Diners' Choice: Seafood restaurants in Miami - Dade

OpenTable

Updated December 05, 2024

Looking for restaurants with the best overall Seafood cuisine in Miami - Dade? You’re in the right place. Each month OpenTable analyzes more than 400,000 new diner reviews. We sort the results by category to help you discover new favorites. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!

Estiatorio Milos – Miami

4.8

4.8 (4485)

$50 and over

Seafood

South Beach

About the restaurant

Estiatorio Milos is renowned for exceptional fish and seafood, elegance, sophistication and a refined approach to the Grecian culinary experience. The signature fish market display provides diners with a stunning selection of whole fresh fish served by the pound. Guests are invited to engage in the dining experience by selecting the fish that will be prepared for them.

Our lunch prix fixe is available Monday-Sunday from 12-3 pm.

Top review

Aaron

Dined 1 day ago

We celebrated our 21st Anniversary here. Dinner was perhaps among the best meals we have ever experienced! The fresh seafood selection was exceptional as was the service. Thank you for such a memorable dining experience!

Discover more

Popular dish

FRESH GRILLED LAMB CHOPS

4.7

4.7 (860)

$31 to $50

Seafood

South Miami

About the restaurant

Café Catula, a fine restaurant and art gallery located in Miami, Florida, is a collaboration between the Hernández family and artist Uldis Lopez. Café Catula offers guests a unique entertainment and dining experience combining exquisite food and beautifully sculptured custom bronze art. The limited edition series of contemporary bronze sculptures entitled Catula Collection vary in size and are displayed throughout the restaurant.

Top review

OpenTable Diner

Dined 4 days ago

There is really nothing that is not good. I love that they offer full course dinners for a very reasonable price.

Discover more

Experience

New Year's Eve Party at Catula!

MesaMar

4.8

4.8 (1652)

$31 to $50

Seafood

Coral Gables

About the restaurant

MesaMar Seafood Table is a high quality seafood fusion restaurant that brings an innovative oasis to the growing metropolis of Coral Gables.

Top review

Robert E

Dined 5 days ago

I have been working my way through the restaurant scene in Coral Gables as I’m here every other week. This is a find. The presentation of the salmon tartare was amazing, the tuna tartare also excellent as was the ceviche. 3 of 6 had the branzino and gave it high praise. A worthy stop for excellent seafood.

Truluck's - Ocean's Finest Seafood & Crab - Miami

4.8

4.8 (4850)

$31 to $50

Seafood

Brickell

About the restaurant

Truluck's, a premier dining destination since 1992, offers high-quality seafood and exceptional service with a commitment to sustainability. Renowned for its Florida Stone Crab, Truluck's ensures this delicacy goes from trap to table in 24 hours during its October to May season. Under Corporate Executive Chef Thomas Dritsas, the menu features fresh seafood and prime steaks, complemented by an extensive beverage program. Adhering to Ocean Conservancy guidelines, Truluck's supports sustainable practices and community initiatives. With 12 locations and a dedicated team, Truluck's creates remarkable dining experiences. Reservations can be made online or via OpenTable.

Top review

CaryVIP

Dined 3 days ago

I will never forget this amazing experience. The service and the food go beyond expectations. If you’re looking for something unique, this is the place. Leonardo, the server, and Jesus, the beverage manager, made us feel loved 💜 I recommend the shrimp cocktail, the cocktail Voilà and the baked Alaska.

Discover more

4.6

4.6 (2407)

$31 to $50

Seafood

Downtown Miami

About the restaurant

Miami spice is upon us (8/1-9/30, guests may pick any app, any entree, and any dessert from our menu (up to parties of 6)
Mignonette is Miami's favorite Oyster Bar -- brought to you by Chef Daniel Serfer and Ryan Roman. Named one of the 50 Best Seafood Restaurants in the Country [by Tasting Table], Mignonette features superior selections of Oysters (flown in daily), Seafood, Prime Meats and Veggies. Chef Daniel Serfer, a Miami native, opened his first restaurant, Blue Collar, in January 2012. Frequented by locals and visitors alike, Blue Collar offers American comfort food in a casual setting. Drawing on the success of Blue Collar, Mignonette provides a fun environment where patrons can enjoy a dozen oysters, a bottle of champagne, classic seafood preparations like Oysters Rockefeller and Clams Casino, and a Fancy shellfish tower. Serfer is proud to bring a unique oyster bar experience to the local guests who have made Blue Collar so popular.

