Soups & Salads
All Dressings Made In-House: Strawberry Vinaigrette, Buttermilk Ranch, Bleu Cheese, Maple Balsamic Vinaigrette
Seven Rivers Maine Lobster Bisque$17.00
1000 leaf dough pastry, sea salt and Maine lobster served with crème fraîche and caviar
French Onion Soup$12.00
Caramelized sweet onions steeped in brandy and beef broth, topped with a seasoned French bread crouton and a blend of melted swiss, gruyère and parmesan cheese
Seven Rivers Salad$13.00
Fresh field greens, roma tomatoes, cucumber, red onion and seasoned croutons
Caesar Salad$14.00
Crisp hearts of romaine tossed in our own house made caesar dressing
Iceberg Wedge$14.00
A crisp wedge of iceberg lettuce with bleu cheese dressing topped with grape tomatoes, sweet red onion, hickory smoked bacon and bleu cheese crumbles
Entrées
Double Thick Berkshire Pork Chop$42.00
Berkshire pork chop, candied cipollini onions and bacon with maple cider glaze
Roast Rack of Lamb Persille$54.00
Rack of lamb, coated in fresh bread crumbs and garlic, roasted to perfection
Chicken Oscar$33.00
Organic chicken breast topped with jumbo prawns, asparagus and Seven Rivers house made Hollandaise sauce
Petite Filet of Beef$45.00
U.S.D.A. Choice tenderloin grilled to perfection
Peppercorn Crusted Bison Strip Steak$59.00
Bison New York strip steak with cracked black pepper, sea salt and candied sweet black garlic demi
New York Strip$48.00
U.S.D.A. Choice New York strip steak, flame broiled to your taste
Bone-In Ribeye$57.00
U.S.D.A. Choice bone-in ribeye grilled to perfection
"Chairman's Cut" T-Bone$68.00
U.S.D.A. Choice signature cut t-bone
Crown Your Steak
Oscar$20.00
Asparagus, Lump Crab, Hollandaise
Three Jumbo Sautéed Shrimp Scampi$20.00
8 oz. Lobster Tail$31.00
10 oz. Center-cut Alaskan King Crab Legs$40.00
From The Sea
All entrées can be paired with any of our chef prepared sauces for additional $2. Béarnaise, Bleu Cheese, Au Poivre, Seven River Steak Sauce
Land & Sea$69.00
A baked, seasoned 8 oz. lobster tail paired with a char-broiled petite filet mignon
Twin Lobster Tails$73.00
Two 8 oz. lobster tails seasoned with butter and roasted garlic
Crab Stuffed Scampi$47.00
Baked jumbo prawns stuffed with lump crab and served with a lemon-herb garlic sauce
Scallops Wrapped in Bacon$48.00
Pan seared sea scallops wrapped in hickory bacon, topped with a mirin reduction
Seared Chilean Sea Bass$49.00
Chilean sea bass accompanied by wilted greens, lump crab, oven dried tomatoes served with lemon chardonnay butter
Stuffed Halibut Fillet$48.00
Alaskan halibut stuffed with lump crab, italian bread crumbs and dijon, pan seared in a white wine butter sauce
Compliments
Choose Two Compliments For Each Entrée
Jalapeño Cheddar Mashed Potatoes
Baked Seasoned Potato
Three Cheese Scalloped Potatoes
Yukon Gold Mashed Potatoes
Sweet Potato
Truffled Macaroni & Cheese
Wild Mushroom Risotto Cake
Creamy Sweet Corn
Roasted Asparagus
Creamed Spinachwith Crispy Lardons
Caramelized Wild Mushrooms
