Winsor House Inn

Start

• Quesadilla$7.00

  aged cheddar cheese, pico de gallo, Sriracha aioli, lime cilantro créme fraiche

• Chicken Wings$13.00

  garlic or honey sriracha glazed

• Fish Tacos$15.00

  (2) seared haddock, guacamole, lime crema, pico de gallo

• Tuna Poke$16.00

  seaweed salad, wonton chips, sesame oil vinaigrette, wasabi aioli

• Island Creek Oysters$18.00

  traditional accompaniments

• PEI Mussels$14.00

  white wine, garlic, shallots, red pepper flakes, cream, grilled country bread

• New England Clam Chowder$11.00

• Calamari$16.00

  Fresno peppers, jalapeño, cilandro

Fresh

Add Ons: shrimp $9, chicken $8, seared tuna $12

• House Caesar$12.00

  Granna Padano, marinated cherry tomatoes, garlic croutons

• Wedge Salad$14.00

  baby iceberg lettuce, sweet 100 tomatoes, avocado, bacon, blue cheese crumbles, toasted pepitas, herb vinaigrette

• Caprese$16.00

  heirloom tomato, burrata, pesto, balsamic, Meldon salt, basil

Plates

• Steak Frites$27.00

  peppercorn sauce, French fries

• Bolognese$22.00

  pappardelle, pork, veal, beef ragout

• Georges Bank Sea Scallops$30.00

  pea risotto, pancetta

• Grilled Swordfish$30.00

  corn succotash, peas shoots, basil, oil

• Chicken Francese$25.00

  sautéed chicken breast, asparagus, lemon white wine sauce

• Fish and Chips$17.00

  crispy haddock, coleslaw, tartar sauce

• Winsor Burger

  1/2lb, Vermont cheddar cheese, potato roll, French fries. Simple - lettuce, tomato, pickle. Loaded - bacon, caramelized onion, aioli, lettuce

  • Simple$15.00
  • Loaded$17.00

• Chicken Marsala$25.00

  wild mushrooms, pappardelle, asparagus, Marsala sauce,

• Pulled Pork Sandwich$16.00

  maple bourbon BBQ sauce, pickled red onions, cheddar cheese, coleslaw, baked beans

• The Beyond Burger$18.00

  lettuce, fried green tomato, Vermont cheddar cheese, aioli, French fries - 'V'

Finish

• Lemon-Rhubard Olive OIl Cake$10.00

  lemon curd, DF

• Brownie Sundae$10.00

• Peach Cobbler$10.00

  cinnamon ice cream

• Mixed Berry Shortcake$10.00

  French pot vanilla ice cream

Take Out Wines

• La Marca – Prosecco – Italy

  Effervescent and crisp. Fresh citrus, green apple, peach, and minerality. Light, clean finish. Pair with seafood and mild cheeses to rich pasta dishes and decadent desserts

  • Bottle$36.00

• Josh Cellars – Chardonnay – California

  Great balance of bright citrus and honey with a touch of oak character and hints of juicy peach. Pair with shrimp, steamed mussels, creamy pastas, roasted chicken, and grilled vegetables

  • Bottle$40.00

• Juliette – Rosé – France

  Refreshing and elegant, bone dry rosé wine, with layers of lively fruit and a bright, smooth finish Pair with grilled fish, seafood, steamed fish, lobster, shellfish

  • Bottle$32.00

• Macmurray Ranch – Pinot Noir – California

  Red currants and Bing cherries, blackberries and black pepper. Mediumbodied, refreshing. Pair with seafood, chicken, salads

  • Bottle$46.00

• Decoy – Cabernet Sauvignon – California

  Boysenberry, blackberry, plum and star anise, rich tannins, hints of dark chocolate, barrel spice. Pair with rich meats, steaks, burgers, pastas

  • Bottle$56.00

Take Out Beers

• Bud$5.00

• Bud Light$5.00

• Coors Light$5.00

• Miller Light$5.00

• Night Shift Brewing – Everett, MA

  Nite Lite (ABV: 4.3% STYLE: American Light Lager)

  • 16oz Can$8.00

• Night Shift Brewing – Everett, MA

  Whirlpool (ABV: 4.5% STYLE: American Pale Ale (APA)

  • 16oz Can$8.00