Texas de Brazil - Fairfax

Review summary

1. M

   Michael

   Richmond2 reviews

   5.0

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Dinner experience was excellent. Service, food we’re very good.
   

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2. OT

   OpenTable Diner

   Washington DC6 reviews

   5.0

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Amazing as always!!! Daniella was awesome and provided amazing service and the management team truly cares about the customers experience as they were on the floor and checking in often. We love this place!!!!
   

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3. A

   Alexandra

   Baltimore1 review

   2.0

   Dined 1 day ago

   1. Overall 2
   2. Food 3
   3. Service 3
   4. Ambience 3

   Ustedes me pretaron si estaba celebrando algo especial y si queria algo especial, entonces yo les pedi Que porfabor me pusieran en mi postre Happy 10 Anniversary! Y no lo hicieron ! Algo tan simple Que pedi para una cena especial!
   

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4. T

   Traveler

   Washington DC2 reviews

   2.0

   Dined 2 days ago

   1. Overall 2
   2. Food 3
   3. Service 2
   4. Ambience 3

   They didn’t bring out all the meat cuts they told us were available that night. Never saw the lamb chops or the beef ribs, both of which were why I chose the full dinner experience instead of the salad bar only. Salad bar was tasty. Meats that came out were chewy and hard to swallow. They kept only cutting burnt ends and I repeatedly had to ask for middle pieces. The medium rare was very rare and even though I was told medium cuts would come out, they didn’t. The meat servers disregarded the green/red signs and either totally ignored us or bombarded us with the same cut over and over. I think they ignore tables so that you’ll fill up on salad bar and not eat the meat, which is expensive. The main server was nice and attentive and tried his best to guide the meat servers to us but to little avail. When cutting the meat at the table, the juice was repeatedly splashed onto my clothes. Overall a sub par experience and definitely not worth the $61 per person.
   

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5. OT

   OpenTable Diner

   Washington DC21 reviews

   3.0

   Dined 5 days ago

   1. Overall 3
   2. Food 2
   3. Service 5
   4. Ambience 4

   We went for a birthday dinner. Parmesan was applied to the chicken and pork choices. Parmesan is Italian, not Brazilian. It ruined a choice one of our diners was looking forward to. The salad options are strange. Tongs were set out for olives, which were unable to lift them, so that choice had to be abandoned. It’s very expensive for the actual choices provided. We won’t recommend.
   

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6. OT

   OpenTable Diner

   Greater Boston1 review

   5.0

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Tellement délicieux, un service exceptionnel de Joshua S et de son équipe
   

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7. K

   KJ VIP

   Washington DC9 reviews

   4.0

   Dined 7 days ago

   1. Overall 4
   2. Food 5
   3. Service 3
   4. Ambience 5

   The Brazilian meats were absolutely. The salad bar, potatoes and lobster bisque were amazing as well. Only issue was TDB does not honor their heroes discount if you pay by gift card. Since gift cards are like cash and were gifted to me, I don't understand why they wouldn't honor the heroes discount. I have done so several times before but on this visit they said it wasn't allowed.
   

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8. M

   Michael

   Washington DC7 reviews

   4.0

   Dined on March 2, 2025

   1. Overall 4
   2. Food 5
   3. Service 4
   4. Ambience 5

   Went for my birthday and was not even wished a happy birthday. This was disappointing. The food was good but the servers kept walking by our table without stopping.
   

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9. R

   Rob

   Washington DC11 reviews

   3.0

   Dined on February 28, 2025

   1. Overall 3
   2. Food 4
   3. Service 3
   4. Ambience 3

   Being a diabetic, I appreciate their great meat and vegetable options. I don't eat the bread, drink the wine, or order deserts. That said, I was a bit disappointed with how much the server tried to push extra costs on me. He brought fries by along with wine when I had already told him I as just eating salad and meat. Also, sadly, it is VERY difficult to get well-done steak of any kind which I asked for at the beginning of my time. Finally at the end of my meal they provided some. I actually REALLY enjoyed their Brazilian sausages with my salads and had two helpings of both along with water and lemon!
   

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10. M

    Matt

    Washington DC4 reviews

    5.0

    Dined on February 28, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    We've always had great experiences with Texas de Brazil at Fair Oaks, this was no exception. Everything was excellent, including the new bacon-wrapped jalapenos. Our server, Joshua, was attentive, responsive, and friendly. Looking forward to our next visit!
    

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