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Diners' Choice: Italian restaurants in Mexico City

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OpenTable
Updated December 05, 2024

Looking for restaurants with the best overall Italian cuisine in Mexico City? You’re in the right place. Each month OpenTable analyzes more than 400,000 new diner reviews. We sort the results by category to help you discover new favorites. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!


A photo of IL PUNTO restaurant
4.8
4.8 (25)
MXN310 to MXN500
Italian
Lomas de Chapultepec
About the restaurant
Desde aquel 9 de Octubre de 1995, nos hemos caracterizado por ser una Trattoria familiar, con un número reducido de mesas, que goza atendiendo y saludando a su clientela.

Hemos sido testigos, de las pláticas que han transcurrido en sus mesas y que reflejan la vida misma:
Alianzas, pactos, declaraciones de amor, perdones otorgados, amistades refrendadas y reencuentros.

IL PUNTO es mucho más que un negocio, es el marco propicio para que durante las horas que usted ha decidido involucrarnos en una pequeña parte de su vida, tengamos la maravillosa ocasión para quedarnos grabados en su paladar y su corazón.

Por esta oportunidad, le correspondemos con nuestra más profunda Gratitud.

GRACIAS, GRACIAS,
GRACIAS!

Top review
CarlosVIP
Dined on Nov 20, 2024
Great business meal, service had no mistakes at all!
A photo of Cancino - Polanco restaurant
4.6
4.6 (149)
MXN300 and under
Italian
Polanco/Nueva Anzures
About the restaurant
This Cancino lives very close to the Lincoln Park, it was the first park that was designed in the Polanco neighborhood.
Here you can enjoy the Jocoque La Cosa Nostra, the Vitello Tonnato a classic of Italian cuisine and you can not miss the opportunity to try one of the pizzas the original recipes of Mr. Cancino, who emigrated in the forties from Italy to the Mexican Republic, do not forget to try the desserts of Cancino which are a delight, as a new red fruit crumble, adding a balanced wine list that meets the demands of the area without losing the fresh touch that characterizes us and end with a Mezcal Union the young or old mezcal.
The atmosphere of Cancino Polanquito, is distinguished by being warm, relaxed and charming where it is possible to enjoy lunches, family meals and nights of mezcal, pizzas cocktails with friends, the touch of freshness and warmth that the area needed.

Top review
OpenTable Diner
Dined on Feb 13, 2024
Great food and service! Cool place! Lovely location! Thanks!
A photo of Darosa restaurant
4.6
4.6 (298)
MXN500 and over
Italian
Juárez/Cuauhtémoc
About the restaurant
Restaurante-Bar Italiano en la colonia Juárez, CDMX
Top review
AvidanVIP
Dined 1 day ago
Hands down best Italian in CDMX! Great food! Great service and great ambiance!
A photo of Sartoria restaurant
4.7
4.7 (2114)
MXN500 and over
Contemporary Italian
Condesa / Roma
About the restaurant
Sartoria is the gastronomic proposal of Italian chef Marco Carboni (former chef at Osteria Francescana by Massimo Bottura), where he expresses the philosophy of his italian roots, based on the product, the season and a “hand-made” approach.

The menu is focused on seasonality, and products are produced in a sustainable way by small-scale producers. At Sartoria, pasta is produced artisanally every day, respecting italian tradition and simultaneously embracing mexican produce.

The warm ambiance of a traditional italian trattoria comes together with our vision of a contemporary osteria that is both dynamic and cosmopolite.

Sartoria is a pet-friendly restaurant in the outside sitting area. Kindly let us know of your allergies and/or intolerances when making your reservation.

Top review
Hazael
Dined on Dec 13, 2024
Great flavor and taste, plus the atmosphere top quality
A photo of Osteria Mattea - Condesa restaurant
4.5
4.5 (32)
MXN300 and under
Italian
Mexico City
About the restaurant
Un rincón gastronómico encantador que se distingue por su excepcional propuesta culinaria. Su menú, con las pizzas como protagonistas, va más allá al ofrecer una variada gama de entradas, pastas y platos fuertes, todos imbuidos con la esencia distintiva de la cocina italiana.

El ambiente cálido y acogedor invita a los comensales a vivir una experiencia única. El chef ejecutivo, Axel Vázquez, un maestro culinario galardonado, lidera la creación de platos que destacan por su cuidada elaboración y toque innovador. Su talento y pasión se reflejan en cada elemento del menú, elevando la experiencia gastronómica a niveles extraordinarios.

