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Enjoy!","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"MODERATE","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":9,"nickname":"Robbie","metro":{"metroId":80,"displayName":"Central Coast","__typename":"Metro"},"initials":"R","isVip":null,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-04-17T21:48:21Z","dinedDateTime":"2025-04-15T18:00:00-07:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-64540-2109916825-170001970247","text":"This is one of our favorite places for the extraordinary view, the delicious food and the amazing service. A spectacular coastal experience!","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"DO_NOT_RECALL","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":4,"nickname":"Tom","metro":{"metroId":80,"displayName":"Central Coast","__typename":"Metro"},"initials":"T","isVip":null,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-04-14T19:49:17Z","dinedDateTime":"2025-04-13T16:00:00-07:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-64540-2109916310-110045244911","text":"AWESOME AS USUAL!! Thanks to Rachel and the crew👍🏼","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"DO_NOT_RECALL","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":17,"nickname":"Shirley","metro":{"metroId":4,"displayName":"San Francisco","__typename":"Metro"},"initials":"S","isVip":true,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-04-06T19:52:31Z","dinedDateTime":"2025-04-05T10:00:00-07:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-64540-2109916293-100035273050","text":"Another great trip to sea venture. Swordfish was amazing and got there right around sunset. Sitting in a booth it was alittle loud with patrons at the bar, but they moved to the other side conveniently. We’ll see them soon again!!","rating":{"food":5,"service":5,"ambience":5,"value":4,"noise":"MODERATE","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":3,"nickname":"Gerald","metro":{"metroId":15,"displayName":"San Diego","__typename":"Metro"},"initials":"G","isVip":null,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-04-05T17:19:31Z","dinedDateTime":"2025-04-04T19:15:00-07:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-64540-2109916249-130157773593","text":"Everything about our night exceeded our expectations. From the unbeatable sunset views to the amazing food, we enjoyed everything. We were seated right away and greeted with oven fresh bread with butter. Drinks arrived quickly. I ordered the dinner special, a stuffed eggplant, and had zero regrets. It was SO delicious. Husband had the macadamia pesto halibut and enjoyed his dish as well, but kept stealing bites of mine. Of course we had to finish off with their crème brûlée. And every employee we encountered was so friendly and polite. We will definitely be returning!","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"MODERATE","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"Bethany","metro":{"metroId":199,"displayName":"Unspecified","__typename":"Metro"},"initials":"B","isVip":null,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":1,"down":0,"score":1,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-04-05T12:54:00Z","dinedDateTime":"2025-04-04T18:30:00-07:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[{"photoId":"76377081","type":"Dff","photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-04-05T12:53:29Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/76377081.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/76377081.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/76377081.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/76377081.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/76377081.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"Macadamia pesto crusted halibut","showCaption":true,"__typename":"ReviewPhoto"},{"photoId":"76377082","type":"Dff","photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-04-05T12:53:29Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/76377082.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/76377082.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/76377082.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/76377082.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/76377082.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"Stuffed eggplant","showCaption":true,"__typename":"ReviewPhoto"}],"__typename":"ReviewSearchResult"},{"reviewId":"OT-64540-2109915303-120008058862","text":"Sea Venture's crew are amazing; wonderful food. 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The SeaVenture Restaurant located on the beach in California Central Coast wine country, the third floor Restaurant allows you to take in breathtaking sunsets and panoramic beach and ocean views from large picture windows and outdoor decks. Chef Eddie Ruiz contemporary coastal cuisine is inspired by the surrounding local wine country. Our seasonal menu is prepared with locally farmed vegetables, premium pork and beef and the highest quality fish and seafood. All desserts are made in house from scratch.
Additional information
Dining style
Casual Elegant
Price
$31 to $50
Cuisines
Contemporary American, Seafood, Tapas / Small Plates
Come enjoy Chef Eddie Ruiz's special 3 course Mother's Day Brunch. Available from 10am-2pm
Daou Winemaker Dinner
$135.00 per person
Prepaid
Apr 30, 2025 only
We invite you to a special dinner featuring a 5-Course Oceanfront Dinner! Experience a unique menu crafted by Executive Chef Eddie Ruiz featuring local produce and exquisite wine pairings from Daou Vineyards, all set against a stunning Pismo Beach sunset. See the menu and full details at www.seaventure.com. For inquiries, contact Simon Kovesdi at simon@seaventure.com or (805) 773-3463. Special hotel rates available; call (805) 773-4994.
