The Turquoise Room

The Turquoise Room reviews from people who’ve dined at this restaurant. Based on recent rating.

Review summary

1. J

   John

   San Francisco6 reviews

   3.0

   Dined 6 days ago

   1. Overall 3
   2. Food 5
   3. Service 3
   4. Ambience 4

   Service indifferent. Food excellent but almost need to do a cartwheel in the dining room to get attention
   

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2. M

   Marsha VIP

   Phoenix83 reviews

   5.0

   Dined 6 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We always have a great experience at the Turquoise room when we visit the La Posada Hotel. The service is always great and the food is delicious. I had the pork chop which was perfectly cooked and the plate presentation was excellent.
   

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3. J

   Joan VIP

   Phoenix16 reviews

   5.0

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Ana, our server was fabulous. We were celebrating a special birthday and she was so attentive and just spectacular! We really appreciate her great personality!
   

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4. M

   Michal VIP

   Phoenix8 reviews

   5.0

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Food was delicious. The salad and halibut were perfect. We loved siting outside watching the trains before our reservation with. Glad of wine.
   

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5. A

   Allen

   New Mexico28 reviews

   5.0

   Dined on April 10, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We stay at Los Poblanos virtually every time we travel west and plan our arrival in time to check in, have a drink in the bar, and then dine in the Turquoise Room. While my favorite dish (crispy carnitas) is only available at lunch, we always find dishes we enjoy. The service is exceptional and is a perfect complement to the hotel experience.
   

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6. P

   Paddy

   San Diego2 reviews

   4.0

   Dined on April 8, 2025

   1. Overall 4
   2. Food 5
   3. Service 3
   4. Ambience 3

   Felt invisible st the bar…. After 10 minutes of no one even acknowledging us, we least. Dinner was fantastic… we both had the lamb sampler. Calamari was nothing to write home about but the sauce was great. Our waitress, happily made up for bad service at the bar.
   

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7. J

   Judith VIP

   New Mexico117 reviews

   5.0

   Dined on April 5, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We love this restaurant. The food is creative, delicious, and well presented. The wine list is extensive, and signature cocktails abound. Service is stellar, and staff is professional and friendly. We always look forward to our next meal in this historic southwestern destination.
   

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8. M

   Maureen

   Phoenix10 reviews

   4.0

   Dined on April 3, 2025

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 5

   I ate here two nights in a row for dinner and twice for breakfast. Overall the food is very good but I wouldn’t call it the best restaurant in Arizona, as some have said. Food is fresh with creative combinations. The menu from a couple of years ago had more wild game options such as elk from a local rancher. Service is friendly and helpful. Prices are moderately high but not over the top. The bar serves great drinks with imaginative creations of margaritas and top shelf liquors. And for $5 you can buy some fancy nut mix to accompany your drinks. Would definitely recommend.
   

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9. A

   Al

   Houston7 reviews

   5.0

   Dined on April 3, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   We’ve dined at the Turquoise Room several times over the years when traveling through Winslow. The food and service have consistently been top notch. Creative combinations and delicious.
   

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10. D

    David VIP

    Phoenix89 reviews

    4.0

    Dined on April 2, 2025

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5

    It’s been over a year since we dined here last. There’s a new chef but most of the old menu is there. The Signature corn/bean soup is still available and it’s excellent. There was no game on the menu as we always loved the elk. We had a ribeye and pork chop as entrees, also very good. No dessert just too full. A bad note was the dafinnois potatoes. Not tasty but the gluten free bread was excellent. Service was top notch. Needless to say we’ll be back.
    

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