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Reata, Fort Worth, TX
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Reata

$31 to $50
Southwest

Make a reservation

2 people
7:00 PM
Booked 54 times today
  • Good for special occasions
  • Charming
  • Good for business meals
Thank you for choosing Reata Restaurant as your dining destination. Please call us should you have any questions about locating the nearest available parking options. Validated parking for 3 hours located in the Tower Garage. Tower Garage is free after 6pm on weekdays and all day Saturday and Sundays.

Sophistication without pretension is the beauty of Reata. From the moment you pass through our doors, the unmistakable ambiance of Reata envelops you. Hosts and servers welcome you as if you were an old friend, inviting you to savor every moment-and every bite of your meal. All around you, tempting aromas swirl, while wrought iron accents, rustic paintings, and cowboy accouterments gently remind you that there's a taste of the West in every gourmet creation we serve.

Order delivery or takeout

Why they're an Icon

Executive chef: Hector Marquez

From the OpenTable editors: For a quintessentially Texan cowboy meal, head to one of Fort Worth’s most iconic restaurants. Hearty Tex-Mex plates include chicken-fried steak with cracked-pepper cream gravy and tacos stuffed with caramelized bananas and chocolate “gravy.” A pitch-perfect wine list focused on small producers makes every meal here feel like a special occasion.

Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    Southwest, Steakhouse, American
  • Hours of operation
    Lunch Daily 11:00 am–2:30 pm Dinner Mon–Thu, Sun 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm
  • Phone number
    (817) 336-1009
  • Website
    http://www.reata.net/
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Catering
    Catering by Reata isn't just about delivering great food; its about delivering the total Reata experience. In addition to our signature Western cuisine listed on our regular menu, our chef will gladly consult with you to create a custom menu. Catering directors will be at your event to ensure that everything goes flawlessly
  • Private party facilities
    Whether the occasion calls for a business luncheon or dinner celebration, few Metroplex venues can match the energy and elegance of Reata Fort Worth.
  • Location
    530 Throckmorton St., Fort Worth, TX 76102
  • Neighborhood
    Fort Worth Downtown
  • Cross street
    4th and Throckmorton
  • Parking details
    Parking is free in Tower Garage on nights and weekends
  • Additional
    Banquet, Bar/Lounge, Beer, Cocktails, Counter Seating, Delivery, Full Bar, Gluten-free Options, Happy Hour, Outdoor Smoking Area, Patio/Outdoor Dining, Private Room, Takeout, View, Weekend Brunch, Wheelchair Access, Wine

Menu

View menu on restaurant's website

What 8,094 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on recent ratings
  • 4.6Food
  • 4.7Service
  • 4.5Ambience
  • 4.4Value

Noise • Moderate

Loved For

  • Fort Worth

    Most Booked

Review summary

AI-generated from verified diner reviews
Reata offers an elegant dining experience with "incredible and memorable" service. Known for its "delicious" food and warm atmosphere, it's perfect for special occasions. Guests rave about the Tenderloin Tamales, "wonderful" rooftop views, and attentive staff. Despite some mixed experiences, it remains a Fort Worth favorite.

8,094 Reviews

  1. michelle

    Dallas

    10 reviews

    5.0

    10 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Wonderful food, great service and ambiance. Will be back again!

    Is this helpful?

  2. Marlene

    Dallas

    1 review

    3.0

    1 review

    Dined 3 days ago

    1. Overall 3
    2. Food 5
    3. Service 5
    4. Ambience 2
    The dining room was crowded and lacked the atmosphere I had come to know in the other 2 locations. The cocktails were not very good. The service and food were as good as ever.

    Is this helpful?

  3. Pete

    Austin

    24 reviews

    5.0

    24 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Great dinner, our server Aldo was awesome! Will return soon.

    Is this helpful?

  4. Deborah

    Dallas

    2 reviews

    4.0

    2 reviews

    Dined 4 days ago

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    Nice atmosphere, excellent service. Wasn’t impressed with the dinner. It wasn’t bad. It certainly wasn’t $50-60/meal worthy. Tough steak, undercooked mixed vegetables. This just solidified my Dads lack of desire to venture out.

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  5. Dr . Noie

    Dallas

    3 reviews

    5.0

    3 reviews

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Western Foods, home town atmosphere with high end tastes. The staff was very nice and accommodating.

    Is this helpful?

