com/private-events
  • Neighborhood
    Downtown / Loop
  • Cross street
    between Wacker Drive and Randolph on Upper Columbus
  • Parking details
    Valet
  • Public transit
    CTA Bus & Train, Randolph / Michigan, Wacker / Columbus.
  • Additional
    Bar/Lounge, Beer, Chef's Table, Cocktails, Counter Seating, Full Bar, Gluten-free Options, Late Night, Non-Smoking, Private Room, Vegan, Wheelchair Access, Wine

Experiences

  • Bottomless Brunch

    Multiple dates available
    Ready to turn your weekend all the way up? Our Bottomless Brunch is stacked with all your favorites — from savory chicken and waffles to seafood enchiladas and sweet granola parfait — and yes, you can repeat as many times as you want from our welcome spread. We start the experience with a full spread of healthy and guilty pleasures that you can have on repeat for up to 2 hours. Then select from Chef Richard Sandoval's brunch specialties including shrimp enchiladas, churrasco & eggs and our delicious huevos rancheros. Finishing it all off with our Mexican churros and cuernito filled with bananas and dulce de leche. But Toro doesn't stop there. BOTTOMLESS MIMOSAS — because one is never enough Bloody Mary & Michelada Cart — made tableside your way, with all the fixings. If this is not your choice, we also offer a la carte. This isn’t just your regular brunch. This is brunch made Latin.
    Bottomless Brunch Photo

What 236 people are saying

Toro by Chef Richard Sandoval – Chicago reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.4
4.4 based on recent ratings
  • 4.4Food
  • 4.3Service
  • 4.5Ambience
  • 4.1Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
Toro by Chef Richard Sandoval in Chicago offers a vibrant Latin-Asian fusion experience with "amazing food" and "great ambiance." Guests appreciate the "unique flavors" and "friendly staff," though service can be inconsistent. The ceviche and sushi are highlights, and the decor adds to the "inviting" atmosphere.
236 Reviews
  1. Dawn VIP

    Chicago21 reviews

    4.0

    Dined 1 day ago

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 3
    We thoroughly enjoyed the food and the service at Toro! And our meal was absolutely delicious. The only thing that was just a little off was the DJ started to play very loud music at 8 o’clock to give it a club like feel. The issue was, the restaurant was filled with families young kids teenagers it just a vibe that didn’t fit with the patrons. We would go back again, but would probably do late afternoon 

    Is this helpful?

  2. OpenTable Diner

    Philadelphia1 review

    5.0

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Ceviche was outstanding. Short rib tacos were a perfect size; melt in your mouth flavor. Loved it.

    Is this helpful?

  3. Michael VIP

    Chicago24 reviews

    4.0

    Dined 5 days ago

    1. Overall 4
    2. Food 3
    3. Service 5
    4. Ambience 4
    Great service. The atmosphere is pretty cool but it’s a little dark and feels like it’s in a basement. Food was pretty good. Ceviche, fish dip and churrasco were all great. Tacos and octopus were average at. Drinks were great and staff was welcoming and nice. I’ll go back.

    Is this helpful?

  4. Maya

    Unspecified1 review

    5.0

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Everything was excellent except the music is loud. No need to have so much noice with such an excellent place

    Is this helpful?

  5. john VIP

    Las Vegas14 reviews

    5.0

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great experience. Didn’t get a chance to experience the Cafe de Olla.
    Toro by Chef Richard Sandoval – ChicagoResponded 5 days ago
    Yes, John! Thank you for sharing your 5 sar recommendation. We're excited to hear you had a great experience at Toro. We’re sorry you didn’t get a chance to try the Café de Olla this time. It’s one of our specialties, and we’d love for you to experience it on your next visit.

    Is this helpful?

  6. Anthony VIP

    Chicago38 reviews

    5.0

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Very good Latin - Asian fusion. The food was quite tasty as it did mot try to overwhelm with hot spice but find a balance (unlike many similar places).
    Toro by Chef Richard Sandoval – ChicagoResponded 5 days ago
    Thank you so much for your thoughtful review, Anthony! It's such a pleasure to hear how much you enjoyed the fusion of flavors at Toro. Striking that perfect balance in our dishes is something we take great pride in, so it means a lot to us that you appreciated the harmony of flavors. We hope to welcome you back soon to explore more of our menu. If you have any recommendations or favorites, we'd love to hear them!

    Is this helpful?

