Starters
Truffle Fries*$13.00
sarvecchio, herbs, black truffle mayo
Atlantic Blue Lump Crab Cakes$24.00
two 3oz crab cakes, charred lime aioli, roasted corn salsa
Oysters on the Half Shell
lemon, cocktail sauce, mignonette
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Blistered Shishito Peppers$14.00
with lemon aioli
Wood Grilled Prime Steak Skewers$15.00
truffle potato purée, bordelaise sauce, mushrooms
Honolulu Ahi Poke$14.00
sesame, soy dressing, sticky rice, chile thread, scallion, nori
Atomic Rock Shrimp$20.00
spicy torched tempura rock shrimp, tobiko mayo, bitter greens, ginger dressing
Braised Short Ribs$18.00
whipped ricotta, mango chutney, fried egg, sweet soy braise
Soups & Salads
Add Ons: grilled chicken breast ($8), grilled salmon ($12), 5oz sirloin steak ($14), shrimp ($12)
French Onion Gratinée$11.00
beef broth, gruyere, sourdough
Seasonal Soup$10.00
Ask your server!
Lobster Bisque$14.00
Maine lobster, cream, brandy
Chop Chop Chicken$14.00
napa cabbage, carrots, peanuts, mango, crispy wontons, cilantro, miso vinaigrette
Carrot Ginger$7.00
iceberg lettuce, radish, ginger dressing
Caesar$9.00
romaine lettuce, sarvecchio, sourdough croutons
Wood Grilled Steak$24.00
iceberg lettuce, spinach, arugula, blue cheese, crispy shallots, red onions, roasted tomatoes, caramelized onion vinaigrette
Pasta
Ask your server about our gluten free penne pasta. Add Ons: grilled chicken breast ($8), grilled salmon ($12), 5oz sirloin steak ($14), shrimp ($12), lobster pieces ($10)
Blackened Chicken Tortellini$27.00
mushrooms, garlic, cream, asiago, cilantro, tomatoes
Seasonal Gnocchi$24.00
Ask your server!
Seasonal Ravioli$30.00
Ask your server!
Fettucine Alfredo$20.00
mamma mucci's fettuccine, house made alfredo
Lobster + Truffle Mac & Cheese$20.00
cavatappi, truffle aioli, cheese, cream
Dry-Aged Steak
Our steaks are dry aged and crafted by our butcher with locally raised black angus cattle. Dry-aged steaks are wood grilled and served with your choice of two sides
12oz NY Strip$40.00
16oz Bone-In Ribeye$50.00
10oz Top Sirloin$28.00
8oz Filet Mignon$52.00
Fresh Catch
Our fish is sourced daily from vendors who are dedicated to fresh, sustainable, seafood. Served with your choice of two sides
Faroe Island Salmon$32.00
Great Lakes Walleye$34.00
Add-Ons
Bordelaise Sauce$5.00
Bearnaise Sauce$5.00
8oz Cold Water Lobster Tail
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Oscar Style$20.00
Zip Sauce$3.00
Wood-Fired Meat
Ask About Weekly Features!
Herb Marinated Chicken$32.00
semi-boneless amish half chicken, truffle potato puree, roasted mushrooms, aged sherry sauce
10oz Brazilian Picanha$30.00
served sliced with farofa, garlic rice, brazilian black beans
The Veritas Surf 'N' Turf
choice of steak, 8oz. cold water lobster tail, truffle potato purée, seasonal vegetables, bearnaise sauce
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Bife de Chorizo*$36.00
12oz dry aged NY steak, blue cheese, arroz maluco (brazilian style fried rice)
Filet + Gruyere Risotto$50.00
wood-fired 8oz filet, mushrooms, demi-glace
Specialty Seafood
Featured Fish Entree
Ask your server!
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Atlantic Blue Lump Crab Cakes$40.00
two 3oz. crab cakes, garlic rice, seasonal vegetables, charred lime aioli
Beer, Dill, Lemon, Walleye$36.00
white truffle potato puree, seasonal vegetables
Wood Grilled Scottish Salmon$32.00
truffle potato purée, seasonal vegetables, bearnaise sauce
Sides
Garlic Rice$8.00
French Fries*$8.00
Delmonico Potatoes$8.00
Sautéed Mushrooms$8.00
Truffle Potato Purée$8.00
Seasonal Vegetables$8.00
Rice & Black Beans$8.00
Sautéed Spinach$8.00
Lobster Mac+ Cheese$11.00