Whiskey by John Howie

Whiskey by John Howie reviews from people who’ve dined at this restaurant. Based on recent rating.

Review summary

1. B

   Brian VIP

   Dallas5 reviews

   5.0

   Dined on May 24, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Service and food is always great.. good menus and drinks
   

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2. D

   Don VIP

   San Francisco Bay Area17 reviews

   5.0

   Dined on May 2, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We went for the happy hour and it was super. Had the steak bites and they were delicious. The bread pudding dessert is probably one of the best I’ve ever had. (Not on the happy hour menu) Of course we had cocktails too. The ambience was perfect and we sat in a booth.
   

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3. D

   Dawn

   Montana1 review

   5.0

   Dined on April 30, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Always excellent food, drinks and service, this dinner was no exception. Brussels are always a nummy start, and my Vesper was one of the best EVER. Thank you for that! Service was again outstanding…attentive but not in our face. Quiet Tuesday night…hoping more people show up so the ownership doesn’t have to close down on this sometimes quiet night. You can’t beat their burger, but my husband opted for the aged steak and it was incredible. Not an inexpensive night, for sure, but a treat worth the price!
   

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4. M

   Maria VIP

   Seattle10 reviews

   5.0

   Dined on April 13, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Had a great time on a Saturday night trying everything on the happy hour menu. The drinks were made well. Balanced. The food was excellent. Some choices for everyone. We were able to try some steak, some veggies, and the signature tempura bacon. We will be back for more.
   

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5. OT

   OpenTable Diner

   Seattle1 review

   5.0

   Dined on March 15, 2025

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 5

   I have seen the light, and it is in a glass. The Brown Butter High at Whiskey by John Howie isn’t just a drink—it’s a life-altering experience. If smooth, buttery bourbon had a love child with the most decadent dessert you’ve ever tasted, this would be it. From the very first sip, I felt like I had been personally hugged by a warm, slightly tipsy angel. The brown butter adds this silky, almost sinful richness, like someone melted a stick of gold and mixed it with liquid confidence. The bourbon? Oh, that deep, smoky magic glided down so effortlessly I briefly considered asking if they offer it by the bucket. Halfway through, I caught myself staring lovingly at the glass like it was my soulmate. By the end, I was contemplating writing a heartfelt thank-you letter to the bartender. Final verdict: Best. Drink. Ever. If you don’t try it, we can’t be friends.
   

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6. K

   Kerry

   Seattle4 reviews

   4.0

   Dined on February 26, 2025

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 5

   Great atmosphere. Food was very good, excep the cheesecake was a little dry. Superb service. Go on a weekday during 5-6:30 for Happy Hour.
   

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7. D

   Deanna Zeigler

   Seattle3 reviews

   5.0

   Dined on February 22, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Food, service and atmosphere was excellent! Will definitely go back.
   

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8. T

   Tori VIP

   San Diego19 reviews

   5.0

   Dined on January 12, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We love the vibe of John Howie Whiskey. The apple salad was delicious and we loved the nachos, hot chicken and truffle fries. The Manhattan was so smooth. One of our favorite date night spots.
   

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9. A

   Amy VIP

   Seattle7 reviews

   5.0

   Dined on January 12, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   When first booking the reservation, I didn’t know there were two different venues. Whiskey by John Howie and John Howie Steak. Whiskey by John Howie is has a more intimate setting and the menu is slightly different than its counterpart. However the steak options are the same. We had the USDA Filet Mignon and I have been ruined by any other steak following that experience! So render and flavorful, just melts in your mouth! The vegetable and potato sides are meant to share (didn’t know that either). It is a high $$$$ but worth it. Next time it’s John Howie Steak to compare!
   

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10. A

    Angela

    Seattle3 reviews

    4.0

    Dined on January 5, 2025

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 4

    Food was good, service could’ve been a little more prompt. 
    

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