  7. Jun

    Chicago1 review

    3.0

    Dined 7 days ago

    1. Overall 3
    2. Food 3
    3. Service 1
    4. Ambience 4
    Food itself was kind of meh. Everything was just missing an extra zing. The bacon in the Bloody Mary could've used some syrup when it was being cooked. The beef could've used more salt. The eggs needed more salt. The Guac could've used an extra squeeze of lime. The fried chicken could've come out hotter and more sizzling. It seems like the restaurant's food is a watered down version of good recipes. That's what the food tastes like. Service itself was not so good. The waitress seemed to want to rush us and was both loud and impatient when we had questions: "Like I said, if you do..." Ambiance was nice. Overall, the restaurant was: Meh.
    Toro by Chef Richard Sandoval – ChicagoResponded 5 days ago
    Hello Jun, we're disappointed to hear that your recent dining experience was not as enjoyable as it could have been and we apologize for the the interactions and service provided by your server. We understand that food preferences differ among individuals and your opinion matters. At Toro, our dishes are made with fresh ingredients, special blends of unique spices and seasonings, that capture the flavor profile of Latin American flavors. We’re disappointed that our efforts did not meet your expectations this time around. It is our hope that you give us another opportunity to serve you in the future.

    Is this helpful?

  8. Kerry

    Chicago3 reviews

    5.0

    Dined on May 10, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    What an experience, everything was top-notch. The food was cooked to perfection the service was fabulous. Ignacio looked after us perfectly. Highly recommend this place ...
    Toro by Chef Richard Sandoval – ChicagoResponded 5 days ago
    Wow, Kerry! Thank you so much for your wonderful review. Our team is so happy to hear that you had such a top-notch experience at Toro. It’s fantastic to know that the food and service went beyond expectations! We appreciate the shutout for Ignacio and we'll be sure to pass it on. Come back soon for another culinary adventure!

    Is this helpful?

  9. Kristen VIP

    Chicago22 reviews

    2.0

    Dined on May 10, 2025

    1. Overall 2
    2. Food 4
    3. Service 2
    4. Ambience 4
    The food was good but the service from our main server was slow and lacked attention to detail. If this were a pub, and priced at such, it wouldn’t have it my radar. This is an expensive restaurant. The pulled rib tacos had great flavor, but was not warm when served. The ceviche and plantain chips were delicious. I also ordered a standard margherita, but when the bill came, they charged an extra $3.00 for salt on the rim, which was never made optional. It was $23.00 total- not worth it.
    Toro by Chef Richard Sandoval – ChicagoResponded 4 days ago
    Thank you for sharing your feedback with us. We’re thrilled to hear you enjoyed the flavors of our pulled rib tacos, as well as the ceviche and plantain chips. It’s always a pleasure to know when our dishes resonate with our guests. That said, we truly apologize for the aspects of your experience that fell short. We strive to deliver attentive service and meals that are served perfectly every time, and it’s clear we need to do better in this regard. Regarding the margarita charge, we appreciate your comment and will take this into consideration. Your feedback is invaluable to helping us refine our offerings and service. We hope you’ll consider giving us another opportunity to provide you with the exceptional dining experience Toro is known for!

    Is this helpful?

  10. Jaclyn

    Detroit4 reviews

    3.0

    Dined on May 10, 2025

    1. Overall 3
    2. Food 5
    3. Service 2
    4. Ambience 4
    Food was excellent. Service was slow. Hostess was missing in action while guests piled up waiting to be seated.
    Toro by Chef Richard Sandoval – ChicagoResponded 5 days ago
    Hi Jaclyn! It's' so wonderful to see how much you enjoyed the excellent food at Toro—it’s something our team takes great pride in. Your experience is important to us and we’ll make your next visit is seamless from start to finish. Thank you again for taking the time to share your experience!

    Is this helpful?

FAQs

Toro by Chef Richard Sandoval – Chicago is rated 4.4 stars by 236 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. United States
  3. Chicago / Illinois
  4. Chicago
  5. Downtown / Loop

Make a reservation

2 people
10:00 PM
Booked 35 times today
Experiences are available.
Google Map for Toro by Chef Richard Sandoval – Chicago

200 North Columbus Drive, Chicago, IL 60601

Additional information

  • Cross street
    between Wacker Drive and Randolph on Upper Columbus
  • Neighborhood
    Downtown / Loop
  • Hours of operation
    Mon–Wed, Sun 7:00 am–12:00 am Thu–Sat 7:00 am–1:00 am
  • Price
    $30 and under
  • Cuisines
    Contemporary Latin, Latin American, Pan-Asian
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    Valet
  • Public transit
    CTA Bus & Train, Randolph / Michigan, Wacker / Columbus.
  • Payment options
    AMEX, Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa
  • Executive chef
    Gino Landa
  • Additional
    Bar/Lounge, Beer, Chef's Table, Cocktails, Counter Seating, Full Bar, Gluten-free Options, Late Night, Non-Smoking, Private Room, Vegan, Wheelchair Access, Wine
  • Phone number
  • Private party facilities
    Private dining available for 14-64 people. Please inquire for our private offering menu options. More information available on www.torochicago.com/private-events
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2025 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo