Wild Park Slope

Wild Park Slope reviews from people who’ve dined at this restaurant. Based on recent rating.

Review summary

1. E

   Ellen

   New York City8 reviews

   4.0

   Dined 4 days ago

   1. Overall 4
   2. Food 5
   3. Service 5
   4. Ambience 5

   Made a reservation because it’s a small place. We were seated promptly. Waitstaff was warm and attentive. It’s a totally gluten free menu and I was initially skeptical but boy did the chef pull it off. Our party ordered the Mediterranean pizza for the table. It was a thin crust cooked to perfection. The sauce, lamb sausage, goat cheese were delicious. It’s a good starter or as a personal pizza for a main course. Had the grilled calamari salad. Dressing perfect and calamari not rubbery but tender. Another person had the escargot and the garlic butter was delicious. No dessert too full. I would have given it a 5 except I was a bit put off by the host hovering cause they wanted the table as it was getting crowded.
   

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2. D

   Dennis

   San Diego1 review

   5.0

   Dined 4 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Fantastic brunch menu with items the gluten-intolerant crave. Eggs Benedict on crispy and soft English muffins, to-die-for cinnamon rolls, bruschetta... all top notch!
   

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3. N

   Nina VIP

   New York City37 reviews

   5.0

   Dined on May 16, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   When you are celiac and can not eat wheat finding a gluten free restaurant is absolute haven! We were greeted warmly as we walked in. Staff was sweet and helpful. Italian food was great! Mozzarella sticks were a bug treat, the bread basket was very tasty, meatballs yum, calamari was not greasy, it was perfect! Ordered three personal pies all delish! A great place with a great vibe and fantastic food!!!
   

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4. C

   Christine

   New York City7 reviews

   5.0

   Dined on May 9, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great casual spot for amazing gluten free food. From cocktails to appetizers to dessert Wild does not disappoint. We had the oysters and beet salad for appetizer- fresh and delicious, pizza, butternut squash ravioli, calamari, salmon and spaghetti with shrimp - all great, and for dessert key lime pie and cinnamon buns - omg! Service was great. This was my second visit and I can’t wait to go back! It’s a special feeling when a person with celiac can walk into a restaurant and be completely comfortable to sit down and enjoy a delicious meal. Thank you Wild Park Slope! See you soon!
   

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5. J

   Jordan

   Los Angeles1 review

   3.0

   Dined on April 27, 2025

   1. Overall 3
   2. Food 5
   3. Service 2
   4. Ambience 5

   Food was great! The owner or GM was awesome! Food took 30mins or so for It to come but It was busy so understandable. Just not the best service. Our waiter must’ve clocked out of work because for the last 30 mins or so he never came back to us.
   

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6. D

   Diane VIP

   Tampa10 reviews

   5.0

   Dined on April 26, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Absolutely love Wild. Best Ragu in the City. Great drinks and everything was delicious from apps to entrees to desserts.
   

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7. T

   Todd

   Philadelphia County5 reviews

   5.0

   Dined on April 16, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Food was great as well as the the owner was very friendly. Wife said the chicken parm and pasta was the best GF she has ever had.
   

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8. A

   Amelia VIP

   New York City34 reviews

   5.0

   Dined on April 4, 2025

   1. Overall 5
   2. Food 5
   3. Service 4
   4. Ambience 5

   The food was absolutely delicious. A gem of a restaurant.
   

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9. A

   Adam

   New York City1 review

   5.0

   Dined on March 28, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great service and food. Very attentive but not overbearing. Awesome that it’s 100% gluten free. We were seated quickly and didn’t feel crowded. Will 100% visit again next time I’m in Brooklyn.
   

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10. V

    Vivian

    New York City3 reviews

    5.0

    Dined on March 25, 2025

    1. Overall 5
    2. Food 3
    3. Service 5
    4. Ambience 5

    We were a party of 6 looking for a regular spot near the LIRR. The service and ambiance was amazing. The waiters were great. The wine selection was good and the prices were right. The tomato brusetta was delicious. The rigatoni with short rib ragu was delicious. The pizza was surprisingly fake. I thought the pizza would be artisan and made fresh. The crust was frozen I believe. They put sauce , some mozzarella and 6 slivers of basil. The calamari was overcooked and not fresh. We will go back again but the owners should work on the pizza. That pizza you can get at 711.
    

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