Filet mignon and lobster tail with grilled asparagus, garlic mashed potato, drawn butter, lemon, red wine reduction (gf)
Harris Ranch Rib Eye$64.00
22 oz Charred grilled with a fully loaded king baked potato, pinquito chili beans, caramelized shallot butter (gf)
Bacon Wrapped Filet Mignon$57.00
10 oz Harris Ranch filet, au gratin potato, grilled asparagus, sautéed chef blend mushrooms, red wine reduction (gf)
Bone-In Pork Chop$40.00
Pan fried 16 oz butterflied pork chop, sautéed chef blend mushrooms, pinquito chili beans finished with a caper, lemon, brown butter sauce
Grilled Swordfish$42.00
Wild caught pacific swordfish filet, pancetta and mushroom risotto, corn puree with a cilantro and tomato vinaigrette (gf)
Shrimp Fettuccine$36.00
Sautéed shrimp with garlic, butter, fresh herbs, lemon zest, with pancetta, fava beans and spinach, tossed with house made fettuccine
Vol Au Vent$38.00
Sautéed shrimp, lobster, fingerling potatoes, and asparagus in a house baked puff pastry with lobster cream sauce (gfo)
Salmon En Croûte$39.00
Prosciutto wrapped Skuna Bay salmon with basil pesto, baked in puff pastry, with garlic whipped potatoes, baby carrots, sautéed spinach, and red wine reduction
The Seaventure$40.00
Sautéed seafood medley featuring shrimp, scallop, clams, mussels, fish, and Andouille sausage with saffron rice and smoky tomato fume (gf)
Buttermilk Fried Chicken$37.00
Three pieces, fried with buttermilk and Cajun flour batter over garlic whipped potatoes with gravy, baby carrots and a housemade buttermilk biscuit
Macadamia Pesto Crusted Halibut$55.00
Wild caught seasonal halibut with creamy shrimp and lobster risotto, grilled asparagus, lemon beurre blanc (gf)
Cauliflower Fritters$32.00
Panko crusted, filled with cauliflower, Monterey Jack and cheddar, over zucchini, squash, fingerling potatoes, topped with chimichurri (v)
A La Carte
Poached Maine Lobster Tail$27.00
5 oz Petite Filet$19.00
Garlic Butter Shrimp$16.00
7 oz Roasted Mary's Chicken Breast$12.00
5 oz Pan Seared Petite Salmon$18.00
Sautéed Chef's Blend Mushrooms$6.00
Shrimp & Lobster Risotto$32.00
Fully Loaded King Baked Potato$12.00
Martinis
Key Lime Pie Martini$15.00
Malibu coconut rum, Stoli vanilla vodka, pineapple juice & cream, graham cracker rim
Tan Ferrari$14.00
Bailey's, Kahlua, Amaretto de Saranno
Flatliner$15.00
Coffee, Bailey's, Frangelico, Kahlua, 151 proof rum
Blue Hawaiian$13.00
Blind Burro white rum, blue curacao, pineapple juice, coconut cream
French Martini$14.00
Grey Goose vodka, Chambord, pineapple juice
Pineapple Upside Down$14.00
Amaretto de Saranno, cake vodka, pineapple juice
007 Martini$15.00
Ketel One vodka, Cointreau, Bombay Sapphire
The Dirty Bird$16.00
Grey Goose vodka, olive juice, blue cheese olives
The Bee’s Knees$15.00
Hendricks gin, honey syrup, fresh lemon juice
Raspberry Lemon Drop$14.00
Stoli citrus vodka, lemon juice, simple syrup, Chambord, sugar rim
Cocktails
Tito’s Moscow Mule$14.00
Tito’s vodka, Bundaberg ginger beer, lime juice in a copper mug
Irish Mule$13.00
Jameson’s Irish whiskey, ginger beer, mint, in a copper mug
Pomegranate Margarita$14.00
Nosotros silver tequila, Cointreau, pomegranate juice, sour mix, lime juice, on the rocks
Black Market Rye Old Fashioned$15.00
Black Market rye bourbon, sweet vermouth, orange, luxardo cherry juice, bitters, big rock
Central Coast Brewing Co. Monterey Street Pale Ale$11.00
19oz Micro Brew
Elysian Brewing, Space Dust IPA$13.00
Hard Cider
Angry Orchard$6.00
Micro Brews & Imports
Barrelhouse Mango IPA$7.00
Sierra Nevada Pale Ale$7.00
Firestone Walker DBA$7.00
Heineken Zero$7.00
Modelo Especial$7.00
Modelo Negra$7.00
Lagunitas IPA$7.00
Corona$7.00
Guinness$7.00
Heineken$7.00
Stella Artois$7.00
Blue Moon$7.00
High Noon Seltzers
Mango, Peach, Pineapple$9.00
What 2,442 people are saying
Sea Venture reviews from people who’ve dined at this restaurant. Based on recent rating.
