Young Alfred

Share Plates

• Sourdough Bread (Iggy's)A$8.00

  With olive oil & balsamic vinegar

• Sourdough Bread (Iggy's) #1A$12.00

  With marinated olives

• BruschettaA$12.00

  On Iggy's Bread with chopped tomatoes, olive oil & basil

• Zucchini, Pumpkin & Feta Cheese FrittersA$16.00

  With minted yogurt

• Grilled Halloumi CheeseA$16.00

  With tomato, parsley & rocket salad

• Buffalo MozzarellaA$18.00

  With tomato, basil & EVOO

• BBQ OctopusA$22.00

  With smoked pepper sauce

• Salt & Pepper Fried CalamariA$20.00

  With anchovy-caper aioli

• Scallops Grilled in the ShellA$24.00

  With lemon-herb butter

• Antipasto PlateA$28.00

  With cured meat, mozzarella, marinated vegetables, mixed olives, ricotta & grissini

Pizzas

using stoneground, 100% organic flour

• VIPA$20.00

  Buffalo mozzarella, tomatoes, basil, E.V.O.O.

• SashaA$20.00

  Lamb, sweet potatoes, red onions, feta, mint

• Little SisterA$20.00

  Potatoes, gorgonzola, caramelized onions, rosemary

• PeleA$20.00

  Double smoked ham, mushrooms, olive tapenade

• SantoA$20.00

  Chicken, artichokes, red onions, mushrooms, basil pesto

• TottiA$20.00

  Spinach, zucchini, eggplant, pumpkin, basil pesto

• MikiA$20.00

  Roast vegetables, goats curd

• TNTA$20.00

  Salami, pepperoni, bacon, red onions, chilli

• ToshoA$20.00

  Beef, pumpkin, caramelised onions, goat curd, shallots

• MilanoA$20.00

  Salami, provolone, olives, red onions

• BoccaA$28.00

  King prawns, clams, mussels & octopus

• TataA$26.00

  Prosciutto, tomato, buffalo mozzarella, rocket, parmesan

• NonnaA$20.00

  Meatballs, red onions, tomato, cherry tomatoes, chilli

Mains

• Root Vegetable RavioliA$26.00

  With mushrooms, basil & blue cheese cream

• Pepperoncino SpaghettiA$25.00

  With broccolini, cabbage, anchovy, chilli & garlic

• Prawn Angel HairA$32.00

  With spinach, tomatoes, broccoli & chilli

• LinguineA$28.00

  With fennel pork sausage, eggplant, tomato & mozzarella

• Genovese SpaghettiA$26.00

  With chicken breast, mushroom & pesto

• Angus SteakA$32.00

  With salsa verde, roast potatoes, tossed salad

• Crispy Skin Ocean TroutA$32.00

  With puttanesca sauce & seasonal vegetables

• Veal ScaloppineA$32.00

  With porcini sauce, creamed potatoes & broccolini

• Chicken SaltimboccaA$30.00

  With caper sauce, creamed potatoes & broccolini

• Mediterranean Vegetable InvoltiniA$28.00

  With herb ricotta, tomatoes & blue cheese

Salads & Sides

• Rocket SaladA$14.00

  With parmesan, roasted caramelised walnuts, lemon & balsamic

• Chicken Breast SaladA$16.00

  With cabbage, cherry tomato, red onion, cucumber

• Grilled RadicchioA$14.00

  With beets, watercress & goat's cheese

• Sauteed MushroomsA$10.00

  With toasted hazelnuts, parsley & sherry vinegar

• Roast Baby PotatoesA$10.00

  With rosemary & garlic

• Steamed GreensA$10.00

  With lemon & olive oil

• Chunky Cut ChipsA$10.00

Desserts

• TiramisuA$8.00

• Nutella TortaA$8.00

  with butterscotch, hazelnuts and vanilla bean ice cream

• Panna CottaA$8.00

  With vanilla & raspberry

• AffogatoA$8.00

  With vanilla bean icecream & a shot of espresso

• Affogato #1A$18.00

  As above, with an added shot of Frangelico

Cheese Platter

$18 ;Add a glass of Ramos Pinto 10 years old - $28

• Tallegio Soft

  spicy and sweet

• Pecorino Sardo

  pronounced taste, salty and sweet

• Gorgonzola Dolce

  lightly sweet and creamy blue With toasted bread, honey and figs