Top review
StephanieVIP
Dined 2 days ago
Small menu but the food was all very well done. We had a delicious meal including pizza, salad and pasta dishes.
A photo of Fabiana's Sourdough Pizzeria restaurant
4.8
4.8 (16)
MXN310 to MXN500
Italian
Polanco/Nueva Anzures
About the restaurant
Somos un restaurante especializado en pizza naturalmente fermentada estilo NYC con sabores napolitanos. Nuestra masa es 100% sourdough la cual aporta textura y sabor. El chef Fabián acuña creo esta receta desde 2020 en su departamento.
Top review
MarianneG
Dined on Sep 22, 2024
Pizzas are excellent. They use fresh ingredients and pizza crust is sourdough. Their appetizers are also good. Baby corn and asparagus are delicious. Pastas good and the calzone with Nutella for dessert is always a hit. Recommend highly.
A photo of Fratelli La Bufala - Polanco restaurant
4.6
4.6 (155)
MXN310 to MXN500
Italian
Polanco/Nueva Anzures
About the restaurant
Italian franchise of the famous Neapolitan restaurant in the heart of Polanco with a terrace and cozy atmosphere, where diners can see how the pizzaiolo prepares the traditional 100% Neapolitan pizzas in a stone oven, imported directly from Italy and made with volcanic stone from Vesuvius. Thanks to its temperature that reaches 450º, the best pizza in the city will be prepared in just 90 seconds.

The menu also has an exquisite and wide variety of dishes, salads and pastas, whose Mediterranean flavors will transport you directly to Italy. You cannot leave without trying our famous Caesar salad and our homemade tiramisu.

Top review
OpenTable DinerVIP
Dined on Jun 22, 2024
One of the best experiences of my life, I had a stain and Dina the waitress helped us.
A photo of Quattro - JW Marriott Sta Fe restaurant
4.8
4.8 (545)
MXN310 to MXN500
Italian
Santa Fe / Bosques
About the restaurant
Discover classic Italian cuisine in the heart of Mexico City at Quattro Gastronomica Italiana. This stately eatery, located inside the JW Marriott hotel, is a local favorite, showcasing Northern Italian fare in an elegant dining room, complete with a full bar and an extensive wine selection. Quattro Gastronomica Italiana creates each dish with care, incorporating ingredients imported from Italy to ensure authentic flavors in every bite. Quattro Gastronomica Italiana also feature a diverse menu, including appetizers, fresh soups, pastas, salads, risotto dishes, fresh seafood, steaks, veal specialties and more. Pastas and desserts are made from scratch in-house daily.
Top review
albertVIP
Dined on Dec 11, 2024
Excellent food, nice atmosphere, we really enjoyed our meal, as always there …
A photo of Trattoria Giacovanni - Interlomas restaurant
4.6
4.6 (72)
MXN310 to MXN500
Italian
Huixquilucan
About the restaurant
Trattoria de Giacovanni Interlomas in Mexico City serves creative Italian classics in a lively space. The menu combines traditional choices with original touches. The Trattoria de Giacovanni�s menu includes many pizzas, like the Margherita, ham and mushroom and the four-cheese as well as more unusual choices like pear and cambozola. Pasta dishes include lasagna alla Bolognese, ravioli stuffed with lamb and mint pesto, risottos and carpaccio. To end the meal, desserts at Trattoria Giacovanni include pizza dolce, brownies, gelato and cannoli. The restaurant also offers home delivery and online ordering.
Top review
OpenTable Diner
Dined on May 11, 2024
The service was good and the food taste was great
A photo of Alfredo Di Roma - Polanco restaurant
4.7
4.7 (950)
MXN500 and over
Italian
Polanco/Nueva Anzures
About the restaurant
Alfredo Di Roma, an authentic Italian cuisine restaurant, has shared with the world its extraordinary original recipe that has been passed through three generations of the Di Lelio family since 1908: The Fettuccine Alfredo.

In 1996, Alfredo Di Roma opened its doors in Mexico City to invite us to discover a magnificent selection of Italian dishes. Mauro Chiecchio, executive chef of Alfredo Di Roma, was born in Vicoforte, Italy. He did his culinary studies at the Instituto Professionale Alberghiero. His dishes accomplish an authentic Italian flavor.

Alfredo Di Roma’s vast spaces allow a harmonious meal for the family, business meetings, events, and celebrations.

Come to enjoy with us “The Emperor of Fettuccini” in a fancy and luxurious space.

Top review
Severo
Dined on Nov 30, 2024
One of the all time best Italian food restaurants in Mexico City.
Explore Diners' Choice best of Mexico City
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