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5
4.5 based on recent ratings
4.5Food
4.6Service
4.6Ambience
4.2Value
Noise • Moderate
Review summary
AI-generated from verified diner reviews
Sea Venture offers "extraordinary views" and "amazing service" in a romantic coastal setting, perfect for special occasions. Guests rave about the "delicious food" and "friendly staff." Highlights include the macadamia pesto halibut, surf and turf, and crème brûlée. Though some service issues arose, the "spectacular coastal experience" remains a favorite.
2,442 Reviews
A
Ash
Central Coast2 reviews
5.0
Dined 5 days ago
Overall 5
Food 4
Service 5
Ambience 5
Wonderful staff, food and environment. We'll definitely be dining here again to explore the menu. It is ideal for special occasions with a priceless view.
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K
Karen
Los Angeles1 review
5.0
Dined on April 20, 2025
Overall 5
Food 5
Service 5
Ambience 4
We had a fabulous Easter brunch! Haylee was an outstanding server…we will return!
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v
vicky
Phoenix6 reviews
5.0
Dined on April 19, 2025
Overall 5
Food 5
Service 5
Ambience 5
Love taking my Mom here. We celebrated Easter a day early. Also love to take her here for Mothers Day. Great service and great food.
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V
Vichi VIP
Sacramento14 reviews
1.0
Dined on April 16, 2025
Overall 1
Food 3
Service 1
Ambience 4
Our waiter took our order never saw him again, someone else delivered our order and we had to ask another waiter to get us a cocktail.
|
Never saw our waiter again until we ask another waiter to get our bill. He returned with bill and said I am really sorry but I am very busy. Really!!!!
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R
Robbie
Central Coast9 reviews
5.0
Dined on April 16, 2025
Overall 5
Food 5
Service 5
Ambience 5
The most romantic location to experience a special occasion. The sunset never disappoints. Couple the view with the excellent food, you can’t miss a marvelous experience. Enjoy!
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T
Tom
Central Coast4 reviews
5.0
Dined on April 13, 2025
Overall 5
Food 5
Service 5
Ambience 5
This is one of our favorite places for the extraordinary view, the delicious food and the amazing service. A spectacular coastal experience!
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S
Shirley VIP
San Francisco17 reviews
5.0
Dined on April 5, 2025
Overall 5
Food 5
Service 5
Ambience 5
AWESOME AS USUAL!! Thanks to Rachel and the crew👍🏼
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G
Gerald
San Diego3 reviews
5.0
Dined on April 5, 2025
Overall 5
Food 5
Service 5
Ambience 5
Another great trip to sea venture. Swordfish was amazing and got there right around sunset. Sitting in a booth it was alittle loud with patrons at the bar, but they moved to the other side conveniently. We’ll see them soon again!!
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B
Bethany
Unspecified1 review
5.0
Dined on April 5, 2025
Overall 5
Food 5
Service 5
Ambience 5
Everything about our night exceeded our expectations. From the unbeatable sunset views to the amazing food, we enjoyed everything. We were seated right away and greeted with oven fresh bread with butter. Drinks arrived quickly. I ordered the dinner special, a stuffed eggplant, and had zero regrets. It was SO delicious. Husband had the macadamia pesto halibut and enjoyed his dish as well, but kept stealing bites of mine. Of course we had to finish off with their crème brûlée. And every employee we encountered was so friendly and polite. We will definitely be returning!
1 person found this helpful
S
Shirley
Central Coast5 reviews
5.0
Dined on April 4, 2025
Overall 5
Food 5
Service 5
Ambience 5
Sea Venture's crew are amazing; wonderful food. A perfect place to host birthday events, anniversary, too. Ask for John, you'll love him.
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FAQs
Sea Venture offers takeout which you can order by calling the restaurant at (805) 773-3463.
Sea Venture is rated 4.5 stars by 2442 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.