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Sautéed Mushroom Caps great but needed a lil salt. Spicy Prawn Risotto loved it, prawns had a nice kick! Halibut Piccata I thought was good bit a lil overcooked. Also had the Butterscotch Budino and classic cheesecake both amazing .","submittedDateTime":"2023-07-09T07:48:19Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":null,"isVip":null,"profileColor":"ICECREAM","initials":"OT","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/59480483.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":147,"endIndex":163,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-106255-2109907369-160122423496","text":"Food was really Great!! So was service. 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The service was efficient and unobtrusive - as good service should be.","rating":{"food":5,"service":5,"ambience":5,"value":4,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":12,"nickname":"Martin","metro":{"metroId":11,"displayName":"Portland","__typename":"Metro"},"initials":"M","isVip":true,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-04-23T14:04:38Z","dinedDateTime":"2025-04-22T19:00:00-07:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-106255-2109940414-130207986173","text":"We went for my husband's birthday on a Monday at 7 pm. Pretty quiet then. Food was not as good as I remember it from a few years ago. The Caesar salad was boring! My sausage and spinach cannelloni was really good and my husband's spicy shrimp risotto was good. My husband got a free birthday dessert, which was really nice.","rating":{"food":3,"service":5,"ambience":5,"value":3,"noise":"DO_NOT_RECALL","overall":4,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"Laurie","metro":{"metroId":2,"displayName":"Seattle","__typename":"Metro"},"initials":"L","isVip":null,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-04-23T18:58:50Z","dinedDateTime":"2025-04-21T19:00:00-07:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-106255-2109939766-120095691922","text":"As always, an awesome experience. Nothing better than having a great meal while enjoying a stunning view of Lake Chelan and the Cascade Mountains. 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Sorrento’s Ristorante at Tsillan Cellar’s owner, Dr. Bob Jankelson, admits that the food of Italy captured him before he developed his interest in wine. Dozens of teaching trips to Italy instilled an appreciation of Italian cuisine paired with food friendly wine shared with friends and family. The same meticulous attention to detail evident in Tsillan Cellars stunning Italian architecture and grounds, transfers to a kitchen that brings world class dining to the shores of Lake Chelan. In winter, the inviting Italian fireplace and panoramic views of Lake Chelan and snow clad mountains blend with award winning food and wine to leave indelible memories. Outstanding ambiance, food, wine and service--- four reasons Sorrento’s Ristorante at Tsillan Cellars was named OpenTable Top 100 Scenic Restaurants in America in 2014. We were named WA State Winery of the Year 2020 by Wine Press Northwest! We look forward to your visit.
Additional information
Dining style
Casual Elegant
Price
$31 to $50
Cuisines
Italian, American
Hours of operation
Brunch
Sun 11:00 am–2:00 pm
Lunch
Fri, Sat 12:00 pm–2:00 pm
Dinner
Daily 5:00 pm–8:00 pm
Sorrento's Ristorante's menu was last updated on 1/11/2025.
Appetizers
Hot Honey Baked Feta$20.00
Feta cheese, cracked black pepper, herbed olive oil, garlic, shallots and hot honey.
Clams alle Sorrento's$26.00
Hard shell clams, red peppers, fresh herbs, lemon, garlic, cream and red pepper flakes
Ahi Carpaccio$22.00
Thinly sliced, barely touched to the grill Ahi, drizzled with pure olive oil, house made citrus vinaigrette, touched with lemon zest and fried capers.
Fire Calamari$24.00
Cayenne dusted, flash fried, served with lemon pepper aioli.
Sautéed Mushroom Caps$18.00
Cremini mushroom caps, sautéed in butter with house seasoning, deglazed with red wine, simmered in a demi glaze, finished with garlic compound butter and fresh rosemary.
Truffle Fries$16.00
Sorrento's rosemary fries, tossed with truffle infused oil, freshly grated parmigiano Reggiano cheese, cracked black pepper, blood orange zest. Served with house sweet chili aioli.
Entrée Salads & Soups
Caesar$18.00
Baby Romaine, parmigiano, focaccia croutons, and tossed in garlic anchovy dressing. Add grilled chicken breast for $10 or prawns for $12
Beet and Burrata Salad$24.00
Arugula, roasted beets, cherry tomatoes, tossed with basil vinaigrette, burrata ball, basil chiffonade, finished with Maldon sea salt.
Add side salad to Entrée - Leafy greens or Caesar $7 Gluten Free Pasta available upon request
Spicy Prawn Risotto$36.00
Large prawns cooked in our house blackening seasoning, served on a creamy lemon-pepper, green onion risotto, lightly dusted with parmesan, finished with a lemon wheel.
Scallops, prawns, crab, roasted red peppers, lemon, basil, cream, scallions and red pepper flakes.
Sausage & Pepper Classico$32.00
Spicy Italian sausage, onions, bell peppers, roasted garlic cloves, oregano, sautéed in olive oil, tossed with penne pasta, butter, topped with smoked Gouda and parsley.
Sorrento's Meatballs$30.00
Fresh handmade veal & pork meatballs served on a bed of linguine, tossed in our house made marinara, topped with freshly grated parmigiano.
Steaks
Add side salad to Entrée - Leafy greens or Caesar $7
NY Steak$65.00
12 oz. New York steak, Montreal seasoned, flame broiled, topped with sauteed cremini mushrooms and gorgonzola compound butter. Served with seasonal vegetables and your choice of - creamy herbed smoked gouda whipped gold potatoes or rosemary fries.
Prime Filet$72.00
Double R Ranch - Northwest Beef 8 oz. center cut with an herb compound butter. Served with seasonal vegetables and your choice of - creamy herbed smoked gouda whipped gold potatoes or rosemary fries.
