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My only slight complaint was the lack of a host when I arrived, I waited for a few minutes with really no direction of who to talk to. 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She did a great job","rating":{"food":5,"service":5,"ambience":4,"value":3,"noise":"MODERATE","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":75,"nickname":"Linda","metro":{"metroId":50,"displayName":"Phoenix","__typename":"Metro"},"initials":"L","isVip":true,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-04-27T04:54:48Z","dinedDateTime":"2025-04-26T17:15:00-07:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-86683-2110059776-130015354303","text":"Did not appreciate being told this isn’t a restaurant for kids as soon as we walked in with our toddler son just because they didn’t have any high chairs. End of the day, we were able to attach the travel high chair we have to the table and our son did GREAT. Probably better behaved than most adults. Food is so-so for the cost. We were told if we were hungry not to share, but the servings are massive… so save yourself some cost and share your dishes. None of us finished our meals.","rating":{"food":2,"service":3,"ambience":2,"value":2,"noise":"QUIET","overall":2,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":3,"nickname":"Harlori","metro":{"metroId":50,"displayName":"Phoenix","__typename":"Metro"},"initials":"H","isVip":null,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-04-29T03:23:42Z","dinedDateTime":"2025-04-26T10:15:00-07:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-86683-2110059632-120033588152","text":"I haven't been here in years and it was just as wonderful as I remember. Had brunch with friends and we are all full and happy.\n\nFirst of all, if you love guacamole you will be so happy ordering this appetizer. I get annoyed by overuse of the word fresh in reviews, but don't know what else to say here. So fresh. A beautiful creamy guacamole with add ins of diced tomatoes, diced jalapeños and green chile sauce, plus a huge bowl of some of the best chips ever.\n\nWe all ordered breakfast burritos. Delicious. Tons of Options. Absolutely Huge. I ordered enchiladas to go for my husband and I am having some more of my huge burrito for dinner. \n\nService is fantastic, friendly and very helpful. The restaurant is beautiful, comfortable nd feels so private.\n\nWe will be back again soon.","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":18,"nickname":"Linda","metro":{"metroId":50,"displayName":"Phoenix","__typename":"Metro"},"initials":"L","isVip":null,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-04-21T22:46:34Z","dinedDateTime":"2025-04-21T11:45:00-07:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-86683-2110059047-160033073386","text":"One of our go-to spots that rarely disappoints. Unfortunately, service on this particular visit fell short of expectations, from start to finish. The food was wonderful as always!","rating":{"food":5,"service":3,"ambience":5,"value":4,"noise":"MODERATE","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":18,"nickname":"Roxanne","metro":{"metroId":50,"displayName":"Phoenix","__typename":"Metro"},"initials":"R","isVip":true,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/70745324.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-04-21T16:47:52Z","dinedDateTime":"2025-04-19T18:00:00-07:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-86683-2110059526-170151933777","text":"We had an inside table for 6 reserved. We were seated at an outside table for 14. For a large party this would have been great- for our group is was awkward and impossible to have a conversation or to hear each other. I asked politely to speak to a manager. When she finally came out she very angrily said she was having another table cleaned up for us. She gave no apology, no understanding of customer service and was just rude. 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Very fun evening ! Could use more bartenders, drinks were very slow coming out .","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"ENERGETIC","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":12,"nickname":"Roy","metro":{"metroId":50,"displayName":"Phoenix","__typename":"Metro"},"initials":"R","isVip":true,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-04-17T16:01:13Z","dinedDateTime":"2025-04-16T18:15:00-07:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-86683-2110059030-160022075516","text":"Amanda, our waitstaff was great. It was her first night working and she did a great job. She was happy and helpful. 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Specializing in New Mexican Cuisine. Richardson’s concept has been around since 1988. Known for our red and green chile and our outstanding carne adovada. Our menu includes a variety of salads, appetizers, pastas, soup of the day and main entrees. Daily specials are written on our blackboards. And we also offer an extensive wine by the glass and reserve selection. We take reservations for parties of four or more.
Bar/Lounge, Beer, Cocktails, Full Bar, Happy Hour, Indoor Fireplace, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Weekend Brunch, Wheelchair Access, Wine
Menu
Richardson's Cuisine of New Mexico's menu was last updated on 2/3/2022.
