Diners' Choice: Great for fine wines restaurants in Leinster
OpenTable
Updated January 05, 2025
Looking for restaurants with the most notable wine lists in Leinster? You’re in the right place. Each month, OpenTable analyzes nearly 2 million global diner reviews from the past four months. We sort the results by location and category to help you discover new favorite restaurants. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!
About the restaurant
Nestled in the cultural quarter in Carlow town - right across the road from our stunning Cathedral - Mimosa Bar de Tapas provides an escape to a place of Latin Tapas served in a beautiful setting .
We pride ourselves on good food served in a beautiful ambience by friendly & helpful people .
We look forward to welcoming you soon !
ALL BOOKINGS FOR 6-8 please visit www.mimosawinebar.com and click on "Bookings for 6 or more "
Seating will be allocated to you on what's available at that particular time .
Unfortunately we cannot hold particular tables for guests ,to optimise your experience & not to be disappointed please do not request another table on arrival as refusal often upsets leads to frustration at our amazing team.
Top review
M
Michelle
Dined 3 days ago
About the restaurant
Welcome to The Grounds, we look forward to serving you at our beautiful restaurant. We are a family run business that is passionate about our guests experience; the food, the drinks, the service and of course the atmosphere. We look forward to welcoming you in soon!
Top review
E
Evan
Dined on Dec 20, 2024
About the restaurant
Welcome to Caladh we look forward to serving you. Top review
L
Lauren
Dined 4 days ago
About the restaurant
With an emphasis on local excellence and seasonality, Sika offers the best of Irish contemporary cooking against a spectacular backdrop of Wicklow's hills and mountains. From the rich bounty of our seas and our fields, from the skilled hands of artisan producers and craft suppliers, Ireland's fresh food credentials are world renowned. Such superb raw materials inspire the best of our chefs. So at Sika you'll find well-loved classic dishes deliciously prepared and executed with a distinctively modern twist. The space is as appetising as the menu. Situated on the third floor of the Hotel, Sika's dramatic floor-to-ceiling glass windows take full advantage of the breath-taking views of the Sugar Loaf Mountain.
There is no better place to soak up the sunshine and enjoy the views of the Sugar Loaf Mountain as the weather gets warmer, as Sika Terrace is open for all day dining during the summer months.
Please note that the restaurant is an adult-only area from 8:00pm nightly.
Top review
K
Katie
Dined on Jan 3, 2025
About the restaurant
* Best Wine Bar in Ireland (Restaurant Association Of Ireland 2022)ELY WINE STORE Maynooth is a wine shop that doubles as a wine bar and café with an intimate dining room upstairs where breakfast, lunch, dinner and weekend brunch are served. A place where you could buy any of the 400 wines to enjoy there or bring home!
The Wine Store will be an exciting addition to Maynooth’s bustling town centre.
It also has a distinctive design, maintaining some of the original features of the building.
*We are now opening for Monday lunch service 11am - 3pm. This is is currently only bookable over the phone 01-5043709 or just pop in.
Top review
W
Wojciech
Dined 3 days ago
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About the restaurant
Set in the 'Garden Village' at Tankardstown, Brabazon Restaurant has become a true destination for diners and lives long in the memory of all who visit. Head Chef János Sárközi and his team offer a culinary experience based on seasonality and local produce; some of which is derived from the estates own kitchen garden and polytunnels.
A la carte and Tasting menu for lunch can be enjoyed Friday and Saturday from 1pm to 3pm, and for dinner Thursday to Sunday. Afternoon Tea is also served Thursday from 1pm to 3pm.
Guests can dine on the terrace in Summer when the weather permitted, in the intimate surrounds, beside the open fire during the winter months or in the new Morris Suite.
With recent accolades including 2AA Rosettes and RAI’s Best Hotel Restaurant in Meath and Best Chef in Meath, Brabazon Restaurant offers diners a feast for the eyes and the palate.
Top review
D
Delia
Dined on Dec 21, 2024
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About the restaurant
Opened under new ownership in December 2023, we are located adjacent to our existing Roundwood Stores bakery and artisan food store. Come and enjoy good food, wine, craft beer, and log fires in the beautifully restored 1820’s Coach House.The pub is open midday until late, Thursday to Sunday, for walk-ins and reservations.
The menu is slightly more casual (as are some of the tables) but the room is cozy and the experience the same.
The restaurant is open midday for lunch and 5pm for dinner, walk-ins or reservations available.
We look forward to welcoming you.
Top review
A
Ann-Marie
Dined on Jan 3, 2025
About the restaurant
Our Green Acres restaurant in Wexford serves modern cuisine, with particular emphasis on European fare, and not without occasional expeditions by Head Chef Richie Trapp into other ethnic ingredients and styles. Our mainstays are ingredients sourced from Irish suppliers that we know and many are local.The restaurant team brings a unique mix of culinary and beverage experience together to offer quality food, local beers, and wine from vineyards worldwide.
We serve lunch, dinner, takeaway and a children’s menu daily, Monday – Saturday. International, Irish, local guests and their friends should feel comfortable in our friendly environment as we make our food and guest the number one focus. Green Acres restaurant is a casual and fun place to dine.
Top review
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Berna
Dined on Jan 3, 2025
About the restaurant
An exciting new restaurant based in the heart of Naas, Co. Kildare. This is, as its name suggests, a neighbourhood restaurant — somewhere to relax and enjoy creative and delicious, flavour-driven, produced by previous Bib Gourmand achieved Head Chef Gareth Naughton and his team, and drinks in an elegantly easy-going setting. We aim to source and produce everything possible, right here in Ireland. Top review
P
Paul
Dined 6 days ago
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About the restaurant
Classic Irish cuisine from chef Sean Smith in the Kildare countryside.Sean’s mouth-watering new menu is as always sourced locally with some ingredients even grown on the very grounds of the Cliff at Lyons Estate. Food lovers will enjoy classics such as Roast Rib of Beef, Cherry Valley Duck Breast and Oven Baked Baby Turbot with sides of seasonal vegetables, mini Seafood platters and of course for something a bit sweet, Whiskey & Orange Ice Cream or Chocolate Fondant with Salted Caramel Ice Cream.
The Mill restaurant is the heart of Cliff at Lyons, with huge double-height ceilings, warm open fire and windows that open up to a terrace beside the mill race and waterfall. Here, you will find a relaxed style of dining where it is easy to enjoy a lunch or dinner with friends or family. The illuminated waterfall provides a unique back drop to this airy and spacious room.
Top review
M
Maria
Dined 3 days ago
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