Traditional Italian Entrées
Add side salad to entrée - Leafy Greens or Caesar $7
Stuffed Acorn Squash$26.00
Roasted acorn squash stuffed with sautéed portobello mushrooms, roasted plum tomatoes, garlic and seasonal vegetables, tossed with wild rice, finished with toasted walnuts and basil chiffonade.
Italian Sausage & Spinach Cannelloni$36.00
Italian sausage, spinach and ricotta rolled up in fresh pasta sheets, in a spiced pink sauce and covered in mozzarella, oven baked until hot and bubbly.
Cioppino$40.00
Scallops, clams, crab, and prawns in a light tomato based broth.
Seared Duck Breast$40.00
Porcini seasoned duck breast pan seared, topped with a cherry, coffee Demi glace, with sauteed cremini mushrooms. Served with seasonal vegetables and creamy herbed smoked gouda whipped gold potatoes.
Rack of Lamb$50.00
Dijon and pistachio crusted, served with seasonal vegetables and creamy herbed smoked gouda whipped gold potatoes.
Additions to Any Dish
Sliced Chicken Breast$10.00
Rosemary Fries$6.00
Add Parmesan to fries for $2
Roasted Mushrooms$6.00
Anchovies$3.00
Seasonal Vegetables$6.00
Crab$12.00
Prawns$9.00
Red Wine Demi Sauce$6.00
What 1,997 people are saying
Sorrento's Ristorante reviews from people who’ve dined at this restaurant. Based on recent rating.
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.8
4.8 based on recent ratings
4.7Food
4.7Service
4.9Ambience
4.4Value
Noise • Moderate
Loved For
Seattle / Eastern Washington
Best Ambiance
Seattle / Eastern Washington
Great for fine wines
Seattle / Eastern Washington
Great for outdoor dining
Seattle / Eastern Washington
Great for scenic views
East of Seattle
Best Overall
East of Seattle
Best Food
East of Seattle
Best Service
East of Seattle
Best Ambiance
East of Seattle
Best Value
East of Seattle
Kid-friendly
East of Seattle
Good for groups
East of Seattle
Great for fine wines
East of Seattle
Great for outdoor dining
East of Seattle
Romantic
East of Seattle
Great for scenic views
East of Seattle
Good for special occasions
East of Seattle
Most Booked
Review summary
AI-generated from verified diner reviews
Sorrento's Ristorante offers a "beautiful dining experience" with serene atmosphere, "delicious food," and "excellent views" of Lake Chelan. Standouts include "outstanding tomato bisque," "creative and diverse menu," and "superb wine." Despite occasional noise and service delays, the "service is delightful" and the ambiance is perfect for special occasions.
1,997 Reviews
K
KAREN
Hawaii3 reviews
5.0
Dined 6 days ago
Overall 5
Food 5
Service 5
Ambience 5
Always love going to Sorrentos. The views are outstanding and the food is also. Last night there was a guy going around singing at the tables and his voice was amazing and made our experience even better. What a nice addition if he is there all the time ❤️
Is this helpful?
W
William
New York City9 reviews
5.0
Dined on April 25, 2025
Overall 5
Food 5
Service 5
Ambience 5
Very nice food. Great service. Great view. Rack of lamb is the best!
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M
Martin VIP
Portland12 reviews
5.0
Dined on April 23, 2025
Overall 5
Food 5
Service 5
Ambience 5
This is to my knowledge the best restaurant in the Chelan area. The food is excellent: the tomato bisque was outstanding and the rack of lamb was a generous serving and nicely seasoned. The service was efficient and unobtrusive - as good service should be.
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L
Laurie
Seattle1 review
4.0
Dined on April 22, 2025
Overall 4
Food 3
Service 5
Ambience 5
We went for my husband's birthday on a Monday at 7 pm. Pretty quiet then. Food was not as good as I remember it from a few years ago. The Caesar salad was boring! My sausage and spinach cannelloni was really good and my husband's spicy shrimp risotto was good. My husband got a free birthday dessert, which was really nice.
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M
Mary
Seattle3 reviews
5.0
Dined on April 20, 2025
Overall 5
Food 5
Service 5
Ambience 5
As always, an awesome experience. Nothing better than having a great meal while enjoying a stunning view of Lake Chelan and the Cascade Mountains. Wine was superb
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p
pam VIP
Seattle71 reviews
4.0
Dined on April 20, 2025
Overall 4
Food 4
Service 4
Ambience 5
Second year attending Easter brunch-lovely setting and lots of choices.
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T
Tammy
Denver10 reviews
5.0
Dined on April 19, 2025
Overall 5
Food 5
Service 5
Ambience 5
We had such a beautiful dining experience! The atmosphere was so serene, the food was delicious and the vocal stylings of Roberto was magnificent.
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R
Reynold VIP
Seattle12 reviews
5.0
Dined on April 18, 2025
Overall 5
Food 5
Service 5
Ambience 5
Overall experience was great. Lake view setting is amazing.
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N
Nancy
Seattle9 reviews
4.0
Dined on April 3, 2025
Overall 4
Food 3
Service 4
Ambience 5
Overall experience was great! Have been going there for about 7 years and food has always been excellent. This time the pear salad without prawns was excellent as was the cannelloni unfortunately the lamb which is always my favorite was fatty and a bit chewy. The prep and sauce was great but the cut of meat left much to be desired. First time my meal was sub par Maybe just that piece or maybe that night. Food and wine was terrific value otherwise and service was delightful.
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M
Missy
Seattle1 review
5.0
Dined on March 30, 2025
Overall 5
Food 5
Service 5
Ambience 5
Such a wonderful evening! Great food, wine and wonderful music on a Saturday night in March!
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FAQs
Sorrento's Ristorante is rated 4.8 stars by 1997 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.