Vendemmia

Vendemmia reviews from people who’ve dined at this restaurant. Based on recent rating.

Review summary

1. C

   Carmen VIP

   Seattle39 reviews

   5.0

   Dined 5 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Loved this place! It was recommended by a friend who had eaten there during Restaurant Week. It is a lovely restaurant in the Madrona neighborhood. From the moment we walked in the door to the time we left, the entire evening was very special. The hostess greeted us warmly and led us to a wonderful table with two menus, one for Restaurant Week and the other one that featured their general menu. They also had a good wine list. We selected our entrées from Restaurant Week as it offered good options for dinner. The first course was Shaved Fennel, Charred Cabbage, Cured Salmon and Marble Potatoes. All of these were served! The second course we selected from Create de Gallo, Charred Halibut or American Wagyu. Dessert was Profiterole, Tiramisu or Cheesecake. There was also a 3-glass wine pairing for an additional charge. Friends at another table had the pasta which looked incredible and they said it was amazing! We plan to return again to try other entrées. Our server, the GM and one of the owners were so attentive. They came by our table to ensure everything met our expectations throughout the evening. The food was exceptional and the service exceeded expectation. The ambience was perfect for any occasion. Highly recommend!
   

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2. S

   Susan

   Seattle29 reviews

   5.0

   Dined on April 9, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Our meal was wonderful. We ate from the restaurant week menu so had a variety of dishes, all outstanding. Excellent service, very warm and welcoming atmosphere. We didn’t feel rushed, there was a nice tempo to the service.
   

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3. D

   Dawn

   Seattle3 reviews

   5.0

   Dined on April 6, 2025

   1. Overall 5
   2. Food 5
   3. Service 4
   4. Ambience 4

   All good was excellent, good service and loved watching the chefs with the open kitchen
   

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4. C

   Clarke VIP

   Seattle160 reviews

   5.0

   Dined on April 4, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   I’m a longtime regular. (Just came up since 2018.) the food and service is excellent! It’s worth coming for their classic spaghetti pomodoro alone! As good as I’ve had in Italian homes! Great wine list! Often I see friends and neighbors. I’m planning to get back for the Seattle Restaurant Week menu! (Oh, maybe i should add? I’ve been eating in Italia so ce 1964? And at many Italian friends homes here and in Italy?)
   

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5. s

   sarah

   San Francisco1 review

   5.0

   Dined on March 22, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Love the update to the space and menu. Service and food continues to be fantastic.
   

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6. OT

   OpenTable Diner

   Seattle2 reviews

   1.0

   Dined on March 19, 2025

   1. Overall 1
   2. Food 2
   3. Service 1
   4. Ambience 4

   Food was surprisingly bad with a long wait. Not sure if they have new kitchen staff but super disappointing
   

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7. j

   john

   Seattle11 reviews

   5.0

   Dined on March 19, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Food seemed to be exceptionally good last night. The team there is always gracious.
   

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8. C

   Clarke VIP

   Seattle160 reviews

   5.0

   Dined on March 19, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   As usual another quite enjoyable evening. Excellent food, excellent service nice atmosphere and not too loud. I highly recommend without reservations!
   

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9. k

   kkubik

   Seattle8 reviews

   5.0

   Dined on March 15, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The staff, the food, and the new design are exceptional. This is the best restaurant in Madrona!
   

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10. S

    Suzanne

    Seattle2 reviews

    5.0

    Dined on March 8, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    We love our little neighborhood restaurant. Sylvain and his team create such a fantastic experience every time. The ambience is great, the food creative and delicious and the wine awesome. It is a Madrona gem!
    

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