Visa Dining Collection
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Explore Visa Dining Collection restaurants in Montreal
Hoogan & Beaufort
French / Canadian•Montreal EastHoogan & Beaufort's cuisine is detailed, meticulous and often described as delicate because of its choice of products and its finesse. Marc-André Jetté works on precise balances of flavors and textures. Uncompromising on quality, choice of products, taste and creative approach, the chef does not use any processed products. A cuisine that is constantly reinventing itself: refined, contemporary and that highlights local talent.
Damas
Syrian•Mile EndDamas, an upscale Syrian restaurant located on Van Horne Avenue is worth trying out. You will be charmed by the Oriental decor and most impressed by their refined and rich cuisine. This modern but authentic gastronomy will make your mouth water with all their specialties starting from the fattouche, the appetizing mouth-melting lamb leg to the cherry kebab. The blend of aromas and the tasting of the delicious preparations will make the experience worthwhile
Le 9e - Restaurant Ile de France
French•DowntownSince 1931 and revived in 2024, Restaurant Ile de France combines old-world French culinary traditions with contemporary Montreal influences in the heart of Downtown.
Garde Manger
Canadian•Old MontrealIron Chef winner Chuck Hughes and Chef Chris Merrick collaborate to offer a mind bending experience at this Old Montreal landmark. Over the top tasting menus in a supremely unique historic building, complimented by outstanding service, an unparalleled atmosphere and deep, notable wine selections.*Please note that we have a full bar permit, which in Quebec means NO CHILDREN UNDER THE AGE OF 18 ALLOWED.
Joe Beef
French•Griffintown/St-HenriOld Montreal restaurant classics in the heart of Little Burgundy. An homage to Charles "Joe-Beef" McKiernan, 19th century innkeeper and Montreal working class hero. A drunken crawl away from the Historic Atwater market. Steaks and seafood.
Bar St-Denis
Canadian•Rosemont/ Petite PatrieBar St-Denis is an elegant restaurant in Montréal that offers a contemporary, fresh, and seasonal cuisine. The menu features a variety of dishes, that go from small snacks to larger plates. Chef David Gauthier loves to serveseafood, but also offers the aged pork chop, a staple on the menu. This year Bar St-Denis was delighted to be included in Canada's 100 best list. The restaurant also has an extensive wine list, featuring both natural and classic wines. Bar St-Denis is open from 5:00 to 11:00 PM, Monday through Saturday.
Tinc Set
Spanish•OutremontA trip to Barcelona nestled in Montréal's quintessential Outremont neighbourhood. Tinc Set ("I'm thirsty in Catalan) is Alma's sister restaurant, located right next door on Avenue Lajoie. Part of Canada's Top 100 Restaurants List, Tinc Set is a tapas and wine bar that specializes in fresh seafood, Barcelona-style roasted chicken and Catalan natural wine. Come for apéro or for a full dinner. Operated by husband-wife team, Chef Juan Lopez Luna and sommelier Lindsay Brennan, Tinc Set offers the finest selection of Catalan wines in Canada and the best churros (maybe in the world!) Our outdoor seating is first come, first served.
Liverpool House
French / Canadian•Griffintown/St-HenriOld seaside cottage charm and bustling oyster counter. Old world wines and good market French cooking. A great club house feel. Perfect for gin tonic fueled evenings with relatives, friends, lovers and/or Peter Hoffer (aka "The HOFF").
Salle Climatisée
Bistro•Little ItalySalle Climatisée is a small neighbourhood restaurant pouring wines we like and use ingredients mostly from here.
Kitano Shokudo
Japanese•Plateau Mont-RoyalLocated in the heart of the plateau in Montreal, Kitano Shokudo is a cozy and delightful Japanese restaurant that serves you quality handmade dishes, amazing unique sakes and wines as well remarkable service. This amazing bistro gives you a Japanese experience that you won’t want to miss!
Le Vin Papillon
Wine Bar•Griffintown/St-HenriNeighbourhood wine bar serving small, shareable dishes and rotating selection of natural wine.
Tuck Shop
European•Griffintown/St-HenriSince 2010, Tuck Shop has become a neighbourhood institution thanks to their preparation of refined yet comforting dishes offered graciously by a hospitality team recognized for their attentiveness and warmth. Their seasonal menu, inspired by a range of cuisines to highlight the best in regional ingredients, reflects a commitment to fine dining standards - equally demonstrated by their solicitous service in an unpretentious atmosphere. Ideal for special occasions, dinner with friends, colleagues or clients, or even an impromptu evening out, there is sure to be something for everyone with a knowledgeable team to guide you through their specialty dishes, like fresh shucked oysters, or their extensive wine list . Tuck Shop is also available to catering events or can be rented out for private parties. Please note that when booking outdoors our patio areas are heated and covered, but we cannot guarantee alternate seating in case of inclement weather.
