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The quail served on a cleverly fashioned chanterelle dumpling was delicious and the pigeon, matched with the fondant parsnip was exceptional.\n\nAround the table the red prawn ravioli with sea vegetables, the deer with king cabbage and cumbrian chateaubriand all returned top marks.\n\nOur final course was chocolate millefeuille which was perfectly baked to within a whisker of caramelisation and tasted splendid.\n\nThe staff were very pleasant, attentive and with attention to detail recognised the importance of their role in maintaining the much coveted michelin star.\n\nA cold cup of espresso was quickly rectified before our meal was rounded off with crispy madelines and chocolate treats which perfectly drew to a conclusion a delightful evening which tasted even better when our offspring picked up the bill.\n\nHighly recommended.","submittedDateTime":"2024-03-02T23:19:13Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"SteveH","isVip":null,"profileColor":"PUMPKIN","initials":"SH","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":556,"endIndex":562,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-7879-2109886675-300001286750","text":"Overall, it was nice. Food was good, starters were quite interesting, my second starter was ok - it was a sea bass, which was lovely cooked, with some beans, which I don’t think worked particularly well with the tender fish. My husband had a beef tartare with mushrooms and caviar - quite an intense taste, he liked it, to me it was a mix of too many different things (and I live tartare). The gazpacho with watermelon was absolutely delicious. My pigeon was very nice. \nOur red wine was definitely over-oxidised, and for a price rate of £38 a glass it was a total failure. The initia cocktail they suggest to my husband who asked for something not overly sweet but not sour, was a simple Skinny B*tch, which we turned down but was included into the bill. Drinks are generally pricey. 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The food was incredible, and the wine was perfect. We enjoyed the tartare, the terrine, smoked eel, cod, pigeon, so many amazing treats. The tarte tatin was worth ordering in advance. Everyone was so friendly and accommodating. 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The quail served on a cleverly fashioned chanterelle dumpling was delicious and the pigeon, matched with the fondant parsnip was exceptional.\n\nAround the table the red prawn ravioli with sea vegetables, the deer with king cabbage and cumbrian chateaubriand all returned top marks.\n\nOur final course was chocolate millefeuille which was perfectly baked to within a whisker of caramelisation and tasted splendid.\n\nThe staff were very pleasant, attentive and with attention to detail recognised the importance of their role in maintaining the much coveted michelin star.\n\nA cold cup of espresso was quickly rectified before our meal was rounded off with crispy madelines and chocolate treats which perfectly drew to a conclusion a delightful evening which tasted even better when our offspring picked up the bill.\n\nHighly recommended.","submittedDateTime":"2024-03-02T23:19:13Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"SteveH","isVip":null,"profileColor":"PUMPKIN","initials":"SH","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":902,"endIndex":916,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-7879-2109898511-370057768927","text":"Very personable and friendly service, in addition to some amazing and delicious food. The beef tartare is well worth the supplemental charge! Also make sure to preorder the apple tart - best decision I made!","submittedDateTime":"2023-10-07T12:45:36Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"HidayatA","isVip":null,"profileColor":"PLUM","initials":"HA","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":90,"endIndex":102,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-7879-2109897427-200049625040","text":"Delicious as always... The beef tartare is highly recommended","submittedDateTime":"2023-07-15T09:32:03Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"Cynthia","isVip":null,"profileColor":"MUSTARD","initials":"C","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":27,"endIndex":39,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-7879-2109896260-350003253215","text":"Service was outstanding from start to finish, very attentive and personable. Every single course was delightful but in particular the beef tartare was delicious (we had 5 courses). 2nd time visiting and I will be visiting again I am sure - was a wonderful experience!","submittedDateTime":"2023-05-10T12:13:08Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":null,"isVip":null,"profileColor":"PLUM","initials":"OT","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":134,"endIndex":146,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-7879-2109895441-170034713657","text":"It was a great meal with some standout dishes and some good dishes. Noteworthy dishes (worth the Michelin star): the scallop ceviche, the lamb, the souffle/icecream, and of course, the signature caramel custard tart. The wine pairing recommendation was spot on. The other dishes were ok but tended to lean towards being salty (like the beef tartare). Overall recommend.","submittedDateTime":"2023-04-13T13:27:41Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":"SPeats","isVip":null,"profileColor":"ICECREAM","initials":"SP","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":336,"endIndex":348,"__typename":"ReviewHighlight"}],"__typename":"DishReview"}],"photos":[{"photoMetaData":{"title":"Trinity Beef Tartare ","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/2/66887096.png","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/2/66887096.png","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/2/66887096.png","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/2/66887096.png","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"__typename":"DishPhoto"}],"__typename":"Dish"},{"dishId":"7879-fc9ef12ebe3d5b69ae96636afd00413e","name":"Trinity Beef Tartare - 5 supp","description":"","reviewCount":6,"reviews":[{"reviewId":"OT-7879-2109903063-360005221826","text":"A heavy police presence and an expansive Clapham cordon almost jepordised our eagerly awaited visit to Adam Byatts michelin star Trinity restaurant, however arriving only minutes late we were welcomed to our table and cheerfully offered drinks.