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Al Fresco Dining - Tu Tu'Tun Lodge, Gold Beach, OR

Tu Tu'Tun Lodge

5 (3)
$50 and over
Farm-to-table
96550 N Bank Rogue River Rd, Gold Beach, OR 97444-9424

Make a reservation

2 people
SunMonTueWedThuFriSat
7:00 PM
Booked 5 times today

About this restaurant

  • Great for brunch
  • Good for business meals
  • Charming
Join Executive Chef Derek Piva at the Restaurant at Tu Tu' Tun Lodge. Born and bred amidst the vibrant landscapes of Brazil, his upbringing on a farm instilled in him a profound reverence for the art of whole-animal butchery and the nuances of horticulture, laying the foundation for his culinary prowess.

Venturing across continents, Chef Piva's journey led him to the shores of New Zealand, where he delved into the intricacies of farm-to-table cuisine, forging a deep understanding of flavor profiles and culinary techniques. With stints in Michelin-starred establishments around the globe, his palate and technical skill become a canvas for innovation, his creations a testament to the marriage of tradition and avant-garde flair.

From hand crafted pastas, to meticulously crafted seafood delicacies, to boldly flavored cuts of meat, Chef Piva's live fire creations represent the beauty of Oregon.

Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    $50 and over
  • Cuisines
    Farm-to-table, Contemporary American, Wine Bar
  • Hours of operation
    Breakfast Daily 7:00 am–10:00 am Lunch Sat, Sun 11:00 am–2:00 pm Dinner Daily 5:30 pm–9:00 pm
  • Phone number
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive chef
    Derek Piva

What people are saying

Tu Tu'Tun Lodge reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

5.0
5 based on all time ratings
  • 4.9Food
  • 5Service
  • 5Ambience
  • 4.9Value

NoiseQuiet

3 Reviews
  1. Maria

    Los Angeles9 reviews

    5.0

    Dined on April 26, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The staff is warm and friendly. You feel like you are having dinner in a beautiful home. Views of the river are spectacular. The food was amazing and a phenomenal wine list. Highly recommend.

    1 person found this helpful

  2. Jack VIP

    San Francisco10 reviews

    5.0

    Dined on April 5, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We do enjoy eating a fancy meal every once in a while. Single Thread and the French Laundry are wonderful, but not to eat on a regular basis.....Derek is our perfect chef...he cooks with the same precision at the Michelin 3 star restaurants but his menu is one that we can eat weekly and never get tired.....THAT is rare....and welcome in such a remote location. It is our favorite place to eat if we are within 1 hour.....really wonderful! Oh, the setting and staff are also attentive, friendly and personal.....really nice.

    1 person found this helpful

  3. Yenlie

    Sacramento1 review

    5.0

    Dined on April 2, 2025

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    We had a wonderful birthday stay here earlier this week. The food, wine, and beverages were great. Loved the atmosphere and scenery

    1 person found this helpful

FAQs

Tu Tu'Tun Lodge is rated 5 stars by 3 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. United States
  3. Portland / Oregon
  4. South Oregon Coast
  5. Brookings

Make a reservation


Booked 5 times today
Google Map for Tu Tu'Tun Lodge

96550 N Bank Rogue River Rd, Gold Beach, OR 97444-9424

Dining areas

Additional information

  • Neighborhood
    Brookings
  • Hours of operation
    Breakfast Daily 7:00 am–10:00 am Lunch Sat, Sun 11:00 am–2:00 pm Dinner Daily 5:30 pm–9:00 pm
  • Price
    $50 and over
  • Cuisines
    Farm-to-table, Contemporary American, Wine Bar
  • Dining style
    Casual Dining
  • Dress code
    Smart Casual
  • Parking details
    Hotel Parking
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Derek Piva
  • Additional
    Bar/Lounge, Beer, Cocktails, Full Bar, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Private Room, Wheelchair Access, Wine
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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