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TULIA, Mérida, YUC

TULIA

4.7 (89)
MXN500 and over
Mexican
Calle 60 No.415-B entre Calle 45 y Calle 47, Col. Centro, Mérida, YUC 97000

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2 people
SunMonTueWedThuFriSat
9:00 PM
Booked 1 time today

About this restaurant

  • Great for creative cocktails
  • Innovative
  • Good for special occasions
A fresh new concept by chef Roberto Solís

Additional information

  • Dining style
    Casual Dining
  • Price
    MXN500 and over
  • Cuisines
    Mexican, Grill, Market Cuisine
  • Hours of operation
    Tue, Wed 6:00 pm–11:00 pm Thu–Sat 2:30 pm–11:00 pm Sun 2:30 pm–6:00 pm
  • Phone number
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive chef
    Carlos Roberto Solís

What 89 people are saying

TULIA reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.7Food
  • 4.8Service
  • 4.7Ambience
  • 4.6Value

NoiseModerate

Loved For

  • Yucatán

    Best Overall

  • Yucatán

    Best Service

  • Yucatán

    Best Value

  • Yucatán

    Innovative

  • Yucatán

    Gluten-free-friendly

  • Yucatán

    Great for creative cocktails

  • Yucatán

    Hot spot

  • Yucatán

    Neighborhood gem

  • Yucatán

    Romantic

  • Yucatán

    Lively

  • Yucatán

    Mexican

  • Mérida

    Best Overall

  • Mérida

    Best Service

  • Mérida

    Best Value

  • Mérida

    Innovative

  • Mérida

    Gluten-free-friendly

  • Mérida

    Great for creative cocktails

  • Mérida

    Hot spot

  • Mérida

    Neighborhood gem

  • Mérida

    Romantic

  • Mérida

    Lively

  • Mérida

    Mexican

89 Reviews
  1. Juliana

    Chicago18 reviews

    2.0

    Dined on April 4, 2025

    1. Overall 2
    2. Food 2
    3. Service 3
    4. Ambience 3
    Lo mejor del restaurante es la ambientación. Pero la comida y el servicio dejan mucho que desear. Llegamos un jueves a las 8pm y el lugar estaba vacío. Luego llegaron dos mesas más. La cocina es muy floja. Pedimos un hummus y no tenía nada de especial, pero lo sirven con un pan pita que colocan en una especie de calabaza muy poco práctica o higiénica. Luego llegó una yuca gratinada, que trajeron en una especie de tarima de madera, muy innecesaria. Salvo la parte gratinada el resto del platillo era sumamente insípido. De plato principal, compartimos una pesca del día. Algunas partes del pescado estaban secas. La salsa que acompaña estaba fría, pero la combinación de temperaturas no fue agradable. El postre de chocolate fue muy empalagoso. Le falta mucha variedad de vinos por copa. En general es un lugar muy pretencioso, pero que no se justifica para nada la cuenta con la calidad de alimentos y del servicio. Si quieren mejorar, tienen que trabajar mucho en esos platillos. No volvería.

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  2. Norma VIP

    Yucatán12 reviews

    5.0

    Dined on March 30, 2025

    1. Overall 5
    2. Food 5
    3. Service 3
    4. Ambience 5
    Hola , la comida muy rica solo que me gustaría que cambiaran con más frecuencia el menú para los clientes recurrentes como yo

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  3. Ana

    Cancun3 reviews

    5.0

    Dined on March 30, 2025

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 4
    El lugar es lindo y el servicio destaca bastante. Gabriel fue muy atento de inicio a fin. El concepto es pedir platillos para compartir, así que si vas en grupo probaras más! En mi caso creo valdría más la pena ir a comer que a cenar puesto que me quede con ganas de probar más platillos porque ceno poco. Seguro volveré!! Super recomendables los chiles xkatic rellenos y el mezcal con infusión de flores y melipona. Buena carta de vinos.

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  4. Don VIP

    New York City76 reviews

    5.0

    Dined on March 1, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Very elegant dining experience -- beautiful environment, attentive staff, extremely creative menu, fun cocktails. A special occasion restaurant.

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  5. shannonm

    Portland4 reviews

    4.0

    Dined on February 27, 2025

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 4
    The food and service were marvelous! Such great use of herb oils (in cocktails, drizzled over dishes). If the music hadn't been so loud this would be been five stars.

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  6. rodrigo VIP

    Mexico City24 reviews

    5.0

    Dined on February 22, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    La comida y el servicio son excelentes. Si vistas Merida es un restaurante que tienes que probar!

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  7. Veronica

    Yucatán1 review

    4.0

    Dined on February 16, 2025

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 3
    Esta bien. Mi trago no me gustó, la comida estuvo buena. Las periqueras del bar son muy incómodas.

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  8. Jack VIP

    Salt Lake City74 reviews

    5.0

    Dined on February 15, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Definitely one of the best restaurants in Mérida with interesting small plates and attentive service. As many recommend, we had the eggplant, charred sweet potato and tomato/pesto plate as starters, which was substantial. We shared the roasted chicken, which was a full spatchcocked chicken in a lemon marinade that was very good. Beautiful decor, relaxed ambiance. Wines definitely expensive, but extensive choices (you have to ask for wine list, which is only available on a tablet; with some hunting, we found a reasonable Prosecco bottle).

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  9. Piotr

    London3 reviews

    5.0

    Dined on February 14, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Exceptional local food and great service! Cocktails were great as well!

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  10. Norma VIP

    Yucatán12 reviews

    5.0

    Dined on February 14, 2025

    1. Overall 5
    2. Food 5
    3. Service 3
    4. Ambience 5
    La comida , la decoración hermosa solo opino que les falta capacitar más al personal , son muy amables pero les falta capacitación respecto a lo que es dar servicio al cliente que

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FAQs

TULIA is rated 4.7 stars by 89 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

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  3. Yucatán
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Make a reservation


Booked 1 time today
Google Map for TULIA

Calle 60 No.415-B entre Calle 45 y Calle 47, Col. Centro, Mérida, YUC 97000

Additional information

  • Cross street
    Calle 45 y 47
  • Neighborhood
    Mérida
  • Hours of operation
    Tue, Wed 6:00 pm–11:00 pm Thu–Sat 2:30 pm–11:00 pm Sun 2:30 pm–6:00 pm
  • Price
    MXN500 and over
  • Cuisines
    Mexican, Grill, Market Cuisine
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    Private Lot
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Carlos Roberto Solís
  • Additional
    Banquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Counter Seating, Full Bar, Wheelchair Access, Wine
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