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Check out diners' favorite restaurants in Eastern Shore
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Diners’ Choice Awards are based on where your fellow diners book, dine, and review. Only verified diners get to review restaurants on OpenTable, so our data doesn’t lie.
Food was good and service too. We found a 4% charge was added in to cover “back of the house staff”, in other words overhead. Not a fan of this charge.
As always; immaculate service. Something that reminds us of our European life.
Food is top level French cuisine. Sauces; the perfect pair to the dish.
What a treat to have this in our town.
The cream of crab soup was terrific. More crab than I’ve ever had in cream of crab soup ANYWHERE! Three of us selected the soup and we were all very pleasantly surprised. The rest of the lunch was very good as well but the soup was the star!
Food and service very good. Our group had 5 glasses of Bordeaux. When I paid the bill I found out that they charge $44 per glass. One: a little warning would be nice on that price. Two: it was a nice but not particularly great wine. So the value was not there at all.
The Eastern Shore of Maryland is one of the most unique regions of the U.S. and is a major tourist area. The proximity to the Atlantic Ocean makes the Eastern Shore a great area for all types of seafood, including fresh lobster and other varieties of shellfish. The entire coast is lined with unique seafood shops offering a wide range of recipes including the iconic New England clam chowder. The Eastern Shore is also home to several acclaimed fine dining establishments for those wanting to treat themselves to a nice filet mignon or duck a l'orange. International cuisine is also readily available, and choices include Italian, Middle Eastern, and Asian.