Wild Mushroom

4.7

928 Reviews

£26 to £40

British

Good for special occasions
Romantic
Innovative

Please contact Wild Mushroom Restaurant directly in order to make a reservation.

Welcome to The Wild Mushroom Restaurant. Elegant restaurant on the ground floor of a converted farmhouse, The Wild Mushroom offers a secluded and intimate dining experience for all.
Offering Modern English Cuisine mastered by Paul Webbe and presented by Head Chef, Chris Weddle. Special Diets and vegetarians are accommodated with ease, and with prior notice.
The Wild Mushroom also offer superb and very popular Gourmet events, a full list is detailed on our Web Site 'Special Events', Please Note Gourmets Evening can only be booked by ringing the restaurant direct.

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Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

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Additional information

Dining style
Fine Dining
Price
£26 to £40
Cuisines
British
Hours of operation
Lunch Wed–Sat 12:00 pm–2:00 pm Sun 12:00 pm–2:30 pm Dinner Wed–Sat 7:00 pm–9:30 pm
Phone number
01424 751137
Website
http://www.webbesrestaurants.co.uk/the-wild-mushroom/the-restaurant
Payment options
AMEX, Mastercard, Visa
Dress code
Smart Casual
Executive chef
Paul Webbe And Chris Weddle

Location
Woodgate House, Westfield Lane, Westfield, East Sussex TN35 4SB
Neighborhood
Westfield
Parking details
Gravel car park adjacent to restaurant
Public transit
Bus stop outside to Hastings or Tenterden
Additional
Bar/Lounge, Non-Smoking, Wheelchair Access

What 928 people are saying

Overall ratings and reviews

4.7

4.7 based on all time ratings

4.7Food
4.7Service
4.5Ambience
4.6Value

Noise • Moderate

928 Reviews

MS
MichelleS
East Sussex
4 reviews
5.0
4 reviews
Reviewed on May 24, 2019
1. Overall 5
Wonderful food, professional and fantastic service and overall a amazing experience
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JM
JanetM
London
7 reviews
5.0
7 reviews
Dined on March 29, 2019
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Another excellent meal, can't fault it. We always have the tasting menu which varies seasonally and is outstanding value. Excellent wine choice, Joel the M'aitre D/ Sommelier picked a superb selection of wines matched to our budget as well as palate. The service was warm, professional and deft whilst being unobtrusive. The combination of superb food and Joel at the helm is what keeps us coming back for more.
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p
pronosh
London
20 reviews
4.0
20 reviews
Dined on March 23, 2019
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
Good food and wine served in a nice relaxed atmosphere by pleasant, efficient staff. I would even say the food quality has improved a bit more compared to previous visits. Well done WM!
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B
Bella1103
East Sussex
1 review
3.0
1 review
Dined on February 23, 2019
1. Overall 3
2. Food 3
3. Service 2
4. Ambience 4
The food was not that great for the money 1 scollop to start really 🤔
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SP
SusanP
San Francisco
1 review
4.0
1 review
Dined on February 16, 2019
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 5
Enjoyed the whole experience atmosphere very nice. Portions are small and if it wasn't for the fact of the multiple tit bits on arrival bread with meal, hunger would not have been satisfied.
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CE
ChrisE
East Sussex
1 review
5.0
1 review
Dined on February 15, 2019
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Fantastic attention to detail a warm and attentive reception from staff. The quality of every plate is without question high and consistently produced to that same standard. The setting and service work seamlessly to provide a top class dining experience which is at a fair price.
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OT
OpenTable Diner
Kent
1 review
5.0
1 review
Dined on February 13, 2019
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Husbands birthday
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OT
OpenTable Diner
East Sussex
2 reviews
5.0
2 reviews
Dined on February 9, 2019
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
I have never been in such an elegant setting. The food was nice and the staff were very attentive.
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G
Gary
East Sussex
2 reviews
3.0
2 reviews
Dined on February 9, 2019
1. Overall 3
2. Food 3
3. Service 4
4. Ambience 4
Hi. Guests dish was tuff meat and veg under done. My pud was the caramelised pineapple . The pineapple was hard, not juicy and lacking in flavour. It most annoying when you can cook things better at home than you get in a restaurant that you have just parted with good money for!
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R
Richard
Brighton
6 reviews
5.0
6 reviews
Dined on February 9, 2019
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Still the very best fine dining in the area. And tremendous value.
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FAQs

Wild Mushroom is rated 4.7 stars by 928 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

Woodgate House, Westfield Lane, Westfield, East Sussex TN35 4SB

Additional information

Neighborhood
Westfield
Hours of operation
Lunch Wed–Sat 12:00 pm–2:00 pm Sun 12:00 pm–2:30 pm Dinner Wed–Sat 7:00 pm–9:30 pm
Price
£26 to £40
Cuisines
British
Dining style
Fine Dining
Dress code
Smart Casual
Parking details
Gravel car park adjacent to restaurant
Public transit
Bus stop outside to Hastings or Tenterden
Payment options
AMEX, Mastercard, Visa
Executive chef
Paul Webbe And Chris Weddle
Additional
Bar/Lounge, Non-Smoking, Wheelchair Access

Website
http://www.webbesrestaurants.co.uk/the-wild-mushroom/the-restaurant
Phone number
01424 751137

Wild Mushroom

Not available on OpenTable

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Additional information

Menu

What 928 people are saying

Overall ratings and reviews

FAQs

How is Wild Mushroom restaurant rated?

Is Wild Mushroom currently accepting reservations?

Not available on OpenTable

Additional information