  6. Beth

    Dallas

    34 reviews

    1.0

    34 reviews

    Dined 5 days ago

    1. Overall 1
    2. Food 2
    3. Service 1
    4. Ambience 3
    We arrived at the Reata 15 minutes earlier than booked/opening; however, reception committee was friendly, very welcoming, and invited us to the bar where we found Coco and staff were just as pleasant and attentive. Once seated, the atmosphere changed. Our server, Christian, was very nice; however, we noticed he was taking a bread basket to everyone seated after us, and around us, but not us. We had to request our bread basket from him, which he apologized for forgetting. Our 2 entrees requested were Chicken Fried Steak and Grilled Salmon with asparagus (instead of rice), and vegetables cooked well-done due to a jaw issue. Christian was very understanding of the TMJ situation. Both entrees were delicious; however, the portions were much smaller than we remembered, and although the asparagus was well-done, the green beans and carrots were much too hard to chew (barely blanched), and the chicken fried steak was served over mashed potatoes which made the crispy breading soggy, thus useless. For dessert we selected the Dessert Tacos with Caramelized Bananas and Chocolate Gravy. Christian informed us the taco shell was very thin and would be very easy to chew. On the contrary; the taco shell, even for one of us without a jaw issue, found the shell very thick and difficult to breakdown, and the caramelized bananas, call us tourists passing through, because we detected there were 1 and 1/2 thin slices of banana that were chopped up smaller than a ¼" x ¼" for $12.; therefore, a complete waste of money. When our bill arrived, Christian explained his manager took off 1 beer for the hardened vegetables, which prior, we had mentioned our feedback was not provided for any freebees. We were surprised the asparagus was a $2. up-charge; point being Christian should have mentioned that up front. Our conclusion, unfortunately, is that the Reata has turned into a tourist trap, especially compared to our meals at Del Frisco’s Double Eagle the previous evening.

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  7. Judy

    Dallas

    1 review

    5.0

    1 review

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent menu and ambiance. Would highly recommend.

    Is this helpful?

  8. L

    Las Vegas

    4 reviews

    2.0

    4 reviews

    Dined on November 17, 2024

    1. Overall 2
    2. Food 2
    3. Service 4
    4. Ambience 4
    Asada was too tough to eat. Enchiladas good. Red fish was dry with very little sauce. Cherry line was a great drink. Too bad the food was subpar.

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  9. Lisa

    Dallas

    7 reviews

    vip
    5.0

    7 reviews

    Dined on November 17, 2024

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    Filet wasn’t as tender as usual but experience was still great.

    Is this helpful?

  10. Loretta

    Dallas

    2 reviews

    5.0

    2 reviews

    Dined on November 16, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    All food and service at Reata was top-notch as always. We love Fort Worth, and this is our favorite place to eat there.

    Is this helpful?

FAQs

Reata offers takeout which you can order by calling the restaurant at (817) 336-1009.

Reata is rated 4.6 stars by 8094 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 54 times today

Order delivery or takeout

Google Map for Reata

530 Throckmorton St., Fort Worth, TX 76102

Additional information

  • Cross street
    4th and Throckmorton
  • Neighborhood
    Fort Worth Downtown
  • Hours of operation
    Lunch Daily 11:00 am–2:30 pm Dinner Mon–Thu, Sun 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm
  • Price
    $31 to $50
  • Cuisines
    Southwest, Steakhouse, American
  • Dining style
    Casual Elegant
  • Dress code
    Business Casual
  • Parking details
    Parking is free in Tower Garage on nights and weekends
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Additional
    Banquet, Bar/Lounge, Beer, Cocktails, Counter Seating, Delivery, Full Bar, Gluten-free Options, Happy Hour, Outdoor Smoking Area, Patio/Outdoor Dining, Private Room, Takeout, View, Weekend Brunch, Wheelchair Access, Wine
  • Website
    http://www.reata.net/
  • Phone number
    (817) 336-1009
  • Catering
    Catering by Reata isn't just about delivering great food; its about delivering the total Reata experience. In addition to our signature Western cuisine listed on our regular menu, our chef will gladly consult with you to create a custom menu. Catering directors will be at your event to ensure that everything goes flawlessly
  • Private party facilities
    Whether the occasion calls for a business luncheon or dinner celebration, few Metroplex venues can match the energy and elegance of Reata Fort Worth.
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