\n\nOur son and daughter in law had visited last year for a pre wedding last supper and were keen to take their foodie parents to judge Trinity's culinary delights.\n\nThe format was al a carte, a choice of four or five courses with a varied selection in each, some familiar fare and some less so such as the quail, pigeon and red deer.\n\nWhilst musing over the available menu combinations we all enjoyed a refreshing Trinity special gin cocktail and some tasty parmesan biscuit nibbles.\n\nChoices made, the enthusiastic somellier tailored our accompanying wines based on our declared grape preference, a crisp white and a full bodied fruity red.\n\nThe recommended beef tartare lived up to its pre dinner billing with its luscious texture and exceptional flavour. The quail served on a cleverly fashioned chanterelle dumpling was delicious and the pigeon, matched with the fondant parsnip was exceptional.\n\nAround the table the red prawn ravioli with sea vegetables, the deer with king cabbage and cumbrian chateaubriand all returned top marks.\n\nOur final course was chocolate millefeuille which was perfectly baked to within a whisker of caramelisation and tasted splendid.\n\nThe staff were very pleasant, attentive and with attention to detail recognised the importance of their role in maintaining the much coveted michelin star.\n\nA cold cup of espresso was quickly rectified before our meal was rounded off with crispy madelines and chocolate treats which perfectly drew to a conclusion a delightful evening which tasted even better when our offspring picked up the bill.\n\nHighly recommended.","submittedDateTime":"2024-03-02T23:19:13Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"SteveH","isVip":null,"profileColor":"PUMPKIN","initials":"SH","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":902,"endIndex":916,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-7879-2109898511-370057768927","text":"Very personable and friendly service, in addition to some amazing and delicious food. The beef tartare is well worth the supplemental charge! Also make sure to preorder the apple tart - best decision I made!","submittedDateTime":"2023-10-07T12:45:36Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"HidayatA","isVip":null,"profileColor":"PLUM","initials":"HA","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":90,"endIndex":102,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-7879-2109897427-200049625040","text":"Delicious as always... The beef tartare is highly recommended","submittedDateTime":"2023-07-15T09:32:03Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"Cynthia","isVip":null,"profileColor":"MUSTARD","initials":"C","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":27,"endIndex":39,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-7879-2109896260-350003253215","text":"Service was outstanding from start to finish, very attentive and personable. Every single course was delightful but in particular the beef tartare was delicious (we had 5 courses). 2nd time visiting and I will be visiting again I am sure - was a wonderful experience!","submittedDateTime":"2023-05-10T12:13:08Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":null,"isVip":null,"profileColor":"PLUM","initials":"OT","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":134,"endIndex":146,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-7879-2109895441-170034713657","text":"It was a great meal with some standout dishes and some good dishes. Noteworthy dishes (worth the Michelin star): the scallop ceviche, the lamb, the souffle/icecream, and of course, the signature caramel custard tart. The wine pairing recommendation was spot on. The other dishes were ok but tended to lean towards being salty (like the beef tartare). 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Small portions but four courses is plenty by the end. Really well executed food, great wine list and lovely service.","rating":{"food":5,"service":5,"ambience":5,"value":4,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"Dominic","metro":{"metroId":72,"displayName":"London","__typename":"Metro"},"initials":"D","isVip":null,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-04-06T07:47:12Z","dinedDateTime":"2025-04-04T20:00:00+01:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-7879-2109915959-300001729490","text":"Trinity in Clapham Common delivers a truly exceptional dining experience. From the moment you walk in, the service is warm and attentive, and the atmosphere is elegant without being pretentious.\n\nThe highlight of the evening was undoubtedly the food. The scallops were beautifully seared and perfectly balanced in flavour—delicate, fresh, and melt-in-your-mouth tender. The Dover sole was cooked to perfection, light and buttery with a subtle richness that showcased the quality of the fish. 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Have to say, it bowled me over the first time, it didn't disappoint on the second visit. Is this the best food/restaurant currently in London? Quite possibly. \n\nI have only visited at lunchtime and would like to try dinner service to fully understand the operation. 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Trinity reopened in October 2015 with the same ethos, culture and team whilst recreating a new and refreshing backdrop - retaining its sophistication and remaining a restaurant of significance in Clapham. An alfresco dining area accommodates 16 guests, the dining room seating 40 guests that now have a clear view into an open plan kitchen with banquette seating surrounded by the soft hues of jade green and dusty heather pink. Staying true to his style of cookery, the new menu will focus on Adam’s interpretation of great classics in a relaxed and approachable setting. The kitchen presents a four course a la carte menu for a set price of £70 for lunch and £120 for dinner. The wine list continues to offer great value with the Chef's Cellar List (just add VAT and corkage), increasing both our quantity and quality and a overall extension to the main wine list of up to 400 bins now on display in the feature wine cellar on the ground floor.
