Wildlight Kitchen & Bar

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CAN$30 and under

Canadian

Make a reservation

2 people

Mar 18, 2025

7:00 PM

A celebration of West Coast culture and cuisine, Wildlight Kitchen + Bar is a MICHELIN® Guide Recommended selection. The approachable, premium- casual concept highlights ethically sourced, seasonal ingredients in modern all-day dishes by homegrown culinary talent, Chef Warren Chow, recipient of Michelin’s first-ever Young Chef Award for Vancouver in 2023. Chow’s menu is matched by select regional wines and handcrafted cocktails, all served in a warmly welcoming and stylish dining space, along with the enclosed glass, year-round atrium. Wildlight Kitchen + Bar's wine list is recognized by the Vancouver International Wine Festival, and Wine Spectator for its selections and ongoing commitment to B.C. wines and other international bottles.

Additional information

Location
5380 University Blvd, Vancouver, BC V6T 0C9
Phone number
(604) 915-0722
Price
CAN$30 and under
Cuisines
Canadian, Seafood, Steak
Hours of operation
Daily 11:00 am–10:00 pm Brunch Sat, Sun 11:00 am–3:00 pm
Dress code
Business Casual
Parking details
Public Lot
Payment options
AMEX, Mastercard, Visa
Executive chef
Warren Chow

FAQs

Wildlight Kitchen & Bar offers takeout which you can order by calling the restaurant at (604) 915-0722.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Mar 18, 2025

7:00 PM

5380 University Blvd, Vancouver, BC V6T 0C9

Additional information

Phone number
(604) 915-0722
Price
CAN$30 and under
Cuisines
Canadian, Seafood, Steak
Hours of operation
Daily 11:00 am–10:00 pm Brunch Sat, Sun 11:00 am–3:00 pm
Dress code
Business Casual
Parking details
Public Lot
Payment options
AMEX, Mastercard, Visa
Executive chef
Warren Chow

Wildlight Kitchen & Bar

Make a reservation

Additional information

Menu

FAQs

Does Wildlight Kitchen & Bar offer delivery through OpenTable or takeout?

Is Wildlight Kitchen & Bar currently accepting reservations?

Make a reservation

Additional information