Pichai
Thai•Rosemont/ Petite PatriePichai brings bold Thai flavours to Montreal with a menu inspired by street food and home-style cooking. Known for its vibrant curries and richly spiced dishes, Pichai offers a taste of Thailand in a warm, welcoming space. The restaurant celebrates seasonal ingredients and changes its menu often, keeping each visit fresh and exciting. Perfect for those craving a unique, flavourful dining experience, Pichai invites guests to discover Thai cuisine at its finest.Groups of 7 to 14 guests may book large party experience through OpenTable or call the restaurant at (514) 419-1606
Nora Gray
Italian•DowntownOpened in 2011, Nora Gray is one of those perfect little restaurants that never gets old: cozy, warm with exceptional hospitality. Nora Gray serves traditional Italian fare using exclusively the best locally sourced and seasonal ingredients. Fresh handmade pasta, meats grilled over charcoal as well as an award winning wine program have kept Nora Gray one of the top restaurants in Canada for almost 15 years.
Park Restaurant
Sushi•WestmountOpened in 2012, Park Restaurant has quickly become a key player in Montreal’s dining scene. Consistently ranked by Urban Spoon as one of the city’s most talked about restaurants, Park is committed to excellence by offering organic, seasonal and sustainable fare to enjoy for brunch, lunch and dinner.* On the 22nd of September, the Park Restaurant is reserved for a Private Event. If you haven't received a private invitation from the restaurant, your reservation will be canceled. *
Mon Lapin
Market Cuisine•Little ItalyMon Lapin -- a neighbourhood restaurant in the heart of Montreal's Little Italy. Inventive and delicious fare, all the seasonal favourites on an ever-changing menu by chefs Marc-Olivier Frappier and Jessica Noel, and team. Visionary wines, a list filled with vibrant and eclectic bottles.
Anemone
Market Cuisine•Little ItalyCuisine principalement de produits locaux de l'inspiration de Mike Madokoro et Minh Phat Tu, avec du vin choisi par Elena Racevičiūtė-Ouellette.
Gia Vin et Grill
Italian•WestmountLocated at the base of the historic RCA House, Gia: Vin & Grill offers a cozy, welcoming vibe. From the outside, it resembles the timeless simplicity of a classic recipe brought to life without unnecessary frills. Whether you’re stopping by for a quick bite during the day, enjoying a sit-down dinner with friends in the evening, or feeling spontaneous and grabbing a drink at our wine bar, Gia is the perfect spot for any occasion.
Les Mômes
French•VillerayLes Mômes offers a friendly table where French techniques combine with a love of local products and an eco-responsible logic, thought out by Chef Yoann Van Den Berg. We break the codes of classic gourmet cuisine as we have seen and reviewed it, and we appreciate the attentive service and a warm, yet festive atmosphere, worthy of a dinner party. Don't forget to bring your own wine!
Alma Montréal
Contemporary Mexican•Outremont(Canada's Top 100)Located off the beaten path in the heart of Outremont, Alma is an intimate 24-seat restaurant showcasing modern Mexican cuisine with authentic techniques and flavours combined with local Quebec ingredients. It is operated by the couple, Chef Juan Lopez Luna et sommelier and wine importer Lindsay Brennan. Alma offers a tasting menu experience (5 or 9 courses) inspired by the concept of "mar y montana", largely influenced by Chef Juan's childhood memories of central Mexico as well as the couple's time spent on the coastal region of Oaxaca. Lopez is one of the few chefs in Canada working with heritage corn from Mexico, making fresh masa in-house each morning and tortillas by hand with his grandmother's traditional tortilla press. The wine list specializes in sunshine-filled Catalan wines from a unique group of winemaker-friends from the Barcelona region. Alma is the Canadian destination for Catalan wines, with a deep cellar of back vintages and rare cuvées.
McKiernan Rôtisserie
Rotisserie Chicken•VerdunLarge, airy setting featuring natural wine + beer, rôtisserie classics, fresh housemade pasta, schnitzel and daily specials. Prime rib roast and big butcher's cuts for the table on Friday, Saturday and Sunday evenings, as well as brunch on the weekends! Family friendly and festive. Kids and foosball aficionados welcome.
Elena
Pizzeria•Griffintown/St-HenriElena Restaurant, nestled in the vibrant neighborhood of Saint-Henri, offers a delightful dining experience that celebrates the flavors of Italy. Known for its warm ambiance and minimalist decor, Elena specializes in naturally leavened, wood-fired pizzas, handmade pasta, and seasonal dishes crafted with fresh, local ingredients. With an inviting atmosphere and a carefully curated wine list, it’s the perfect spot for a cozy dinner or a lively gathering with friends. Whether you're a pizza aficionado, a natural wine lover, or a pasta enthusiast, Elena promises a memorable culinary journey in the heart of Montreal.