Top review

Nicole

Dined 7 days ago

Went to Mignonette for dinner with my son and his girlfriend, and as always it did not disappoint, food amazing, service impeccable! The clams casino arento die for! Highly recommend it!

Tapelia

4.6

4.6 (978)

$30 and under

Seafood

South Beach

About the restaurant

Tapelia is a Spanish restaurant where each plate is infused with fresh and high quality ingredients from Spain. A cornerstone in the Miami Beach community located on the famous Lincoln Road. Tapelia has been recognized for its outstanding cuisine, excellent service, friendly staff and is known for its modern interpretations of classic dishes. Big screens to show all sporting events along with drink special makes this place the best to soak up the sports atmosphere with fans.

Top review

Ximena

Dined on Dec 9, 2024

¡The seafood paella is wow! The service is the best

Catch Miami Beach

4.4

4.4 (83)

$31 to $50

Seafood

South Beach

About the restaurant

Situated in the vibrant South of Fifth neighborhood, Catch Miami Beach will feature modern renditions of classic dishes served in a streaming, shareable style of dining & a bold new look designed by Rockwell Group. The 23,000 square-foot dining destination will be complete with an open-air rooftop terrace, indoor dining, and private events. The menu will marry simple yet elegant seafood, sushi, and steak, featuring both luxurious, locally-inspired dishes alongside beloved Catch classics like the Catch Roll, Truffle Sashimi, and Japanese Wagyu cooked on a hot rock.

Top review

Alexis

Dined 3 days ago

I absolutely loved Catch in the Maimi location. However I will say the bartender was kinda rude to my friends and I - he had an attitude. However the restaurant and meal itself was amazing.

A Fish Called Avalon

4.7

4.7 (3335)

$31 to $50

Seafood

South Beach

About the restaurant

For more than 30 years, A Fish Called Avalon has set the standard for culinary excellence, celebrated for its award-winning cuisine, impeccable service and the freshest seafood delivered daily. Enjoy outdoor patio dining with warm ocean breezes and live music nightly. Located in the heart of the historic Art Deco District on Miami Beach, A Fish Called Avalon has consistently ranked among the Top 10 Best Seafood Restaurants in South Florida. The restaurant is widely renowned for its innovative menu creations, artistically crafted under the direction of Executive Chef Kal Abdalla. Two hour valet parking $10

Top review

Kay

Dined 2 days ago

Excellent! Excellent service, food, ambiance. I visit every time I'm in Miami and have referred friends who all agree with me.

Discover more

Popular dish

Key Lime Pie Pecan Crust

Popular dish

Macadamia-Crusted Snapper

Popular dish

Seafood Plateau

Stiltsville Fish Bar

4.7

4.7 (2902)

$31 to $50

Seafood

South Beach

About the restaurant

Located in the heart of the Sunset Harbor neighborhood, Stiltsville Fish Bar features quality seafood by Jeff McInnis and Janine Booth.

Quality seafood & tiki inspired drinks, the restaurant is centered around the glistening view of the harbor and stunning sunsets.

SAFETY MEASURES:
- Prior to opening our restaurant went through professional deep cleaning and was treated with disinfectants and sanitation sprays
- The dining room has been reconfigured to keep tables 6ft. apart
- Team members are using masks & gloves at all times
- All table tops, menus, surfaces, plates, glassware, & utensils are disinfected and sanitized after each use
- Team members are adhering to strict hand washing standards
- Several sanitation stations are available for guests to access hand sanitizer, disinfectant wipes, and paper towels
- Team members temperatures are being taken prior to starting their shift

Top review

SusanVIP

Dined 1 day ago

Our server, Kevin, was great. Highly recommend just getting a crispy whole fish and most of the sides for the table, esp watermelon salad and grits!

Discover more