Tapas, share-style al a carte dining. Or Let us feed you! $85pp
TAPAS
house focaccia, evooA$8.00
spanish olives, candied orangeA$12.00
pickled mussels, jalapeno, prawn xoA$12.00
croquette, jamon, manchego, leek, romescoA$7.00
white anchovy, parmesan, prosecco sorbet, caper, egg yolkA$7.00
½ shell scallop, celeriac, mushroom, garum, spring onionA$7.00
“the meat room” salami (prosecco, calabrese, chorizo), bark breadA$16.00
bone marrow, sauce gribiche, flatbreadA$14.00
devilled duck heart, beetroot crumpetA$16.00
octopus, artichoke, black garlic, olives, sundried tomato, dukkahA$16.00
RACIONES
smoked ratatouille, sorghum, soft egg, preserved lemon, crème fraicheA$24.00
pork cheek, red wine, strawberry jam, rainbow chardA$24.00
lamb rump, sun dried tomato, olive, red wine jusA$26.00
paperbark barramundi, estate herbs, carrot, walnut, fennelA$26.00
beef cheek tostada, vanilla, port, manchego, soft herbsA$26.00
wagyu inside skirt, adobo, lemonA$30.00
FROM THE GARDEN
savoy cabbage, pomegranate, carrot, gochujangA$12.00
cauliflower a la grecque, saffron, samphireA$12.00
garden vegetables, lemon myrtle vinaigrette, soft herbsA$12.00
tomatoes, tomato vinegar, cucumber waterA$14.00