Now Offering Pour Over Coffee. Featuring ROC2 Coffee
Lunch
Botanas
Stuffed Mushrooms (4)$15.00
mushrooms stuffed with king crab
Quesadillas
Chicken$13.00
Shrimp$16.00
New Mexican Sausages$15.00
four grilled Schreiner's jalapeño cilantro pork sausages, served over wood oven roasted sweet onions & pinto beans
Grilled Shrimp$21.00
five bacon wrapped jumbo shrimp with four dipping sauces, rice & pinto beans
Toasts (5)$15.00
St. Andre
Mushroom$16.00
Tenderloin$21.00
Pan Seared Lamb W/ Habanero Pineapple Jelly$15.00
served over dirty rice
Oscars Mexico City Ceviche$15.00
Spicy Chicken Tostadas$12.00
three mini tostadas topped with salsa fresca
Green Chile Cheese or Carne Adovada Sliders$12.00
three prime rib with green chile or carne adovada sliders, topped melted cheese
Blackened Scallops$21.00
four scallops pan seared, dipping sauce served with rice & beans
Chipotle Ribs$13.00
served over dirty rice
Tomatillo Toast$15.00
sautéed chicken & ham, served over toast with green chile, pepper jack, cheddar cheese & tomatillo salsa
New Mex. Con Queso$15.00
chorizo spinach served with fresh tortilla chips
Roasted Garlic Plate$17.00
served with green chile, roasted peppers & dipping sauces
Skewers$21.00
two wood grilled chicken, beef tenderloin, shrimp and sausage skewers with dipping sauces, rice and pinto beans
Santa Fe Trail
Santa Fe Chicken$19.00
pecan grilled chicken breast, on toast with sautéed mushrooms & jalapeño hollandaise, served with house salad, vegetables, choice of ranch fries or GCP
New Mexico Enchiladas$16.00
choice of three: vegetable, green chile pork, chicken, grilled shrimp, beef, cheese or smoked turkey, served with rice & beans, with choice of red or green chile
Grilled Pork Tenderloin$24.00
served with green and red chile jellies, GCP, vegetables and salad
New Mexican Platter$19.00
cheese relleno, chicken burro, 3 bacon wrapped shrimp rice & beans, red and green chile
Carne Adovada$16.00
smoked pork roast simmered in red chile, rice, beans & cheese
Taos Club$15.00
smoked turkey, Nueske's bacon, lettuce and avocado, wrapped in a flour tortilla with melted cheese and pico de gallo, choice of ranch fries or soup
Relleno Plate$17.00
choice of two: pork, cheese, duck, smoked turkey or beef, served with rice & beans, red or green chile
Taos Combo$19.00
one carne adovada quesadilla, 2 bacon wrapped shrimp, with GCP
Burritos$16.00
chicken or carne adovada served with rice & beans, red or green chile
Chimayo Chicken$20.00
chicken breast stuffed with spinach, sun-dried tomatoes, poblano chiles & asiago cheese, glazed with sriracha red chile, served with GCP, vegetables & house salad
Pastas
served with house salad
Sandia Chicken Pasta$21.00
grilled chicken served over green chile linguine tossed with herb garlic oil with roasted peppers, pinto beans, red pepper sauce and parmesan cheese
Pasta Heidi$21.00
green chile linguine & grilled chicken in a chipotle cream sauce
Garlic Shrimp$24.00
tri-colored rotelle pasta in a garlic cream sauce with tomato, avocado & four jumbo shrimp
Brunch
daily until 4:00
Pancakes or French Toast$9.00
Your choice: three eggs any style, choice of pork loin, bacon, Schreiner's New Mexican sausage or Doug's bologna
Served with Maple Grove from Vermont$13.00
Tenderloin Benedict$23.00
two grilled beef tenderloin filets served high on English muffins, topped with two poached eggs smothered in jalapeno hollandaise, with beans & your choice of potatoes or hash browns
Relleno's & Eggs$16.00
choice of two: pork, cheese, smoked turkey or beef tenderloin, three eggs any style, red or green chile, potatoes or hash browns, beans & a flour tortilla
Midwestern$15.00
Schreiner's New Mexican Sausages, Nueske's smoked bacon and Queen Creek ham, choice of three eggs, hash browns or potatoes, with toast
Vic's Meatloaf & Eggs$13.00
Mexican style with red or green chile, three eggs any style, beans, & your choice of potatoes or hash browns & a flour tortilla
Green Chile Stew & Eggs$16.00
served with a tortilla & three eggs any style
Breakfast Burrito$13.00
three scrambled eggs, cheese, rolled in a large flour tortilla, with your choice of pork loin, bacon, Schreiner's New Mexican sausage, chorizo or vegetables & tomatoes, your choice of red or green chile, served with potatoes or hash browns, beans
Carne Adovada & Eggs$16.00
three eggs any style, served with smoked pork simmered in red chile, with potatoes or hash browns, beans, cheese & a flour tortilla
Eggs Benedict Jalapeno$15.00
two poached eggs on English muffins with pork loin, jalapeno hollandaise, beans & potatoes or hash browns
Richardsons Combo$18.00