Trinity reviews from people who’ve dined at this restaurant. Based on recent rating.
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.9
4.9 based on recent ratings
4.9Food
4.9Service
4.8Ambience
4.5Value
Noise • Energetic
Loved For
London
European
Review summary
AI-generated from verified diner reviews
Trinity in Clapham Common offers an exceptional dining experience with "outstanding service" and "delicious, exquisite food." Guests rave about the "beautifully presented dishes" and "superb ambiance." It's perfect for special occasions, with a "warm, friendly atmosphere" and "knowledgeable staff." A must-visit for "fine dining enthusiasts" in London.
3,625 Reviews
T
Tom
Newcastle2 reviews
5.0
Dined 2 days ago
Overall 5
Food 5
Service 5
Ambience 5
We had a really special evening celebrating our anniversary. Outstanding service and some of the best food we’ve ever eaten. Trinity maintains a relaxed atmosphere while delivering faultless service and incredible dishes.
Thank you to all the team
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C
Christopher
London1 review
5.0
Dined 3 days ago
Overall 5
Food 5
Service 5
Ambience 5
Unbelievable experience! Food was unreal! Service was amazing! We had a brilliant time! Thank you to all of the amazing staff who made us have a top night!
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N
Natsumi
London1 review
5.0
Dined on April 7, 2025
Overall 5
Food 5
Service 5
Ambience 5
good was amazing and service was outstanding , will definitely be coming back
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J
Jacqueline
Atlanta2 reviews
5.0
Dined on April 5, 2025
Overall 5
Food 5
Service 5
Ambience 5
Excellent food
Superb wine
Great service
Fabulous atmosphere
Loved it
Tables well spaced
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D
Dominic
London1 review
5.0
Dined on April 4, 2025
Overall 5
Food 5
Service 5
Ambience 5
If you’re looking for a really great culinary experience, Trinity is for you . Small portions but four courses is plenty by the end. Really well executed food, great wine list and lovely service.
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F
Funda VIP
London14 reviews
5.0
Dined on April 4, 2025
Overall 5
Food 5
Service 5
Ambience 5
Trinity in Clapham Common delivers a truly exceptional dining experience. From the moment you walk in, the service is warm and attentive, and the atmosphere is elegant without being pretentious.
The highlight of the evening was undoubtedly the food. The scallops were beautifully seared and perfectly balanced in flavour—delicate, fresh, and melt-in-your-mouth tender. The Dover sole was cooked to perfection, light and buttery with a subtle richness that showcased the quality of the fish. And to finish, the soufflé was simply outstanding!
A must-visit for anyone serious about great food in South London.
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C
Chris
London10 reviews
5.0
Dined on April 2, 2025
Overall 5
Food 5
Service 5
Ambience 5
This is my second visit to Trinity, the previous occasion about a year ago. Have to say, it bowled me over the first time, it didn't disappoint on the second visit. Is this the best food/restaurant currently in London? Quite possibly.
I have only visited at lunchtime and would like to try dinner service to fully understand the operation. But Trinity is definitely my top recommendation of the moment without a doubt.
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C
Cristina
San Francisco4 reviews
5.0
Dined on March 31, 2025
Overall 5
Food 5
Service 5
Ambience 5
Delicious meal and Luca was lovely. The beef tartare was excellent
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E
Enrico
London1 review
5.0
Dined on March 31, 2025
Overall 5
Food 5
Service 5
Ambience 5
My girlfriend and I had a wonderful time at Trinity for her birthday. We were warmly welcome by a handwritten 'Happy Birthday' card on the table, with individual messages from each of the team. The staff was incredibly attentive without being overly formal - they made us feel well looked after yet relaxed all the time. There is a strong sommelier team there that knows the wine list inside out. Jack helped us choose the wine with confidence and honesty, offering professional advice with a personal touch. The food was extremely well presented and executed - our highlights being the chateaubriand and the pigeon. I look forward to going back for another meal!
Is this helpful?
M
Michael
London3 reviews
5.0
Dined on March 29, 2025
Overall 5
Food 5
Service 5
Ambience 5
The dining experience was very enjoyable and memorable. The food and service were exceptional. Having long wanted to dine at Trinity, the restaurant lived up to my high expectations. Outstanding!
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FAQs
Trinity is rated 4.9 stars by 3625 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.