one jalapeno benedict smothered with jalapeno hollandaise & 2 chicken enchiladas with a side of asparagus, choice of red or green chile
Carne Adovada Benedict$15.00
two poached eggs on English muffins with carne adovada, jalapeno hollandaise, beans & your choice of potatoes or hash browns
Huevos Rancheros$15.00
three eggs any style, served on blue corn tortillas, smothered in red or green chile & cheese, served with potatoes or hash browns, beans & a flour tortilla
Add Ham, Bacon, NM Sausage$18.00
Eggs Breakfast$12.00
three eggs any style, with your choice of three pepper bacon, bacon, ham, bologna, or three NM sausages, served with potatoes or hash browns, toast or English muffin
Enchiladas & Eggs$16.00
choice of two: vegetable, cheese, chicken, green chile pork, smoked turkey, shrimp or beef served with three eggs any style, beans & potatoes or hash browns & a flour tortilla
Dinner
Botanas
Tamales of the Day (2)$15.00
New Mexico Sausages$15.00
four grilled Schreiner's jalapeño cilantro pork sausages, served over wood oven roasted sweet onions & pinto beans
Green Chile Cheese or Carne Adovada Sliders$12.00
three prime rib with green chile or carne adovada sliders topped with melted cheese
Quesadillas
Chicken$13.00
Shrimp$16.00
Oscars Mexico City Ceviche$15.00
served with fresh tortilla chips
Spicy Chicken Tostadas$12.00
three mini tostadas topped with salsa fresca
Toasts (5)$15.00
St. Andre
Mushroom$17.00
Tenderloin$20.00
New Mexican Queso$15.00
chorizo spinach served with fresh tortilla chips
Blackened Scallops$21.00
four pan seared scallops with dipping sauce, served with rice & beans
Chipotle Ribs$13.00
served over dirty rice
Tomatillo Toast$15.00
sautéed chicken & ham, served over toast with green chile, pepper jack, cheddar cheese & tomatillo salsa
Stuffed Mushrooms (4)$15.00
mushrooms stuffed with king crab
Pan Seared Lamb W/ Habanero Pineapple Jelly$16.00
served over dirty rice
Skewers$21.00
two wood grilled chicken, beef tenderloin, shrimp and sausage skewers with dipping sauces, rice and pinto beans
Especialidades de la Casa
served with vegetables, GCP & house salad
Taos Tenderloin$40.00
grilled beef tenderloin served open faced, 3 sauces on pinto beans
Chicken Cordon Bleu$25.00
chicken & ham topped with green chile, melted cheese & jalapeno hollandaise
Top Sirloin$23.00
Angus, pan fried, served over grilled portabella mushroom slices, with peppercorn whiskey lime sauce
NY Steak$44.00
Angus served with jalapeno hollandaise & chipotle sauces
Chimayo Chicken$22.00
chicken breast stuffed with spinach, poblano chile, sun-dried tomatoes & asiago cheese, glazed with red chile
Pork Chop Chorizo$27.00
grilled chop stuffed with Schreiner's spicy chorizo atop pinto beans, topped with cilantro mango chutney sauce
Grilled Pork Tenderloin$27.00
served with green and red chile jellies, vegetables and potato
New Mexican Surf & Turf$42.00
beef tenderloin, two jumbo shrimp and three flat chorizo enchiladas with red or green chile
Grilled Lamb Rack$40.00
red jalapeno jelly with GCP and vegetables
Pastas
served with house salad
Sandia Chicken Pasta$25.00
grilled chicken served over green chile linguine tossed with herb garlic oil with roasted peppers, pinto beans, red pepper sauce and parmesan
Pasta Heidi$25.00
green chile linguine, grilled chicken & chipotle cream sauce
Garlic Shrimp$25.00
four jumbo shrimp, tri-color rotelle pasta in a garlic cream sauce with tomato & avocado
Santa Fe Trail
Roasted Pork Mole$21.00
green mole, finished with pumpkin seeds, served with black beans, rice & a flour tortilla
New Mexican Platter$22.00
cheese relleno, chicken burro, 3 bacon wrapped shrimp, rice & beans, red or green chile & a flour tortilla
Relleno Platter$18.00
choice of two: pork, cheese, smoked turkey or beef, served with rice & beans, red or green chile & a flour tortilla
Roasted Garlic Plate$18.00
served with green chile, roasted peppers & dipping sauces
Santa Fe Chicken$19.00
grilled chicken breast, on toast with sautéed mushrooms & jalapeño hollandaise, served with house salad, vegetables, choice of ranch fires or GCP
New Mexico Enchiladas$17.00
choice of three: vegetable, green chile pork, chicken, grilled shrimp, beef, cheese or smoked turkey, served with rice & beans, red or green chile & a flour tortilla
Carne Adovada$18.00
smoked pork roast simmered in red chile, with cheese, rice, beans & a flour tortilla
Grilled Shrimp$21.00
five bacon wrapped jumbo shrimp with four dipping sauces, rice & pinto beans
What 1,433 people are saying
Richardson's Cuisine of New Mexico reviews from people who’ve dined at this restaurant. Based on recent rating.
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5
4.5 based on recent ratings
4.7Food
4.4Service
4.5Ambience
4.4Value
Noise • Moderate
Loved For
Phoenix
Great for brunch
Review summary
AI-generated from verified diner reviews
Richardson's Cuisine of New Mexico offers "authentic New Mexican flavors" with "generous portions" and "unique decor." Patrons praise the "fresh guacamole" and "delicious breakfast burritos." Service is "friendly and helpful," though occasionally slow. While some find the pricing high, the "quality and taste" make it a "staple restaurant" for many.
1,433 Reviews
KJ
KJS4 VIP
Phoenix3 reviews
1.0
Dined 2 days ago
Overall 1
Food 1
Service 1
Ambience 1
There were SOOOO many flies. No one came to meet with us upon being seated. After about fifteen minutes someone came by. We just ended up taking off.
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C
Christopher VIP
Phoenix9 reviews
5.0
Dined on May 4, 2025
Overall 5
Food 5
Service 5
Ambience 5
Valet, staff, food and service were exceptional. My only slight complaint was the lack of a host when I arrived, I waited for a few minutes with really no direction of who to talk to. Once the host arrived we were quickly seated.
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P
Paul
Seattle11 reviews
4.0
Dined on May 3, 2025
Overall 4
Food 4
Service 4
Ambience 3
There were long intervals without service and the food was good but not fantastic.
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L
Linda VIP
Phoenix75 reviews
5.0
Dined on April 27, 2025
Overall 5
Food 5
Service 5
Ambience 4
The food is very good and interesting flavors.
The evening specials are expensive.
Our server was very friendly and she knew the menu very well. She did a great job
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H
Harlori
Phoenix3 reviews
2.0
Dined on April 26, 2025
Overall 2
Food 2
Service 3
Ambience 2
Did not appreciate being told this isn’t a restaurant for kids as soon as we walked in with our toddler son just because they didn’t have any high chairs. End of the day, we were able to attach the travel high chair we have to the table and our son did GREAT. Probably better behaved than most adults. Food is so-so for the cost. We were told if we were hungry not to share, but the servings are massive… so save yourself some cost and share your dishes. None of us finished our meals.
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L
Linda
Phoenix18 reviews
5.0
Dined on April 21, 2025
Overall 5
Food 5
Service 5
Ambience 5
I haven't been here in years and it was just as wonderful as I remember. Had brunch with friends and we are all full and happy.
First of all, if you love guacamole you will be so happy ordering this appetizer. I get annoyed by overuse of the word fresh in reviews, but don't know what else to say here. So fresh. A beautiful creamy guacamole with add ins of diced tomatoes, diced jalapeños and green chile sauce, plus a huge bowl of some of the best chips ever.
We all ordered breakfast burritos. Delicious. Tons of Options. Absolutely Huge. I ordered enchiladas to go for my husband and I am having some more of my huge burrito for dinner.
Service is fantastic, friendly and very helpful. The restaurant is beautiful, comfortable nd feels so private.
We will be back again soon.
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R
Roxanne VIP
Phoenix18 reviews
5.0
Dined on April 20, 2025
Overall 5
Food 5
Service 3
Ambience 5
One of our go-to spots that rarely disappoints. Unfortunately, service on this particular visit fell short of expectations, from start to finish. The food was wonderful as always!
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k
karla VIP
Sacramento10 reviews
4.0
Dined on April 19, 2025
Overall 4
Food 5
Service 1
Ambience 5
We had an inside table for 6 reserved. We were seated at an outside table for 14. For a large party this would have been great- for our group is was awkward and impossible to have a conversation or to hear each other. I asked politely to speak to a manager. When she finally came out she very angrily said she was having another table cleaned up for us. She gave no apology, no understanding of customer service and was just rude. For an upscale, established restaurant I expect more from a manager.
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R
Roy VIP
Phoenix12 reviews
5.0
Dined on April 17, 2025
Overall 5
Food 5
Service 5
Ambience 5
Food was exceptional. Our waitress Amanda was the best . Brought friends from Santa Fe that had never been there . They loved it too. Very fun evening ! Could use more bartenders, drinks were very slow coming out .
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K
Karen
Phoenix30 reviews
5.0
Dined on April 14, 2025
Overall 5
Food 5
Service 5
Ambience 5
Amanda, our waitstaff was great. It was her first night working and she did a great job. She was happy and helpful. Also she was very attentive. When it got super busy other people chipped in to help because she was new and busy. The food came out very hot and quickly!! It was a good experience with delicious food.
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FAQs
Richardson's Cuisine of New Mexico offers takeout which you can order by calling the restaurant at (602) 265-5886.
Richardson's Cuisine of New Mexico is rated 4.5 stars by 1433 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.